Baked Chicken Delicious Food
DELICIOUS BAKED CHICKEN
Very moist chicken. Serve with a cheesy side if desired. Being from the South, I serve this with garlic cheese grits! (Note: For a slight variation in taste, you can use lemon flavored oil.)
Provided by Dawn Ash
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rub each chicken breast with olive oil, then place in a lightly greased 9x13 inch baking dish. Season with garlic powder, salt and pepper to taste. Pour Worcestershire sauce over each breast. Cover dish with aluminum foil and bake in the preheated oven for 45 minutes. Check chicken and remove cover if desired. Bake for another 15 minutes.
Nutrition Facts : Calories 457.4 calories, Carbohydrate 10.1 g, Cholesterol 144 mg, Fat 24.2 g, Protein 47 g, SaturatedFat 6.5 g, Sodium 641.7 mg, Sugar 5.2 g
CHICKEN BAKED WITH WHITE WINE, GARLIC AND HERBS
Steps:
- Pre-heat the oven to 200°C/400°F.
- In a large, oven-proof frying pan, melt the butter/heat the oil and fry the chicken until golden brown all over.
- Remove from the pan then add the garlic and allow to fry for a few seconds then pour in the wine, herbs and cream.
- Add the chicken back to the pan then season to taste and place in the oven.
- Allow to bake for 15-20 minutes until cooked through but still juicy.
- Serve with rice/bread to mop up the juices.
Nutrition Facts : Calories 250 kcal, Carbohydrate 1 g, Protein 29 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 156 mg, Sodium 140 mg, ServingSize 1 serving
DELICIOUS BAKED CHICKEN
Make and share this Delicious Baked Chicken recipe from Food.com.
Provided by Shena
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place chicken in a greased 13x 9 x 2 inch baking dish.
- In a saucepan, whisk flour and water until smooth.
- Stir in brown sugar, ketchup, vinegar, lemon juice and Worcestershire sauce.
- Bring to a boil; cook and stir for 2 minutes or until thickened.
- Stir in the remaining ingredients.
- Pour over chicken.
- Cover and refrigerate for 2-4 hours.
- Remove from the refrigerator 30 minutes before baking.
- Bake, uncovered, at 350 for 35-45 minutes or until chicken juices run clear.
Nutrition Facts : Calories 829.4, Fat 51.8, SaturatedFat 14.7, Cholesterol 255.4, Sodium 792.9, Carbohydrate 23.7, Fiber 0.9, Sugar 18.6, Protein 64.3
CRISPY BAKED CHICKEN LEGS DRUMSTICKS RECIPE
This 10-minute-prep easy oven roasted chicken drumsticks recipe will make SUPER crispy baked chicken legs that turn out perfectly every time! It's the only guide for how to bake chicken legs you'll ever need.
Provided by Maya Krampf
Categories Main Course
Time 50m
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (218 degrees C). Line a rimmed baking sheet with foil and place an oven safe rack on top. (I use this set, which includes the baking sheet and rack that fits perfectly.)
- Pat the chicken legs dry with paper towels, which will help them get crispy. Arrange the chicken legs on the rack.
- Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper.
- Bake the chicken legs in the oven for 25 minutes. Flip and bake for another 10-20 minutes, until the internal temperature reaches at least 165 degrees F (74 degrees C).
- Let the chicken rest for 5 minutes before serving.
Nutrition Facts : Calories 236 kcal, Protein 22 g, Fat 16 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 262 mg, ServingSize 1 serving
PERFECT BAKED CHICKEN BREASTS
Perfect Baked Chicken Breasts are juicy, tasty, and so simple to make. With this easy chicken recipe, your dinners will always be delicious!✨ If you love these Perfect Baked Chicken Breasts as much as we do, make sure to give them a 5-star review in the comments below!
Provided by Kristen Stevens
Categories Dinner
Time 23m
Number Of Ingredients 5
Steps:
- Preheat your oven to 425 degrees Fahrenheit.
Nutrition Facts : ServingSize 1 chicken breast, Calories 257 kcal, Carbohydrate 2 g, Protein 37 g, Fat 10 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 126 mg, Sodium 835 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 4 g
EASY BAKED CHICKEN LEGS
Perfectly juicy baked chicken legs is an easy and delicious recipe. Perfect as a quick lunch or dinner served with sides of your choice.
