BACON, LETTUCE AND SALSA SANDWICH
Provided by Food Network
Time 20m
Number Of Ingredients 9
Steps:
- In a mixing bowl combine some mayonnaise with salsa and spread on toast. Build up a layer of bacon, arugula, cheddar and top with avocado and cilantro.
BACON, LETTUCE, SALSA WRAP
Basic idea from BHG magazine. This was a HUGE hit with the family! If you like BLTs and also like salsa, you will love this twist! So easy, yet the best sandwich I've had / made in I can't remember when.
Provided by kstrating
Categories Lunch/Snacks
Time 30m
Yield 4 wraps, 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 6 ingredients to make fresh salsa,.
- Fry bacon until just done, drain well on paper towels, cut into large pieces.
- To assemble sandwiches:.
- Spread Mayo on tortillas & top with lettuce leaves.
- Place 2 slices bacon on each tortilla & top with a large spoonful or 2 of salsa.
- Roll tortillas up to enclose filling & cut each wrap in half with a diagonal cut.
Nutrition Facts : Calories 647, Fat 34.5, SaturatedFat 9.7, Cholesterol 34.6, Sodium 1288.2, Carbohydrate 68, Fiber 5.7, Sugar 6, Protein 16.2
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