Barbecued Worm Sandwiches Halloween Or Anytime Food

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BARBECUED WORM SANDWICHES (HALLOWEEN OR ANYTIME!)



Barbecued Worm Sandwiches (Halloween or Anytime!) image

Halloween or anytime, these are YUMMY and really fun! I got this recipe out of one of those books you buy at the grocery store. It is from Pillsbury. These are easy to make and everyone loves eating Barbecued Worms!

Provided by Sooz Cooks

Categories     Lunch/Snacks

Time 15m

Yield 8 Sandwiches, 8 serving(s)

Number Of Ingredients 4

8 hot dogs
1/2 cup barbecue sauce
8 slices American cheese
8 hamburger buns (toasted if desired)

Steps:

  • Cut each hot dog in half lengthwise, then cut each half in thirds to make 6 strips.
  • In 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl. (Strips will curl slightly when heated.).
  • Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly.
  • Place slices of cheese on bottom halves of buns. Top with hot dog mixture, and cover with top halves of buns.

Nutrition Facts : Calories 350.6, Fat 20.6, SaturatedFat 9, Cholesterol 37.5, Sodium 1051.7, Carbohydrate 26.9, Fiber 1.1, Sugar 4.8, Protein 13.6

BARBECUED WORM SANDWICHES



Barbecued Worm Sandwiches image

I got this recipe in a an email, and I had to pass it on for all you moms who have kids who will really enjoy this especially for the Halloween season. It is simple and easy and looks great. Picture and recipe courtesy of tablespoon.com

Provided by SK H

Categories     Sandwiches

Time 30m

Number Of Ingredients 4

8 hot dogs each cut lenghtwise into 6 strips.
1/2 c favorite barbeque sauce
8 slice american cheese
8 hamburger buns split and toasted

Steps:

  • 1. In 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl.
  • 2. Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly.
  • 3. Place slices of cheese on bottom halves of buns. Top with hot dog mixture, and cover with top halves of buns.

WORM SANDWICHES



Worm Sandwiches image

Make and share this Worm Sandwiches recipe from Food.com.

Provided by stimied

Categories     Lunch/Snacks

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

1 (1 lb) package hot dog
1 (8 count) package hot dog buns
water, to boil hot dogs
1/4 cup ketchup (optional)

Steps:

  • Slice hot dogs into long strips lengthwise.
  • Boil strips in water until they curl, and look like worms.
  • Toss hot strips with ketchup to make them look even grosser!
  • Serve on buns.

Nutrition Facts : Calories 307.6, Fat 18.7, SaturatedFat 7.1, Cholesterol 30.1, Sodium 854.3, Carbohydrate 23.6, Fiber 0.9, Sugar 4.6, Protein 10.5

FRIED WORM SANDWICHES



Fried Worm Sandwiches image

So much fun for Halloween. The kids love them, and it actually is a tasty way to enjoy a hotdog because the strips brown on all sides. Toasting buns is optional, but we like them that way.

Provided by kitchenslave03

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

4 turkey hot dogs or 4 other hot dogs, your preference
4 hot dog buns or 4 hamburger buns
1 tablespoon butter, softened
assorted condiments

Steps:

  • Slice hotdogs in half lengthwise, then each half into thirds lengthwise to make 6 strips from each hotdog. Make a few shallow cuts along the length of each strip on the "skin" side. This will help them curl into worms as they cook.
  • Open hotdog buns and thinly spread butter on the cut sides of buns.
  • Heat a nonstick skillet over medium heat. Toast buns, cut side down in skillet til browned and toasty. You may need to do this in batches. Remove buns from skillet and keep warm.
  • Place hotdog strips in same hot skillet. Toss and cook til curly, hot, and browned to your family's liking. Serve strips on toasted buns and top with desired condiments.

Nutrition Facts : Calories 145.4, Fat 4.7, SaturatedFat 2.3, Cholesterol 7.6, Sodium 231.3, Carbohydrate 21.3, Fiber 0.9, Sugar 2.7, Protein 4.1

SQUIRMY WORMY SANDWICHES



Squirmy Wormy Sandwiches image

My sister and I came up with this recipe while thinking of spooky, ghoulish foods for a Halloween party. You can also serve the "worms" as an appetizer on party picks with BBQ sauce for dipping. -Diane Eaton, Campbell, California

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 8

1 package (16 ounces) hot dogs
1 tablespoon canola oil
1/2 cup ketchup
1 tablespoon brown sugar
2 teaspoons Worcestershire sauce
1/2 teaspoon spicy brown mustard
Dash Liquid Smoke, optional
6 hamburger buns, split

Steps:

  • Cut each hot dog into eight strips. In a large skillet, saute hot dogs in oil until golden brown. , Stir in the ketchup, brown sugar, Worcestershire sauce, mustard and, if desired, Liquid Smoke; heat through. Serve on buns.

Nutrition Facts : Calories 417 calories, Fat 27g fat (10g saturated fat), Cholesterol 42mg cholesterol, Sodium 1259mg sodium, Carbohydrate 31g carbohydrate (12g sugars, Fiber 1g fiber), Protein 13g protein.

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