B 52 Layered Shot Food

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B-52



B-52 image

The classic B-52 shot features three layered ingredients and is believed to have originated in the 1970s by a bartender and fan of the iconic band.

Provided by Liquor.com

Time 2m

Number Of Ingredients 3

1/3 ounce coffee liqueur
1/3 ounce Baileys Irish cream liqueur
1/3 ounce Grand Marnier liqueur

Steps:

  • Pour the coffee liqueur into a shot glass.
  • Slowly layer the Baileys on top of the coffee liqueur and the Grand Marnier on top of the Baileys.

Nutrition Facts : Calories 64 kcal, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 6 g, Fat 0 g, UnsaturatedFat 0 g

B-52



B-52 image

This yummy shot has the aftertaste of a chocolate chip cookie!

Provided by STARREYES80

Categories     Drinks Recipes     Shot Recipes

Time 1m

Yield 2

Number Of Ingredients 2

1 (1.5 fluid ounce) jigger Irish cream liqueur
1 (1.5 fluid ounce) jigger coffee flavored liqueur

Steps:

  • Stir together the Irish cream liqueur and coffee liqueur. Pour into two shot glasses.

Nutrition Facts : Calories 163.2 calories, Carbohydrate 18.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.6 mg, Sugar 17.8 g

B-52 BOMBER



B-52 Bomber image

I used to work as a bartender, and noticed that Christine was looking for a recipe for the B52 Bomber on the allrecipes.com recipe exchange. A subtle blend of coffee, orange, and Irish cream create a memorable and festive cordial.

Provided by mrmonkmonks

Categories     Drinks Recipes     Shot Recipes

Time 1m

Yield 1

Number Of Ingredients 3

1 tablespoon Kahlua or other coffee flavored liqueur
1 tablespoon brandy-based orange liqueur (such as Grand Marnier®)
1 tablespoon Irish cream liqueur

Steps:

  • Carefully pour coffee liqueur, Grand Marnier, and Irish cream liqueur into a cordial glass so that they do not mix.

Nutrition Facts : Calories 162 calories, Carbohydrate 19.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.4 mg, Sugar 18 g

B-52 COCKTAIL



B-52 Cocktail image

This layered shot will, quite frankly, get you bombed.

Provided by Allrecipes

Categories     Drinks Recipes     Shot Recipes

Time 5m

Yield 1

Number Of Ingredients 3

½ fluid ounce coffee-flavored liqueur (such as Kahlua®)
½ fluid ounce Irish cream liqueur (such as Bailey's®)
½ fluid ounce triple sec

Steps:

  • Pour coffee liqueur into a shot glass. Carefully pour in Irish cream liqueur so it floats on top. Pour triple sec on top so it floats as well, to create a three-layered drink.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 19.1 g, Fat 0.1 g, Sodium 3.4 mg, Sugar 17.9 g

B-52 (LAYERED SHOT)



B-52 (Layered Shot) image

This is one of our favorite shots. It's smooth, and the aftertaste is delightful! For a quick reference to memory, think 'KGB' which are the initials of the ingredients. The B52 is a 'bomber' as it hits you before you know it. We love it with Budweiser chasers. Cheers. :)

Provided by 2Bleu

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3

1/3 fluid ounce Grand Marnier
1/3 fluid ounce bailey's irish cream
1/3 fluid ounce Kahlua

Steps:

  • To a shotglass, begin with the Grand Marnier and fill the glass 1/3 full.
  • Take the Bailey's, and slowly pour down the inside of the glass. It will flow under the Grand Marnier.
  • Next, Do the same with the Kaluha as you did for the Bailey's. It will flow under the Baileys.
  • This will create a beautifully layered shot that you drink straight down. It's easiest to pour down the inside of the glass if you have pour spouts inserted in the bottles. Practice makes perfect, but drink too many of them and your aim will be off. LOL!