Provided by Alida Ryder
Categories Dinner
Time 55m
Number Of Ingredients 10
Steps:
- Combine the olive oil, lemon juice, garlic, herbs and spices in a measuring jug.
- Pour the marinade over the chicken and allow to marinade for at least 20 minutes but ideally overnight in the fridge.
- Preheat the oven to 200°C/390°F.
- Transfer the chicken to a baking dish that is big enough to hold the chicken in a single layer.
- Allow the chicken to bake for 20-30 minutes, turning halfway, until the chicken is golden brown and cooked through.
- Remove from the oven, allow to rest for 5 minutes then serve.
Nutrition Facts : Calories 275 kcal, Carbohydrate 2 g, Protein 21 g, Fat 20 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 116 mg, Sodium 687 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving
DELICIOUS BAKED CHICKEN
It's true that this baked chicken dish is delicious. What's also true: It's ridiculously easy to make. The secret is in the seasoned mayo marinade.
Provided by My Food and Family
Categories Home
Time 4h30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Mix mayo and seasonings until blended; brush over chicken in shallow dish. Turn to evenly coat both sides of each breast. Refrigerate 4 hours to marinate.
- Heat oven to 350ºF. Place chicken on foil-covered baking sheet.
- Bake 20 min. or until done (165ºF).
Nutrition Facts : Calories 200, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 24 g
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BAKED CHICKEN WINGS - WONDERFULLY ... - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
5/5 Calories 380 per servingCategory Main Course
- Preheat your oven to 400 degrees F. Line two rimmed baking sheets with foil and fit the baking sheets with wire racks.
- If your chicken wings are whole, cut the tips off and separate the drumettes and the flats (here’s a good video that shows how to do that).
- Arrange the coated chicken wings in a single layer on the wire racks, not touching each other. Sprinkle them with salt, pepper, garlic powder, and paprika.
BAKED CHICKEN BREAST RECIPE - HOW TO BAKE CHICKEN BREAST
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5/5 (28)Category Dinner, Main Dish
- Preheat oven to 375º. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper.
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BAKED CHICKEN PARMESAN - GIMME DELICIOUS
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4.8/5 (17)Calories 401 per servingCategory Dinner
- Slice chicken breasts in half lengthwise to make 4 fillets total. Pound to even thickness if desired.
- In a shallow bowl, combine the panko breadcrumbs, parmesan, garlic powder, oregano, salt & pepper. In a small bowl, whisk the egg.
- Dip each chicken fillet into the egg mixture then into the bread crumb mixture, coating both sides well. Transfer to the prepared baking sheet.
EASY BAKED CHICKEN BREAST - THE SKINNYISH DISH
From theskinnyishdish.com
5/5 (145)Category Main CourseCuisine AmericanTotal Time 30 mins
- If your chicken has not come pre-brined (see the post above for more details about this) and you'd like to brine your chicken which is the preferred method. In a large bowl or tupperware place raw chicken breasts and cover chicken breasts with lukewarm water. Slowly stir in 1/4 cup of Kosher Salt and then cover. You can do this early in the day and let it sit in fridge for up to 6-7 hours or you can do it as quickly as in just 20-30 minutes before baking. If chicken comes pre-brined skip this step because the chicken will be too salty.
35+ DELICIOUS CHICKEN BREAST RECIPES - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
5/5 (1)Published 2021-12-04
- STUFFED CHICKEN BREAST. This is my all-time favorite recipe for stuffed chicken breast—not to mention it’s easy and pretty healthy. Follow this recipe to make your own delicious stuffed chicken breast at home.
- INDIAN BUTTER CHICKEN. If you’re familiar with Indian cuisine, then you already know that butter chicken is one of its most iconic dishes. A succulent blend of tomato-based sauce flavored with fragrant spices—and try not to spoon it all down your throat before your guests arrive!
- POACHED CHICKEN BREAST. Poaching chicken breast is a simple, healthy way to make a simple meal. Here is how to make it perfectly!
- BAKED CHICKEN BREAST. Baked chicken breast is a healthy alternative to frying or grilling chicken. It makes a great dinner for those nights when you have limited time and still want to serve up something that your family will love.
- CREAMY CHICKEN MARSALA. This creamy chicken marsala is perfect for a dinner date night, or even served up as an impressive weeknight meal! Serve over pasta or rice to soak up every last drop of sauce.
- CHICKEN FAJITAS. Fajitas are a favorite Mexican dish of thinly sliced strips of meat and vegetables, prepared and served in a tortilla. It’s an easy way to prepare chicken breasts for dinner.
