CHINESE PEANUT SAUCE
Try this as a raw dip or for lightly steamed veggies, or as a dressing for cold cooked noodles. You may thin this sauce to your liking.
Provided by Sharon123
Categories Fruit
Time 10m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 8
Steps:
- Place peanut butter in a small bowl.
- Add the hot water and stir patiently with a spoon or a small whisk until uniformly mixed.
- Stir in remaining ingredients and mix well.
- Cover tightly and refrigerate.
- Let it come to room temperature before serving.
- Enjoy!
Nutrition Facts : Calories 148.7, Fat 10.8, SaturatedFat 2.3, Sodium 434.9, Carbohydrate 9.2, Fiber 1.4, Sugar 6.3, Protein 6.1
ASIAN PEANUT BUTTER DIP
This is in a diabetic cookbook but I make it all the time!!!
Provided by April Alvarez
Categories Other Appetizers
Time 10m
Number Of Ingredients 6
Steps:
- 1. Mix all together in bowl and you can store tightly sealed in refrigerator.
- 2. IF YOU WANT USE CAN MAKE WITH NON-FAT INGREDIENTS.
HOW TO MAKE PEANUT DIPPING SAUCE
This is one of those recipes you're going to have to taste and adjust to your palate. Consider this a template that you can tailor to your personal taste. It has a gorgeous, luxurious texture. It's fantastic on any grilled meat or vegetables or as a dipping sauce for spring rolls.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 12
Number Of Ingredients 12
Steps:
- Place peanut butter in a mixing bowl. Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce.
- Bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. Whisk until smooth.
- Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts.
Nutrition Facts : Calories 125.8 calories, Carbohydrate 6.7 g, Fat 10 g, Fiber 1.3 g, Protein 4.4 g, SaturatedFat 1.8 g, Sodium 207.7 mg, Sugar 3.6 g
SPICY PEANUT DIP
Categories Condiment/Spread Ginger Nut Cocktail Party Buffet Lime Peanut Curry Soy Sauce Bon Appétit
Yield Makes about 1 1/3 cups
Number Of Ingredients 11
Steps:
- Heat oil in nonstick skillet over medium heat. Add shallot, ginger and garlic; sauté until shallot is tender, about 3 minutes. Add curry powder and crushed red pepper. Stir until aromatic, about 15 seconds. Stir in 1 cup broth, peanut butter, lime juice, soy sauce, and brown sugar; whisk to blend. Simmer until mixture thickens, whisking constantly, about 3 minutes. Season with salt and pepper. Transfer to bowl and cool, whisking occasionally. Cover and refrigerate 2 hours. (Can be made 2 days ahead. Keep refrigerated.) Thin dip with more broth by tablespoonfuls if needed. Serve dip chilled or at room temperature.
More about "asian peanut butter dip food"
THE BEST ASIAN PEANUT SAUCE - ASIAN CAUCASIAN FOOD BLOG
From asiancaucasian.com
5/5 (10)Total Time 10 minsCategory SauceCalories 642 per serving
- In a medium mixing bowl, combine all of the ingredients and whisk together until creamy. Add more honey if you like it sweeter. Add more coconut milk if your sauce is too thick.
2-MINUTE EASY PEANUT SAUCE RECIPE (5 INGREDIENTS!) – …
From unsophisticook.com
4.5/5 (59)Total Time 2 minsCategory Pantry StaplesCalories 120 per serving
- Measure the peanut butter, sweet red chili sauce, apple cider vinegar, soy sauce, and honey out into a small glass bowl. Whisk together until blended smoothly.
- Thin with hot water to desired consistency -- less water for a thicker dip, more water for a thinner dressing. Optional: garnish with chopped unsalted roasted peanuts.
PEANUT DIP RECIPE | BON APPéTIT
From bonappetit.com
4.8/5 (47)Author Molly Baz
- Heat oil in a medium saucepan over medium. Add curry paste and cook, stirring frequently, until paste begins to stick to bottom of saucepan and is very fragrant, 2–3 minutes.
- Whisk in coconut milk and bring to a simmer. Continue to cook, whisking occasionally, until mixture turns darker in color and is slightly reduced, about 3 minutes. Remove saucepan from heat and whisk in peanut butter, vinegar, fish sauce, and honey. Season to taste with salt; it should be well seasoned since the things you are dipping in it may not be (i.e., boiled eggs, cukes, etc.). Let cool to room temperature, then transfer to an airtight portable container and chill.
BEST PEANUT BUTTER DIP (4 INGREDIENTS!) – A COUPLE COOKS
From acouplecooks.com
40 SURPRISINGLY SAVORY PEANUT BUTTER RECIPES | TASTE OF …
From tasteofhome.com
PEANUT DIPPING SAUCE RECIPE - COOKIE AND KATE
From cookieandkate.com
THE BEST THAI PEANUT SAUCE RECIPE - FOX AND BRIAR
From foxandbriar.com
PEANUT BUTTER DIP - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
SPICY ASIAN "PEANUT" SAUCE - DETOXINISTA
From detoxinista.com
THE BEST 5-MINUTE PEANUT SAUCE RECIPE - THE KITCHEN …
From thekitchengirl.com
THAI PEANUT SAUCE - JESSICA IN THE KITCHEN
From jessicainthekitchen.com
ASIAN PEANUT BUTTER DIP - JIF
From jif.com
Cuisine AsianCategory AppetizerServings 0.75Total Time 5 mins
PEANUT SAUCE AND DIP RECIPES | THE PEANUT INSTITUTE
From peanut-institute.com
SWEET AND SAVORY PEANUT BUTTER DIP | MYPLATE
From myplate.gov
PEANUT BUTTER DIP RECIPES | JIF®
From jif.com
BEST 5 MINUTE THAI PEANUT SAUCE - EAT WITH CLARITY
From eatwithclarity.com
ASIAN PEANUT DIP - SMUCKER'S
From smuckers.com
WHAT CAN YOU DIP IN PEANUT BUTTER - MIDLIFE HEALTHY LIVING
From midlifehealthyliving.com
11 EASY ASIAN SAUCES THAT WILL TRANSFORM YOUR MEALS - MSN
From msn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love