Apple Pie Popcorn Food
APPLE PIE POPCORN
This caramel corn recipe comes from my husband's family. It's our go-to treat, particularly since the apple pie spice makes it so different. It's fun to give as a present, too. -Kezia (Kay) Whitteker, Hyde Park, Utah
Provided by Taste of Home
Categories Snacks
Time 1h30m
Yield 4 quarts.
Number Of Ingredients 10
Steps:
- Preheat oven to 250°. Place popcorn in a greased shallow roasting pan. In a large heavy saucepan, combine brown sugar, butter, corn syrup and salt. Bring to a boil over medium heat, stirring constantly. Cook, without stirring, 5 minutes., Remove from heat; stir in vanilla and baking soda (mixture will foam). Quickly pour over popcorn and mix well. Bake 1 hour or until dry, stirring every 15 minutes. Remove to waxed paper to cool completely., In a small bowl, mix confectioners' sugar and pie spice. In a microwave, melt white baking chocolate; stir until smooth. Transfer cooled caramel corn to a large bowl; sprinkle with confectioners' sugar mixture and toss to coat. Drizzle with melted chocolate; toss to coat. Return to waxed paper; let stand until set.
Nutrition Facts :
CINNAMON APPLE POPCORN
Make and share this Cinnamon Apple Popcorn recipe from Food.com.
Provided by Annacia
Categories Lunch/Snacks
Time 50m
Yield 14 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F.
- Place apples in a large shallow baking pan. Bake 20 minutes.
- Remove pan from oven and stir in popcorn and nuts.
- In a small bowl combine remaining ingredients.
- Drizzle butter mixture over popcorn mixture, stirring well.
- Bake for 30 minutes, stirring every 10 minutes.
- Pour onto wax paper to cool.
- Store in airtight container.
Nutrition Facts : Calories 187.2, Fat 13.8, SaturatedFat 3, Cholesterol 8.7, Sodium 40.7, Carbohydrate 16.6, Fiber 3.4, Sugar 9.6, Protein 2.2
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