GRANNY SMITH APPLE CAKE
Slightly modified version of a recipe in Everyday Food magazine. This cake is SO good, especially while it's still warm (or reheated). Great for breakfast. Or topped with whipped cream or vanilla ice cream. I choose Granny Smith apples for their tartness and because they hold their shape after baking. The apples come out completely soft after baking. I love the tartness of the apples mixed with the sweetness of the cake. Optional: Add 1/2 cup chopped walnuts if desired. Note: The original recipe called for 1/2c of butter, but I reduced that to 1/4 and added in 1/4 applesauce to lower the fat in the recipe. You won't even miss the extra butter at all.
Provided by Chef Itchy Monkey
Categories Breads
Time 1h
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350. Butter a 9 x 13 inch baking pan, set aside.
- In a large bowl, whisk together flour, sugars, baking soda, salt, cinnamon, ginger, and nutmeg.
- Add the apples, butter, applesauce, and eggs; stir just till combined. Batter will be VERY chunky, mostly apples.
- Spoon batter into pan, smooth with a spatula. Bake 40 to 45 minutes, or until a toothpick inserted in center comes out clean. Cool in pan.
BAKED GRANNY SMITH APPLE (FOR ONE)
Make and share this Baked Granny Smith Apple (For One) recipe from Food.com.
Provided by Loves To Cook but N
Categories Dessert
Time 50m
Yield 1 apple, 1 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- Remove the apple core, cutting to within 1/2 inch of the bottom of the apple.
- You are creating a pocket to hold the filling.
- Mix together the sugar, cinnamon, raisins, and oatmeal.
- Place the apple in a baking dish lined with foil and top with the butter. Pour the water around the apple and slightly fold the foil around the apple.
- Bake for 30-35 minutes, or until the apple and apple skin are soft. Let cool for 15 minutes.
- Top with ice cream or whipped cream.
Nutrition Facts : Calories 161, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 31.9, Carbohydrate 35.8, Fiber 4.7, Sugar 29, Protein 0.5
PERFECT GRANNY SMITH APPLE PIE
Lately, I've been on an apple pie binge and I've made it so many times that they're all starting to blur together. I started out simple, with just a recipe I found somewhere, but then I started tweaking, and I think that this recipe is almost perfect, well, for me anyway. This recipe can also be made gluten free!! Now I have been trying to make this pie all organic (which makes it taste 10x better!! highly recommend it!) but I've run into a problem with the apples. They're just too juicy to make the filling come out gooey, if you have any suggestions please leave a comment!
Provided by FutureTB
Categories Pie
Time 2h
Yield 1 pie, 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Making the Crust:.
- Combine flour and salt in a large bowl. Cut in cold butter/shortening with flour salt mixture until it starts balling up to the size of a pea or smaller.
- Knead the cold water into the flour mixture by spoonful until the bowl starts to clean itself or the dough start to feel slightly wet (make sure not to over knead!). Pack your dough carefully into a ball and put into a zip-lock bag and refrigerate it for at least 30 minute.
- Making the Filling (Preheat the oven to 450 F).
- Split the dough into halves, flour a flat surface, roll out into circle until 1/4 inch thick, and put into the pie pan. Place the pie pan back into the fridge along with the.
- Combine sugar, cinnamon, nutmeg, and cornstarch in a small bowl. Peel, core, and slice Granny Smith's to desired thickness (prefer 1/4 inch) and place inside large bowl. Add lemon zest and sugar mixture to the apples until evenly distributed.
- Place apples into into pie crust one layer at a time. In between layers add drops of softened butter, about 5 small drops on each layer. Once apples are all in, add the extra juice from the bottom of the bowl.
- Roll out your top crust on a floured surface, Place your top crust on the pie (if not lattice, make sure to cut about 3 finger length slits in the top for the steam to escape).
- Beat 1 egg and brush over the pie crust. Sprinkle cinnamon sugar mixture to the crust until completely covered.
- Bake for 10 minutes at 450 F (put a cookie sheet a rack beneath your pie in case it dribbles over).Turn oven down to 350 F and bake for 50 minutes.
- Take it out and set on cooling rack. Let it cool completely and then enjoy!
GRANNY SMITH APPLE FREEZER JAM
Make and share this Granny Smith Apple Freezer Jam recipe from Food.com.
Provided by 55tbird
Categories < 60 Mins
Time 35m
Yield 3 1/2 cups, 35 serving(s)
Number Of Ingredients 4
Steps:
- Pulse chopped apples in food processor 10 times or until finely chopped.
