Anns Applesauce Brownies Food

APPLESAUCE BROWNIES

Steps:

• Combine flour, cocoa, and salt; mix well.
• Whisk together egg whites, egg, sugar, applesauce, and vanilla.
• Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.
• Pour into greased 8 inch pan.
• Sprinkle with walnuts.
• Bake at 350°F for 25 minutes.

BLISSFUL APPLESAUCE BROWNIES

Steps:

• Heat oven to 350ºF.
• Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.
• Mix first 4 ingredients in large bowl. Stir in sugar and egg whites. Add flour and nuts; mix well. Pour into prepared pan.
• Bake 25 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift brownies from pan before cutting to serve.

ANN'S APPLESAUCE BROWNIES

Steps:

• Preheat the oven to 350°F. Lightly grease an 8" x 8" pan., In a medium bowl, combine butter, cocoa, oil, sugar, eggs, applesauce, and vanilla. Mix well., In a separate bowl, mix flour, baking powder, baking soda, and salt., Add dry ingredients to wet ingredients, stirring just to combine. Spread the batter in the pan., Mix sugar, chopped nuts, and chocolate chips together. Sprinkle over batter., Bake brownies for 30 to 35 minutes. Allow to cool slightly before cutting., Store, loosely covered, for 3 days at room temperature. Freeze for up to 3 months.

APPLESAUCE BROWNIES I

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
• Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.

APPLESAUCE BROWNIES

Steps:

• In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray. , Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.

APPLESAUCE BROWNIES

Steps:

• 1. Pre-heat oven to 350* Mix all dry ingredients with butter, Add eggs, mix well with mixer. Then add Applesauce and raisins.Add vanilla
• 2. In a smaller bowl. Mix Sugar,coconut and melted butter/margarine stir with fork, let sit.
• 3. Pour brownie batter into a greased 9x9 pan ******** and for a Double batch, Simple double the recipe and place in an 9x13 greased pan.*************
• 4. Cover brownies with coconut mixture,spreading evenly through out the entire top of the mixture, Bake for 45 minutes.
• 5. Remove from oven,Let cool at room temperature and then place in fridge, covered and will keep for up to four days!!! Or slice and serve immediately! I prefer all my cakes,brownies cold, but if you love yours warm, then serve it up, nice and hot!!!!! Enjoy!!!!!!!!!!!!!!!!

SUGAR-FREE APPLESAUCE BROWNIES

Steps:

• Blend shortening and cocoa together.
• Add the rest of the ingredients and mix well.
• Pour into a greased 9x9 pan.
• Bake at 350 degrees for 35 minutes.