BAKED PROSCIUTTO AND BRIE WITH APPLE BUTTER
Provided by Tyler Florence
Categories appetizer
Time 30m
Yield 16 tea sandwiches
Number Of Ingredients 8
Steps:
- Heat the oven to 450 degrees F. Cut 16 (1/2-inch thick) slices out of the loaf. Butter each side of the slices and put them onto a baking sheet. Spread 1 tablespoon of apple butter onto each slice. Top this with 1 slice of prosciutto and 3 or 4 slices of pear or apple. Cover this with the Brie slices, season with salt and pepper, and drizzle with olive oil. Bake until the cheese is melted, about 8 to 10 minutes.
BAKED BRIE
Steps:
- Preheat the oven to 400 degrees F.
- Using a warmed sharp knife, or unflavored dental floss (See Cook's Note 1) cut the wheel of brie in half horizontally and separate the top half of the wheel from the bottom half. Sprinkle the bottom half of the brie with the dried cherries, toasted almonds, and brown sugar. Replace the top half of the brie and apply pressure to secure the stuffing. Working on a well-floured surface, roll out the puff pastry so that it will fully cover the brie. Place the brie in the middle of the puff pastry and fold the excess pastry around the wheel. Put the wheel aside. Roll out another piece of puff pastry and cut out a circle the same circumference as the top of the brie. Save the trimmings for decorations. Using a pastry brush, brush the egg on top of the brie in the puff pastry and place the circle on top. Brush the top of the circle with egg. Cut out decorations using cookie cutters or a small knife on top of the brie. Brush the entire top side of the brie with the egg and place the brie on a sheet pan lined with parchment paper. Bake for 20 to 30 minutes or until the pastry begins to turn golden brown, then turn the temperature down to 325 degrees F and bake for another 20 minutes. Serve on a pretty platter. See Cook's Note 2.
- Cook's Note 1: Instead of using a knife to cut the brie, use a piece of unflavored dental floss. Make an initial cut half way down, along the outer side of the brie with a pairing knife. Then, take a long piece of dental floss and wrap it around both hands. Starting at the front of the wheel at the initial cut, work through the wheel with the floss, separating the top half of the wheel from the bottom.
- Cook's Note 2: The brie can be made, wrapped securely and stored in the freezer up to a month ahead of time.
BAKED BRIE WITH PROSCIUTTO AND APPLES
This is perfect for a small gathering where you don't want to serve an entire wheel of brie. You can cut the ingredients down to the number you need since they are served individually on the slices of French bread. I found this online when I didn't want to do the old brie in puffed pastry recipe.
Provided by Bibliobethica
Categories Cheese
Time 25m
Yield 16-20 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oven to 450°F.
- Cut 1/2-inch slices from loaf or bread. Butter each side and put them onto a baking sheet. Top each slice with 1 slice of prosciutto and 3 or 4 slices of pear or apple. Cover this with the Brie slices and season with salt and pepper. Drizzle with olive oil.
- Bake until the cheese is melted, about 8 to 10 minutes.
Nutrition Facts : Calories 317.1, Fat 11.9, SaturatedFat 7.1, Cholesterol 36, Sodium 532.5, Carbohydrate 39.4, Fiber 2.1, Sugar 4.1, Protein 13.5
APPLES-AND-HONEY BAKED BRIE
In this delicious baked Brie recipe, Brie is topped with sautéed apples and honey and wrapped in phyllo, then baked until gooey. The perfect holiday appetizer.
Provided by Jake Cohen
Number Of Ingredients 6
Steps:
- Preheat the oven to 400°F. Line a half sheet pan with parchment paper.
- In a medium skillet, heat 2 tablespoons of the butter over medium heat. Add the apples and cook, stirring often, until softened and lightly caramelized, 10 to 12 minutes. Transfer the apples to a bowl and toss with the honey. Season with salt and pepper.In a small saucepan, melt the remaining 6 tablespoons butter. On the prepared sheet pan, lay out 1 sheet of the phyllo dough and lightly brush it with melted butter to coat. Lay another sheet of phyllo on top, brush with butter, and repeat this process until you've layered all 6 sheets of phyllo. Place the Brie in the center and top it with the apple mixture. Fold the corners of the phyllo sheets toward the center of the Brie, overlapping them to seal, then brush with any remaining melted butter.
