Avocado Cheddar Grilled Cheese Food

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GRILLED CHEESE AND AVOCADO SANDWICH



Grilled Cheese and Avocado Sandwich image

Who doesn't love a grilled cheese sandwich? This version kicks it up a notch with avocado, tons of cheese and extra-crispy bread. -Josh Rink, Taste of Home Food Stylist

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings

Number Of Ingredients 10

6 tablespoons butter, softened, divided
8 slices sourdough bread
1/2 cup shredded sharp white cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded Gruyere cheese
3 tablespoons mayonnaise
3 tablespoons finely shredded Manchego or Parmesan cheese
1/8 teaspoon onion powder
4 ounces Brie cheese, rind removed, sliced
2 medium ripe avocado, peeled and sliced

Steps:

  • Spread 3 tablespoons butter on 1 side of bread slices. Place bread, butter side down, in a large cast-iron skillet or on an electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, combine cheddar, Monterey Jack and Gruyere. In another bowl, mix together remaining 3 tablespoons butter, mayonnaise, Manchego cheese and onion powder., To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie; add avocado slices. Sprinkle cheddar cheese mixture evenly over avocado slices. Top with remaining bread slices, toasted side facing inward. Spread the butter-mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.

Nutrition Facts : Calories 773 calories, Fat 60g fat (28g saturated fat), Cholesterol 122mg cholesterol, Sodium 1023mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 6g fiber), Protein 26g protein.

AVOCADO GRILLED CHEESE



Avocado Grilled Cheese image

Guac is the key ingredient in this Avocado Grilled Cheese Recipe from Delish.com

Categories     Food     Recipes

Time 15m

Yield 1

Number Of Ingredients 7

1 avocado
Juice of 1 lime
kosher salt
Freshly ground black pepper
1 tbsp. butter
2 slices bread
2 slices pepper jack cheese

Steps:

  • In a small bowl, mash avocado with lime juice and season with salt and pepper.
  • Heat pan to medium heat. Spread butter on the outside of each slice of bread, then spread avocado on the non-buttered side of one slice. Top with cheese and close sandwich.
  • Place sandwich in pan, then cover and cook until golden brown, 3 to 4 minutes . Flip and cook other side until cheese is melty and bread is golden brown, 2 minutes more.
  • Slice in half and serve.

AVOCADO GRILLED CHEESE



Avocado Grilled Cheese image

Make avocado grilled cheese in less than 15 minutes for a simple, yet elevated grilled cheese variation!

Provided by Lee Funke

Categories     Sandwich

Time 15m

Number Of Ingredients 8

4 thick slices of bakery sourdough bread
2 tablespoons salted butter (softened)
1 large avocado (pitted and sliced)
¼ large red onion (thinly sliced)
4 slices thick-cut provolone cheese (cut into halves (2 slices per sandwich))
¼ teaspoon salt
¼ teaspoon pepper
¼ cup salsa (for serving)

Steps:

  • Prepare the avocado slices by fanning each avocado half out on a cutting board and sprinkling them with salt and pepper. Set aside for later.
  • Spread the butter out on each side of the sourdough bread.
  • Heat a large skillet over medium heat and spray with nonstick cooking spray. Then, add the sourdough bread to the pan.
  • Let the bread toast for 2-3 minutes or until golden brown.
  • Flip the pieces of bread around so the toasted side is facing upward and place two half pieces of provolone cheese on top of two of the pieces of toasted bread.
  • Sprinkle a few red onions on top of the cheese and fan out ½ an avocado on each piece of bread.
  • Sprinkle the rest of the red onions over the avocado and top the avocado with two more half slices of provolone cheese.
  • Top each sandwich with the other piece of bread (toasted side down) and toast the grilled cheese until the provolone cheese begins to melt (about 2-3 minutes).
  • Carefully flip the grilled cheeses over and toast the other side of the grilled cheese sandwiches.
  • Remove from heat and serve with an option of a salsa dipping sauce.

Nutrition Facts : Calories 544 kcal, Sugar 1 g, Fat 36 g, Carbohydrate 29 g, Fiber 17 g, Protein 26 g, ServingSize 1 serving

AVOCADO CHEDDAR GRILLED CHEESE



Avocado Cheddar Grilled Cheese image

I hesitate to even post this recipe- it is so simple... but it is so yummy I just can't help myself! I've been eating these almost every day for lunch!

Provided by Megan V

Categories     Lunch/Snacks

Time 7m

Yield 2 sandwiches, 2 serving(s)

Number Of Ingredients 4

4 slices hearty whole wheat bread (I like Arnold's 7 Grain bread)
softened butter
thick slices cheddar cheese
1 avocado, sliced

Steps:

  • Lightly butter one side of each slice of bread.
  • Place 2 slices of buttered bread, butter side down, on a griddle or skillet over medium-high heat.
  • Top with cheddar cheese, sliced avocado, and other slices of buttered bread.
  • Grill for a couple of minutes until cheese has started to melt and bread is grilled to desired amount.
  • Flip sandwiches and grill on other side.

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