Applesauce Box Mix Brownies Food

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MOIST CAKE MIX BROWNIES



Moist Cake Mix Brownies image

Easy to make, delicious, and moist! By trial and error I developed this recipe for delicious, quick brownies. Perfect for that last-minute dessert or potluck.

Provided by Debby Allen

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 35m

Yield 24

Number Of Ingredients 7

nonstick cooking spray
1 (15.25 ounce) package chocolate cake mix
1 (6 ounce) package semisweet chocolate chips
1 cup chopped walnuts
½ cup milk
⅓ cup applesauce
1 large egg

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
  • Combine cake mix, chocolate chips, walnuts, milk, applesauce, and egg in a large bowl. Pour into the prepared pan and spread evenly.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool completely before cutting into squares.

Nutrition Facts : Calories 149.6 calories, Carbohydrate 18.9 g, Cholesterol 8.2 mg, Fat 8.4 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 2.3 g, Sodium 154.6 mg, Sugar 11.4 g

APPLESAUCE BROWNIES



Applesauce Brownies image

These moist, cinnamon-flavored brownies are quite easy to make. The recipe can also be doubled and baked in a jelly roll pan. My husband and I live on a farm in central Nebraska and have two grown daughters. -Bernice Pebley, Cozad, Nebraska

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 16 brownies.

Number Of Ingredients 12

1/4 cup butter, softened
3/4 cup sugar
1 large egg
1 cup all-purpose flour
1 tablespoon baking cocoa
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1 cup applesauce
TOPPING:
1/2 cup chocolate chips
1/2 cup chopped walnuts or pecans
1 tablespoon sugar

Steps:

  • In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray. , Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.

Nutrition Facts : Calories 154 calories, Fat 7g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 65mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

APPLESAUCE BROWNIES



Applesauce Brownies image

This is a recipe that is lower in fat than most brownie recipes yet still tastes VERY good. This is the only brownie recipe I use in my home. It is easy to make and will satisfy your brownie craving!

Provided by Jennika

Categories     Bar Cookie

Time 35m

Yield 16 serving(s)

Number Of Ingredients 9

7 tablespoons flour
1/2 cup cocoa
1/4 teaspoon salt
2 egg whites
1 large egg
3/4 cup white sugar
8 tablespoons applesauce
1 1/2 teaspoons vanilla
1 tablespoon walnuts (chopped)

Steps:

  • Combine flour, cocoa, and salt; mix well.
  • Whisk together egg whites, egg, sugar, applesauce, and vanilla.
  • Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.
  • Pour into greased 8 inch pan.
  • Sprinkle with walnuts.
  • Bake at 350°F for 25 minutes.

APPLESAUCE BROWNIES I



Applesauce Brownies I image

Really delicious and moist brownies.

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 48

Number Of Ingredients 12

1 ½ cups white sugar
½ cup margarine
2 eggs
2 tablespoons unsweetened cocoa powder
1 ½ teaspoons salt
2 cups applesauce
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups all-purpose flour
2 tablespoons white sugar
1 cup semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
  • Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 14.6 g, Cholesterol 7.8 mg, Fat 4.8 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 124.5 mg, Sugar 9.8 g

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