- Place in a medium bowl.
- Stir in sugar and juice; let stand 15 minutes.
- Gradually stir in pectin.
- Stir for 3 minutes; let stand 5 minutes.
- Spoon fruit mixture into sterilized canning jars, filling to 1/2 inch from top; wipe jar rims clean.
- Cover with metal lids and screw on bands.
- Place in freezer.
Nutrition Facts : Calories 33, Sodium 0.4, Carbohydrate 8.6, Fiber 0.4, Sugar 7.9, Protein 0.1
GRANNY SMITH APPLE PIE
Make and share this Granny Smith Apple Pie recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 2h25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425°; line a 9-inch pie plate with 1 rolled-out crust.
- Put the apples in a large bowl, add the lemon juice, and toss to coat.
- Separately, combine the sugar, flour, cinnamon, and nutmeg, mix thoroughly, then add to the apples.
- Gently stir until the apples are thoroughly coated, then spoon the mixture evenly into the crust.
- Dot the top with the butter.
- Brush the rim of the crust with water, cover with the second rolled-out crust, seal and flute or crimp the edges, and cut a few steam vents in the top.
- Make the glaze-mix the warm milk with the sugar.
- Brush the glaze over the top crust.
- Bake for 15 minutes, then lower the oven temperature to 350° and bake another 30-40 minutes, until the crust is golden brown and the fruit is tender.
- Check the pie about halfway through the baking time, and place pie crust shield over pie crust edges (if getting too brown).
- Cool on a wire rack for 1-2 hours before slicing.
- Serve at room temperature or slightly warm.
Nutrition Facts : Calories 365.8, Fat 17.3, SaturatedFat 4.9, Cholesterol 4.1, Sodium 249.9, Carbohydrate 50.9, Fiber 3.2, Sugar 23.8, Protein 3.5
GRANNY SMITH APPLE SALAD
Make and share this Granny Smith Apple Salad recipe from Food.com.
Provided by Ann Cecile
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine the apples, undrained pineapple, raisins, pecans and sour cream.
- Mix well and add sugar to taste.
- Serve chilled.
APPLE CRISP WITH GRANNY SMITHS
Make and share this Apple Crisp with Granny Smiths recipe from Food.com.
Provided by Chef Gorete
Categories Dessert
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F.
- In a bowl, gently toss the apples with the two sugars, cinnamon, lemon juice, and melted butter.
- Place the mixture into a 1-1/2 quart casserole dish, and let sit for 15 minutes to allow the apple juices to be released.
- In another bowl, combine the flour, sugars, cinnamon and oatmeal, then mix in the butter until it resembles coarse crumbs.
- Sprinkle the topping evenly over the apples.
- Bake for 40 - 45 miniutes, or until the apples are cooked and the topping is golden brown.
- Best enjoyed warm or at room temperature.
Nutrition Facts : Calories 532.2, Fat 23.9, SaturatedFat 14.7, Cholesterol 61.1, Sodium 308.3, Carbohydrate 81.2, Fiber 5.8, Sugar 58.1, Protein 3.2
More about "baked granny smith apple for one food"
15 WAYS TO COOK WITH GRANNY SMITH APPLES - ALLRECIPES
From allrecipes.com
Estimated Reading Time 4 mins
20 GRANNY SMITH APPLE RECIPES THAT GO BEYOND PIE
From insanelygoodrecipes.com
Category Recipe Roundup
BAKED GRANNY SMITH APPLE (FOR ONE) RECIPE - FOOD NEWS
From foodnewsnews.com
BAKED GRANNY SMITH APPLES RECIPE - ALEX BECKER MARKETING
From alexbecker.org
ARE GRANNY SMITH APPLES GOOD FOR BAKING? [ANSWERED]
From kitchencuddle.com
BAKED GRANNY SMITH APPLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED GRANNY SMITH APPLE RECIPES OVEN - RECIPESCHOICE
From recipeschoice.com
APPLE GRANNY RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
BAKING WITH GRANNY SMITH APPLES RECIPES ALL YOU NEED IS …
From stevehacks.com
BAKED GRANNY SMITH APPLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
15 GRANNY SMITH APPLE RECIPES - SELECTED RECIPES
From selectedrecipe.com
EASY HOMEMADE APPLE COBBLER - THE FOOD CHARLATAN
From thefoodcharlatan.com
WHAT CAN YOU MAKE WITH GRANNY SMITH APPLES
From thesuperhealthyfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love