Nutrition Facts : Calories 35, Sodium 0.9, Carbohydrate 3.7, Sugar 3.7

B-52



B-52 image

I made this delish B-52 Cake by Leta and wondered why it was called that! I found out their is a drink by that name so I posted it for you all to enjoy. If you want to layer for an alternate method instead of on the rock try, the secret to making the perfect layered drink is to pour your heaviest liqueur first, then add other liqueurs according to their density. This way the alcohol will not mix, but layer, one on top of the other. To figure the density of different liqueurs you may have to experiment a bit, but generally syrupy schnapps type liqueurs are the most dense, then cream liqueurs such as Irish Cream, and lastly regular liqueurs such as gin or vodka. To actually pour these drinks, the secret is to pour very slowly, barely dribble the liqueurs into your glass. Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third. Repeat this step as many times as necessary to complete your drink. After a little practice you can generally do away with the spoon and will be able to pour a slow steady stream, and keep your liqueurs from mixing.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 fluid ounce Baileys Irish Cream
1/2 fluid ounce green creme de menthe
1/2 fluid ounce Grand Marnier
1/2 fluid ounce Kahlua

Steps:

  • Shake and pour over ice.
  • Layer method:.
  • Read above, but I also did according to the way I listed the liquors.
  • If you look at my pictures you will see the layers.
  • Deceiving it is! They did slowly settle that way. It`s cool to watch!

Nutrition Facts : Calories 169.9, Fat 2.5, SaturatedFat 1.5, Cholesterol 9, Sodium 16.5, Carbohydrate 18.4, Sugar 18.1, Protein 0.5

B-52 BARS



B-52 Bars image

This is a variation of the classic Nanaimo Bars, but it tastes like a B-52 shooter. These are a great alternative to Nanaimo bars or rum balls.

Provided by Borg9

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Orange Liqueur

Time 2h35m

Yield 30

Number Of Ingredients 15

1 cup butter
½ cup white sugar
10 tablespoons unsweetened cocoa powder
2 eggs
¼ cup coffee flavored liqueur (such as Kahlua®)
4 cups graham cracker crumbs
2 cups shredded coconut
1 cup chopped walnuts
½ cup butter
4 cups confectioners' sugar
¼ cup vanilla custard powder
¼ cup Irish cream liqueur (such as Baileys®)
2 cups semisweet chocolate chips
2 tablespoons butter
¼ cup orange liqueur, such as Grand Marnier®

Steps:

  • To make the crust, melt 1 cup butter in a heavy saucepan over low heat, and whisk in the sugar, cocoa, and eggs. Stir in the coffee liqueur, and whisk constantly until the mixture thickens, about 2 minutes. Mix the graham cracker crumbs with coconut and walnuts in a bowl, and stir into the cocoa mixture. Grease a 9x13-inch square dish or line with greased waxed paper, and pack the crumb mixture into the bottom of the dish. Refrigerate the crust while making the filling.
  • Place 1/2 cup of butter, confectioners' sugar, custard powder, and Irish cream liqueur into a mixing bowl, and beat with an electric mixer until the mixture is smooth and creamy. Spread the filling over the crust, and refrigerate the dish until the filling has set, at least 1 hour.
  • Melt the chocolate chips and 2 tablespoons of butter in the top of a double boiler over hot water, stirring until the mixture is smooth and well blended. Stir in the orange liqueur, and drizzle the filling over the custard filling to cover completely. Return the dish to the refrigerator, and chill until the topping has hardened, at least 1 hour. To cut, run a sharp knife under hot water and cut the bars with the heated knife, reheating the knife as necessary.

Nutrition Facts : Calories 350.4 calories, Carbohydrate 43.5 g, Cholesterol 38.8 mg, Fat 19 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 10.3 g, Sodium 159.6 mg, Sugar 33.7 g

IRISH FLAG LAYERED SHOT



Irish Flag Layered Shot image

Pony glass is called for this layered shot. It is a small stemmed glass with a rounded bottom and fluted top, they hold about the same amount of liquid as a shot glass.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

3/4 ounce green creme de menthe
3/4 ounce irish cream
3/4 ounce brandy

Steps:

  • Layer in a pony glass or shot glass in the order given.
  • The secret is to pour slowly, barely dribble the liqueurs into your glass.
  • Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third.

Nutrition Facts : Calories 141.6, Fat 0.1, Sodium 1.3, Carbohydrate 8.8, Sugar 8.8

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