- In a small saucepan, melt the remaining 6 tablespoons butter. On the prepared sheet pan, lay out 1 sheet of the phyllo dough and lightly brush it with melted butter to coat. Lay another sheet of phyllo on top, brush with butter, and repeat this process until you've layered all 6 sheets of phyllo.
- Place the Brie in the center and top it with the apple mixture. Fold the corners of the phyllo sheets toward the center of the Brie, overlapping them to seal, then brush with any remaining melted butter.
- Bake, rotating the pan halfway through, for 20 to 25 minutes, until golden brown and crisp. Transfer to a platter and serve immediately.
BAKED BRIE
This baked brie is a delicious addition to any party hors d'oeuvres.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- In a medium bowl, combine pecans and sugar, using your fingertips to thoroughly mix; set aside. Line a baking sheet with a Silpat (French nonstick baking mat) or parchment paper; set aside.
- Lightly dust work surface with flour. Place 2 sheets (one box) of puff pastry on the work surface one on top of the other. Using a rolling pin, adhere the 2 pieces of the puff pastry together. Continue rolling puff pastry until it is very thin, slightly less than 1/8 inch thick. Using a pastry wheel or a sharp knife, cut the puff pastry into a 13-inch round, reserving scraps for decorating.
- Place the brie in the center of the puff pastry. Top the brie with pecan mixture, spreading to within 1/2 inch of the edge of the cheese. Be sure to remove any sugar or nuts from the puff pastry, as they may cause holes to form during baking. Fold puff pastry up and over brie to enclose. The center of the brie will not be completely covered with pastry. Transfer to prepared baking sheet.
- Lightly dust work surface with flour. Repeat rolling and cutting process with remaining 2 sheets of puff pastry. Drape pastry over the brie, tucking the edges under to enclose.
- In a small bowl, combine egg yolk and cream to make an egg wash. Cut reserved scraps of puff pastry into decorative shapes. Using a pastry brush, gently brush the decorative shapes with the egg wash, and adhere to wrapped brie. Brush the wrapped brie evenly with the egg wash. Transfer to refrigerator and chill for at least 30 minutes and up to overnight.
- Preheat oven to 400 degrees. Bake brie until golden brown and puffed, about 30 minutes. Reduce oven temperature to 350 degrees and bake until dark golden brown, 25 to 35 minutes more.
More about "baked brie with prosciutto and apples food"
APPLE & BRIE CROSTINI WITH HOT HONEY | AMBITIOUS KITCHEN
Web Nov 20, 2022 Apple and brie crostini in 4 easy steps. Prep your bread. Preheat the oven to 375 degrees F. Line a large baking sheet with …
From ambitiouskitchen.com
5/5 (10)Total Time 32 minsCategory Appetizer, Holiday, Snack, ThanksgivingCalories 90 per serving
From ambitiouskitchen.com
5/5 (10)Total Time 32 minsCategory Appetizer, Holiday, Snack, ThanksgivingCalories 90 per serving
- Preheat the oven to 375 degrees F. Line a large baking sheet with parchment paper and place baguette slices on top. If you can’t fit them all, you’ll need to use two baking sheets.
- Add slices of brie cheese to each crostini and bake for 7-9 minutes or until the cheese is nice and melted. Top with an apple slice, a piece of prosciutto and a few leaves of arugula.
- Make the hot honey: add honey and hot sauce to a small bowl, microwave for 10-15 seconds. Drizzle honey over the crostini. Serve immediately. Makes approximately 20-24 crostini.
PROSCIUTTO WRAPPED BAKED BRIE IN PASTRY. - HALF BAKED …
Web Dec 22, 2022 Instructions. 2. Lay the puff pastry flat on a parchment-lined baking sheet. Place the brie in the center of the pastry. Cut the brie on …
From halfbakedharvest.com
4.9/5 (30)Total Time 40 minsCategory Appetizer, Holiday AppetizerCalories 560 per serving
From halfbakedharvest.com
4.9/5 (30)Total Time 40 minsCategory Appetizer, Holiday AppetizerCalories 560 per serving
EASY BAKED BRIE WITH PHYLLO DOUGH AND FIG JAM OR …
Web Jan 1, 2023 Instructions. Lay 2-3 pieces of filo dough lengthwise and then widthwise in a pie or square pan. Put 3 tbsp. brown sugar, slice of brie on top of that, 2 tbsp. brown sugar over that and top with 3 tbsp. melted …
From temeculablogs.com
From temeculablogs.com
PROSCIUTTO WRAPPED BRIE | DELICIOUS, 3-INGREDIENT …
Web Dec 27, 2021 Lay four slices of prosciutto in a 5-inch pie pan. Put two slices going the other way. Cut the brie in half, spread 1 tablespoon of sugar-free preserves on the first half, then put the other half back on and …
From twosleevers.com
From twosleevers.com
PROSCIUTTO WRAPPED BAKED BRIE | LOW CARB AND DELICIOUS …
Web Dec 10, 2021 Instructions. Preheat oven to 375F. On a cutting board, or non stick …
From spinachandbacon.com
5/5 (2)Category Appetizer
From spinachandbacon.com
5/5 (2)Category Appetizer
BAKED PROSCIUTTO AND BRIE WITH APPLE BUTTER RECIPE | TYLER FLORENCE ...
