EASY BAKED DOUGHNUTS
These easy baked doughnuts are great when you need a quick sweet treat or a breakfast for kids.
Provided by JESSICALKING
Categories Bread Quick Bread Recipes
Time 25m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix baking mix, milk, egg, 2 tablespoons sugar, and cinnamon together in a bowl with a whisk, beating vigorously for 20 strokes. Transfer dough to a floured work surface and knead 5 times. Roll dough into 1/2-inch thickness and cut with a floured doughnut cutter. Place doughnuts onto a baking sheet.
- Bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes.
- Pour melted butter into a bowl. Place 1/2 cup sugar in a separate bowl. Dip doughnuts into butter; transfer to sugar and lightly press until doughnuts are coated.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 17.3 g, Cholesterol 19.7 mg, Fat 5.6 g, Fiber 0.3 g, Protein 1.7 g, SaturatedFat 2.6 g, Sodium 215.8 mg, Sugar 8.3 g
BAKED DONUTS (EXTREMELY EASY)
This is a simple way to make baked donuts. A little too simple, if you ask me, though. I'm suspisious.
Provided by Cavockitty
Categories Dessert
Time 20m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Spray a donut pan with any cooking spray. heck, butter would work!
- Make the cake mix as directed,.
- Pour it into the donut pan. I would recommend to fill it to where there is just a little bit of the hole thingy showing.
- Bake on directed temperature On the box. check every two minutes, these things bake FAST!
- when you think there are fully baked, take out to cool. Then ice!
- Enjoy this amazing donut!
Nutrition Facts : Calories 370.2, Fat 9.5, SaturatedFat 1.4, Sodium 577, Carbohydrate 67.8, Fiber 0.8, Sugar 47.4, Protein 3.9
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