Barn Raising Stew Food
BARN RAISING STEW
Great recipe! My neighbor gave this to me. It's great on a chilly night. We top this with shredded mexican cheese and sour cream, but it's great on it's own.
Provided by Nessa
Categories Stew
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut chicken into 1 inch cubes.
- Heat oil in stew pot over medium heat.
- Add chicken, onion, pepper, and garlic. Cook until chicken is no longer pink.
- Add remaining ingredients and stir thoroughly.
- Reduce heat to low; allow to simmer for 30 minutes.
Nutrition Facts : Calories 300.1, Fat 7.8, SaturatedFat 1.2, Cholesterol 50.4, Sodium 638.4, Carbohydrate 34.2, Fiber 9.7, Sugar 8.2, Protein 25.7
WORKING BARN STEW
Number Of Ingredients 13
Steps:
- In large stockpot, heat olive oil over medium heat. Add chicken, onion, bell peppers, and garlic; cook until chicken is no longer pink. Add tomatoes, beans, picante sauce, chili powder, and cumin. Reduce heat to low and simmer 25 minutes or up to 2 hours. Place in individual serving bowls and top with cheese and sour cream.
Nutrition Facts : Nutritional Facts Serves
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