Bacon Cheese Fruit Bites Food
BACON CRESCENT BITES
Loaded with creamy bacon filling sandwiched between two layers of flaky crescent roll crust, Bacon Crescent Bites are delicious indeed. Make these easy little bites for parties, bring them to potlucks, or pair them with fruit for an easy breakfast, lunch, OR dinner - There's never a wrong time to enjoy them!
Categories Appetizers & Snacks
Time 35m
Yield 18-24 bites
Number Of Ingredients 7
Steps:
- Place cream cheese, crumbled bacon, Parmesan, green onions, milk, and pepper in a mixing bowl. Stir together until well combined.
- Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the bacon mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges.
- Unroll the remaining package of crescent rolls and place on top of the bacon mixture. Press the edges together to seal. Gently press the seams together.
- Bake at 375℉ for about 18-20 minutes, or until crescent roll dough is golden brown.
- Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)
3-INGREDIENT BACON BITES
Make and share this 3-Ingredient Bacon Bites recipe from Food.com.
Provided by Food.com
Categories Breakfast
Time 40m
Yield 12 balls
Number Of Ingredients 8
Steps:
- Bites:.
- Preheat oven to 375 degrees. Line a sheet tray with parchment paper.
- Place one cube of cheese in the center of each sausage patty. Mold the sausage around the cheese making sure it is tightly sealed.
- Next wrap a piece of bacon around the formed sausage. Place on the prepared baking sheet and freeze for 10 minutes.
- Bake for 30 minutes until the bacon is crispy. Serve with no sugar added ketchup.
- Ketchup:.
- Combine all ingredients plus ¼ cup water in a small sauce pot. Simmer over medium heat for 10 minutes. Cool and serve.
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