Banana Split Martini Food

BANANA SPLIT MARTINI

Steps:

• Gather the ingredients.
• In a cocktail shaker filled with ice, pour the vodka, crème de banane, and crème de cacao.
• Shake well.
• Strain into a well-chilled cocktail glass .
• Garnish with banana slices, strawberries, or pineapple wedges. Serve and enjoy.

BANANA SPLIT MARTINI RECIPE - (4.7/5)

Steps:

• Prepare a martini glass rimmed with multicolored sanding sugar. In a cocktail shaker filled half-way with ice combine all ingredients, shake well then strain into prepared martini glass. Garnish with a strawberry halve, banana slice, and maraschino cherry. Note: Chocolate lovers, try swapping out the sanding sugar rimmer for chocolate sprinkles. If you don't happen to have any whipped cream vodka on hand, try substituting it for cake or plain vodka.

QUICKIE BANANA SPLIT

Steps:

• Combine the 2 chocolates in the top half of a double boiler set over barely simmering water. Stir constantly until all chocolate is melted, then whisk in the corn syrup and water without removing the double boiler from the heat. Whisk until smooth and shiny. (The sauce can be made up to 24 hours in advance and refrigerated. To re-warm, stir over low heat or heat in a microwave.)
• Whip the heavy cream and add the sugar when the cream starts to grow in volume. Continue whisking until light and fluffy.
• Build a banana split in a tall martini glass by placing a triangle of banana leaf at the back of the glass. Cut banana in half then split them lengthwise. Dip the cut sides in coarse sugar and caramelize with a torch or place under broiler. Lay in the glass like rabbit ears. Add scoops of ice cream, then chocolate sauce, whipped cream and peanuts. Finish with a sprig of mint.

CARAMELIZED BANANA SPLIT

Steps:

• Cut bananas in half lengthwise and then in half again crosswise. Pour sugar onto a small plate. Dip the cut sides of the bananas in the sugar, and caramelize under the broiler or with a blowtorch.
• Place a scoop of each flavor of ice cream in a martini glass. Place 2 pieces of caramelized bananas at the back of the glass like rabbit ears. Drizzle with chocolate sauce, then spoonfuls of marshmallow sauce and pineapple sauce, then sprinkle with chopped nuts. Garnish with a big sprig of mint.

BANANA SPLIT MARTINI!

Steps:

• Shake the 3 liqueurs in a shaker filled with ice.
• Strain into a martini glass.
• If desired add an ice cube or a frozen banana.
• Top with optional whipped cream,
• Garnish with cherry and or banana.

BREAKFAST BANANA SPLIT

Steps:

• Lay sliced banana in a shallow bowl and spoon yogurt over it, then sprinkle with berries and granola.

BANANA SPLIT SHAKE

Steps:

• Combine ice cream, banana, strawberries, pineapple and chocolate syrup in a blender. Blend until smooth.
• Divide shake between 2 large (or 4 smaller) glasses. Squirt a generous amount of coconut whipped cream on top. Garnish with additional chocolate syrup and a cherry (if using). Serve immediately.

BANANA SPLIT MARTINI

Steps:

• Add ingredients and ice to shaker, shake until ice sounds muffled strain and pour into martini glass and garnish with cherry.