Web Get Baked Prosciutto and Brie with Apple Butter Recipe from Food Network. Watch …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
EASY BAKED BRIE WITH APPLES - BUDGET BYTES
Web Dec 22, 2021 Peel and chop the apple into ½-inch pieces. Melt the butter in a small …
From budgetbytes.com
From budgetbytes.com
EASY BAKED BRIE RECIPE - HOW TO MAKE BAKED BRIE - DELISH
Web Sep 19, 2022 Step 1 Spread brie wheel with apricot preserves and scatter with …
From delish.com
From delish.com
BAKED BRIE WITH APPLES - JULIA'S ALBUM
Web Nov 18, 2021 Add sliced apples (without juice at the bottom of the pan) to the butter in …
From juliasalbum.com
From juliasalbum.com
PROSCIUTTO WRAPPED BRIE AND APPLES RECIPE | BOAR'S HEAD
Web Instructions. Place prosciutto on a clean flat surface. Layer brie, arugula and apple on …
From boarshead.com
From boarshead.com
MAPLE-PROSCIUTTO BAKED BRIE - DELISH
Web Nov 8, 2021 Step 1 Preheat oven to 375°. Line a small rimmed baking sheet with …
From delish.com
From delish.com
PULP: MORE THAN 215 WAYS TO COOK WITH FRUIT, SAVOURY AND SWEET ...
Web 1 day ago Our cookbook of the week is Pulp: A Practical Guide to Cooking with Fruit by …
From nationalpost.com
From nationalpost.com
APPLE AND BRIE WRAPPED IN PROSCIUTTO - APPLE RECIPES
Web Place a piece of cheese on top of a slice of apple; wrap a piece of prosciutto around the …
From washfruitgrowers.com
From washfruitgrowers.com
BEST BAKED BRIE WITH PROSCIUTTO AND APPLES RECIPES
Web 1 loaf crusty French bread: 4 tablespoons butter, softened: 16 thin slices prosciutto, …
From alicerecipes.com
From alicerecipes.com
25 BAKED BRIE RECIPES PERFECT FOR PARTY SEASON - DELISH
Web Oct 11, 2021 25 Slides. ANDREW BUI. Baked brie takes us right to our happy place. …
From delish.com
From delish.com
BAKED BRIE CROSTINI WITH CRISPY PROSCIUTTO. - HALF BAKED HARVEST
Web May 11, 2023 Preheat the oven to 400 degrees F. 2. Arrange the prosciutto on a …
From halfbakedharvest.com
From halfbakedharvest.com
BAKED PROSCIUTTO & BRIE WITH APPLE BUTTER RECIPE | BOAR'S HEAD
Web Cut 16 (1/2-inch thick) slices of French bread. Butter the bread slices on both sides and …
From boarshead.com
From boarshead.com
BAKED PROSCIUTTO AND BRIE WITH APPLE BUTTER : RECIPES - COOKING …
Web Heat the oven to 450 degrees F. Cut 16 (1/2-inch thick) slices out of the loaf. Butter each …
From cookingchanneltv.com
From cookingchanneltv.com
BAKED FIGS WITH BRIE AND PROSCIUTTO #FORYOUPAGE #FYP #FOOD | TIKTOK
Web Aug 19, 2022 Baked figs with brie and prosciutto #foryoupage #fyp #food. original …
From tiktok.com
From tiktok.com
EASY FRENCH BAKED APPLE BRIE RECIPE - THE SPRUCE EATS
Web Apr 7, 2019 Preheat the oven to 375 F. Place the brie on an ovenproof serving plate. …
From thespruceeats.com
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love