APPLE TEA
When the weather outside is frightful, curl up indoors with this delightful brew of apple tea. -Edna Jones, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE GINGER MINT ICED TEA
Make and share this Apple Ginger Mint Iced Tea recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine tea bags, ginger, apple and mint in a tea pot.
- Fill with boiling hot water and steep for 5 minutes.
- Pour and strain into ice-filled pitcher.
- Add apple cider and honey as desired.
- Fill individual glasses with ice and serve.
Nutrition Facts : Calories 6.2, Sodium 11.4, Carbohydrate 1.7, Fiber 0.3, Sugar 1.2
SWEET APPLE ICED TEA
Provided by Giada De Laurentiis
Categories beverage
Time 2h32m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a medium saucepan, bring the water to a boil over high heat. Remove the pan from the heat and stir in the tea bags. Allow the liquid to cool to room temperature, about 1 hour. Remove the tea bags and discard. Add the Vanilla Simple Syrup and stir. Pour the mixture into a glass pitcher. Add the apple and lemon slices and refrigerate for 1 hour.
- Pour the tea into ice-filled glasses and serve.
- In a small saucepan over medium heat, combine the sugar, water, vanilla bean, and vanilla bean seeds. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.
- Yield: 1 1/3cups
APPLE SPICED HONEY ICED TEA
This is a nice sweet and fruity iced tea. It's easy to make and tastes wonderful. I hope you will enjoy this cold treat.
Provided by Baby Kato
Categories Beverages
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Steep tea bags in hot water for 3 - 4 minutes.
- Remove tea bags and stir in honey, juice and spices.
- Mix gently until the honey is dissolved.
- Cool on counter and then chill for at least 4 hours.
- Stir and serve in a tall frosted glasses over ice with a cinnamon stick.
Nutrition Facts : Calories 116.3, Fat 0.2, Sodium 7, Carbohydrate 30.2, Fiber 0.3, Sugar 29, Protein 0.1
HONEY APPLE TEA
Make and share this Honey Apple Tea recipe from Food.com.
Provided by weekend cooker
Categories Beverages
Time 1h5m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix the apple juice/cider concentrate according to package directions, and pour in slow cooker.
- Add tea powder, honey and cinnamon, and stir well.
- Heat on low for 1-2 hours.
- Stir well before serving so cinnamon does not settle on bottom.
Nutrition Facts : Calories 41, Fat 0.1, Sodium 3.1, Carbohydrate 10.3, Fiber 0.3, Sugar 8.7, Protein 0.2
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- Using a vegetable peeler, remove the zest from one of the lemons in long strips; reserve the rest of the lemon for another use. Use the second lemon to create garnishes of your choice. Set aside.
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- While heating water takes care not to boil it completely just before boiling add tea leaves and allow the tea leaves to steep and sit in hot water for 3 minutes.
- After that, strain it with tea filter and cool the liquid for 20 minutes and add lemon juice and honey if you are using it. I don't use honey as apple juice gives it a great amount of sweetness.
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