boiling water (enough to cover apricots for soaking)
2 cups all-purpose flour
3 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 egg
1 cup sugar
3 tablespoons canola oil (or melted butter, for richer flavor)
1/2 cup orange juice
1 cup pecans, chopped
Steps:
Place apricots in a bowl and cover with boiling water. Soak for 1/2 hour.
Preheat oven to 350°F Coat a 9 x 5 inch loaf pan with non-stick cooking spray.
Drain apricots, reserving 1/4 cup of the soaking water.
Finely chop apricots. Set aside.
Sift together dry ingredients. Set aside.
Cream together the egg, sugar and oil.
Add flour mixture to egg mixture alternately with orange juice and reserved soaking water. Stir in apricots and pecans.
Spread batter in loaf pan and bake 1-1 1/4 hours, or until wooden pick inserted into center of bread comes out clean.
Turn out onto wire rack and cool.
More about "apricot walnut tea bread food"
APRICOT AND WALNUT TEABREAD RECIPE - COOKITSIMPLY.COM
Sep 6, 2023 Beat in the eggs, a little at a time, adding a teaspoonful of flour with each addition of egg, if the mixture shows signs of curdling. Fold in the flour carefully and, finally, stir in the … From cookitsimply.com Category Bread, Tea BreadCalories 3365 per serving
Jan 21, 2007 The best delicious Apricot Walnut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apricot Walnut Bread recipe today! From bakerrecipes.com
Delicious bread that is wonderful with tea, or coffee! This bread needs to 'ripen' for 12 hours in your fridge and that is not included in the prep time. Provided by Hey Jude. Categories Quick … From tfrecipes.com
Mar 23, 2024 This British-style tea loaf made with Earl Grey and dried apricots is less cake-like than American quick breads. Enjoy it plain or toasted, and spread thickly with salted butter. From midwestliving.com
A fruit-laden and slightly tart loaf. Excellent with tea or coffee. Provided by Carol. Categories Bread Quick Bread Recipes Fruit Bread Recipes. Time 1h25m. Yield 12. Number Of … From tfrecipes.com
MENU - GREAT HARVEST BREAD CO. - WARRENTON, VA - FOURSQUARE
All signature sandwiches are made with thin-sliced red onion, romaine lettuce, sliced tomato, salt and pepper on your choice of sandwich bread. Check out the menu for Great Harvest Bread … From foursquare.com
Apr 13, 2020 The resulting bread has a beautiful mahogany crust, and a subtle walnut flavor. It's not sweet at all; perfectly appropriate plain, with a little butter, or for a sandwich. I think it's particularly tasty with cream cheese, and it would … From seriouseats.com
Step 1, Preheat oven to 350 degrees. Step 2, Prepare fruit and nuts. Step 3, Cut apricots with scissors. Step 4, Place in small bowl and add 1 1/2 cups boiling water. Step 5, Let cool. From cooks.com
Mar 17, 2019 Apricot Tea Bread is one of my all-time cake tin favourites. It's a sweet, moist cake packed with dried fruit that's really simple to make. From farmersgirlkitchen.co.uk
Step 1, Combine apricots and water together. Step 2, Set aside to cool. Step 3, Preheat oven to 350 degrees. Step 4, Grease a 9 x 5 x 3 loaf pan. Step 5, Sift flour, baking powder, and salt … From cooks.com
This is my most asked-for recipe. I've used it for many years, which is obvious from my recipe card that's yellowed and full of stains. The fruity appearance and taste of this easy-to-make … From tfrecipes.com
BEST AFTERNOON TEA IN WARRENTON, VA: TOP 20! - AFTERNOONTEAING
Jul 25, 2023 I decided to go for a classic Afternoon Tea spread, which included a selection of their freshly baked whole-grain bread slices, served with butter, honey, and an assortment of … From afternoonteaing.com
Preheat oven to 350°F. Soak apricots in boiling water for a half hour; cool to lukewarm. Grind the soaked drained apricots, peel from a half an orange, and raisins. Blend or sift together flour, … From cooks.com
Jan 1, 2008 This moist tea bread is so deliciously addictive — try it sliced and toasted, with butter! — we suggest giving it as a gift with the recipe on a card. From delish.com
Apricot Nut Bread is a recipe I love to make as Fall deepens and the Holidays approach. The vibrant color and taste of dried apricots and toasted walnuts crunch encased in a delicate tea bread warms the soul and is wonderful to share. From fortheloveofapricots.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
