Baked Oatmeal To Go Food

HOW TO MAKE THE BEST BAKED OATMEAL

Steps:

• Preheat oven to 350°F. Grease a 10-inch pan with butter or coat with cooking spray. Combine the oats, brown sugar, baking powder, salt, and cinnamon in a large mixing bowl. Stir to combine. Add the oil, eggs, and milk and stir to combine. Add the craisins and stir once more.
• Scoop the oat mixture into the greased pan and bake for 30 minutes. The oatmeal should be lightly browned, slightly crisp on top and around the edges. A knife inserted will come out mostly clean with wet crumbs. Remove from the oven and let cool for 10 minutes before serving. Slice into servings or scoop servings with a spoon. Enjoy!

TO-GO BAKED OATMEAL RECIPE

Steps:

• Preheat the oven to 350 degrees. Line a muffin tin with paper or paper/foil muffin liners.
• In a large bowl, whisk the eggs, oil, and brown sugar until sugar is dissolved. Add the applesauce, milk, vanilla, salt, and cinnamon. Whisk until well combined. Stir in the oats and baking powder.
• Fill the muffin tin with ¼ cup of the oat mixture in each muffin cup. Add your favorite toppings. Push the toppings down into the oat mixture with a spoon.
• Bake for 30 minutes. Let them cool for 5 minutes before eating. Store in an airtight container or freeze in a zip top storage bag.

BAKED OATMEAL TO GO

Steps:

• 1. Preheat oven to 350 degrees.
• 2. Mix eggs, vanilla, applesauce, banana and Stevia together in a bowl.
• 3. Add in oats, flax, cinnamon, baking powder, salt and mix well with wet ingredients.
• 4. Finally pour in milk and combine.
• 5. Spray a 12 and 6 capacity muffin tin with cooking spray or use cupcake liners. Pour mixture evenly into muffin tin cups.
• 6. If using toppings add them onto the tops of muffins now. If using fresh or frozen fruit, drop it right into the batter.
• 7. Bake 30 minutes until a toothpick in center comes out clean.
• 8. Cool and enjoy or freeze them in gallon freezer bags.
• 9. Nutrition Info (without toppings) Servings: 18* Calories for one: 143* Fat: 4g* Cholesterol: 25mg* Sodium: 161mg* Fiber: 4g* Sugars: 4g* Carbs: 23g* Protein: 6g*

BAKED OATMEAL

Steps:

• Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk and butter. Stir into oat mixture until blended., Spoon into a greased 9-in. square baking pan. Bake 40-45 minutes or until set. Serve warm with milk.