- GRILLED CHICKEN COBB CEASAR SALAD. Put your chicken breast to good use with this grilled chicken cobb caesar salad recipe. It’s easy to make and will wow your family or dinner guests.
- KUNG PAO CHICKEN. You want to eat healthy, and you are short of time? This spicy chicken stir-fry has all of your favorite takeout flavors, but you can make it right at home.
- CHICKEN FRANCESE. Whether you’re a novice or an expert in cooking, this recipe for Chicken Francese is sure to be a hit! Made with tenderized boneless breasts, it’s simple but elegant.
- BLACKENED CHICKEN BREAST. The recipe uses paprika, cayenne pepper, black pepper, and oregano to spice up chicken breasts. Serve with rice, pasta, or salad.
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- Chicken with Sun-Dried Tomato Cream Sauce – Made with the most amazing cream sauce ever. It’s so good, you’ll want to guzzle down the sauce. [GET THE RECIPE.]
- Lemon Butter Chicken – Cream. Lemon. And butter. What more do you need? [GET THE RECIPE.]
- Pan Roasted Lemon Chicken – Who needs fried chicken when you can get this Dijon-herb crust by roasting this to absolute crisp-perfection? [GET THE RECIPE.]
- Baked Honey Sesame Chicken – The honey-sesame combo is so much better on these juicy chicken thighs, broiling the tops to get that amazing crispness.
- Chicken with 40 Cloves of Garlic – Juicy, tender chicken served with an oh-so-creamy garlic sauce that the whole family will go crazy for. [GET THE RECIPE.]
- Chicken with Creamy Mushroom Sauce – A mushroom sauce made completely from scratch – there’s absolutely no condensed cream of mushroom soup here. [GET THE RECIPE.]
- Ranch Cheddar Chicken – You can never ever go wrong with a creamy, cheesy Ranch topping. [GET THE RECIPE.]
- Lemon Chicken with Asparagus and Potatoes – This is truly an entire meal in a single skillet. Done and done. [GET THE RECIPE.]
- Oven Fried Chicken with Honey Mustard Glaze – No one would ever guess that this was baked, not fried. And the honey mustard glaze is to. die. for. [GET THE RECIPE.]
- Garlic Brown Sugar Chicken – The flavors of sweet and savory come together so perfectly in this epic garlic sauce. [GET THE RECIPE.]
TOP 21 BAKED CHICKEN RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Crispy-Skinned Chicken Thighs. These chicken thighs are perfect for a picnic or tailgating event. Searing and then roasting the thighs in an iron skillet makes them render more of their fat and leaves the skin crispy and out-of-this-world delicious.
- Paprika Chicken Breasts With Sour Cream Gravy. Sweet paprika gives these simple bone-in chicken breasts beautiful color and excellent flavor. The chicken is baked to perfection with onions and a little chicken broth.
- Honey Dijon Baked Chicken Breasts. These baked split chicken breasts get their great flavor from a tasty mixture of honey, spicy mustard, and curry powder.
- Coconut Curry Braised Chicken. Oven braising makes this chicken tender and juicy, and the flavors of coconut milk and curry powder are fantastic. Continue to 5 of 21 below.
- Garlic Roasted Chicken Leg Quarters. Garlic roasted chicken leg quarters are not only great-tasting, but they're also easy on the budget. Serve this chicken with roasted or mashed potatoes and your favorite vegetables.
- Oven Roasted Chicken With Pepper Jelly Glaze. A spicy pepper jelly and mustard mixture glaze these flavorful oven-roasted chicken breasts. Serve the chicken with rice and a tossed salad for a delicious everyday family meal.
- Honey Baked Chicken Drumsticks. A lemon and honey mixture glazes these deliciously baked chicken legs. This is a quick meal to fix, and it's easy on the budget.
- Chicken Thighs With Orange Sauce. Chicken thighs are baked and glazed with a flavorful orange sauce. Serve this tasty dish with hot cooked rice and green beans for a delicious everyday meal.
- Oven Fried Chicken Drumsticks. These simple chicken drumsticks are coated with a seasoned flour mixture and then they're baked to perfection.
- Potato Chip Chicken. Change up your oven-fried chicken recipe by using crushed potato chips instead of breadcrumbs. Barbecue kettle-cooked chips are best, adding a nice hint of flavor and a great crunch.
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