Applebees Blonde Brownies And Maple Sauce Recipe 435 Food

APPLEBEE'S MAPLE BUTTER BLONDIE

Steps:

• Preheat oven to 350°F.
• Sift the flour, then add baking soda, baking powder, and salt. Sift all together into small bowl.
• Add chopped nuts, mix, then set aside.
• Add melted butter, brown sugar, beaten eggs, and vanilla in a bigger bowl and mix well.
• Add flour mixture, slowly while mixing.
• Stir in white chocolate chips or chunks.
• Add water and stir so batter is even.
• Pour into 9x9x2 inch pan.
• Bake for about 25 minutes till toothpick comes out clean.
• Let cool then serve with vanilla bean ice cream, maple butter sauce, and sprinkle with chopped walnuts.
• Maple Butter Sauce:.
• Melt butter in a saucepan on medium heat.
• Whisk in sugar, maple syrup, and brown sugar.
• Add cream cheese a little bit at a time, whisking fast until the sauce is smooth and creamy.
• Increase flame to medium-high while whisking continuously till sauce bubbles and thickens.
• Serve warm on top of blondie and ice cream.

APPLEBEE'S BLONDE BROWNIES

Steps:

• Brownies: Combine flour, baking powder, baking soda, and salt.
• Add nuts, mix well, and set aside.
• Melt butter, add brown sugar, and mix well.
• Add egg and vanilla and mix well.
• Gradually combine with flour mixture, mixing well.
• Stir in white chocolate chips.
• Pour into a 9-inch square pan and bake at 350 for 20-25 minutes.
• Sauce: Combine syrup and butter, cook over low heat until butter is melted.
• Stir in brown sugar until dissolved and remove from heat.
• Beat in cream cheese and maple extract until smooth.
• Heat again in the microwave until it reaches desired consistency.

APPLEBEE'S BLONDE BROWNIES AND MAPLE SAUCE RECIPE - (4.3/5)

Steps:

• 350*.. sift flour,bpowder, b soda and salt.. resift .. add nuts.. mix well and set aside.. melt butter, add brown sugar and mix well.. add egg and vanilla.. blend well.. add flour mix a little at a time mix well.. stire in chips.. spread in 9 in pan.. bake 20-25 min or until pick comes out clean. topping combine syrup and butter, cook over low heat til butter melts.. stir in brown sugar til dissolved.. add walnuts

APPLEBEE'S MAPLE BUTTER SAUCE

Steps:

• Combine syrup and butter, cook over low heat until butter is melted.
• Stir in brown sugar until dissolved.
• Add walnuts, if desired.

APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE

Steps:

• Preheat the oven to 350 degrees F.
• Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again.
• Add chopped nuts and mix well. Set aside.
• Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
• Add flour mixture, a little at a time, until mixed well.
• Stir in white chocolate chips. Spread out dough in a 9-inch pan.
• Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.
• Serve warm with ice cream and Maple Butter Sauce.

APPLEBEE'S BLONDE BROWNIES

Steps:

• Preheat oven to 350 degrees.
• Flour and butter a 9 x 13 x 2 pan.
• Sift flour into a bowl. Mix flour, baking powder, salt, and baking soda. Set aside.
• Melt butter. In mixing bowl, place melted butter and add sugar, mixing well.
• Add eggs and vanilla, mixing well.
• Add flour slowly, blending. Batter will be slightly thick.
• Spread in pan. Sprinkle chocolate chips and pecans over all.
• Bake for 25 - 30 minutes.

APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE

Steps:

• Preheat oven to 350 degrees.
• Sift flour, adding baking powder, baking soda, and salt. Sift again.
• Add chopped nuts, mix well, set aside.
• Melt butter, add brown sugar and mix well.
• Add egg and vanilla, blend well.
• Add flour mixture, a little at a time, mixing well.
• Stir in white chocolate chips.
• Spread into a sprayed 9 inch square pan.
• Bake for 20-25 minutes or until a toothpick inserted comes out clean.
• For Maple Butter Sauce:.
• While blondie is baking you can prepare this.
• Combine syrup, butter, and cream cheese in a small saute pan and heat on low heat until everything is melted.
• Stir in brown sugar until dissolved.
• Add walnuts if desired.
• NOTE: if you like a lot of sauce you may double this sauce recipe!
• Serve this sauce over finished blondie with a big scoop of vanilla ice cream!

MAPLE BLONDIE (APPLEBEE'S INSPIRED)

Steps:

• In a mixer blender butter and sugars until creamy.
• Add vanilla, then add eggs one at a time and mix until incorporated.
• Mix in flour, baking powder and baking soda.
• Fold in white chocolate chips and nuts.
• Grease a 9 by 13-inch glass pan and smooth top of mixture.
• Bake 350° for 25-30 minutes.
• For Sauce.
• Combine cream, chips and sugar in a saucepan and cook, constantly stirring on medium heat right until bubbly and thickened. Be careful not to burn the sugary sauce.
• Remove from heat and add maple flavoring and sour cream. The sauce will thicken more as it cools. (extract will the darken the sauce slightly but it will still be fairly light-colored.).
• To Assemble.
• Cut brownies and top with ice cream, then top with sauce and sprinkle with more nuts.
• Tightly cover left-over brownies.