Amy Grants Grandma Grant Banana Nut Bread Food
GRANDMA'S BEST EVER BANANA NUT BREAD
This is dark, rich and moist. It is sweet and flavorful and I am told unlike any other people have tasted. Some liken it Mimi's Cafe, but say it is better. My mother, Belen, who passed away at the age of 100 had been making this for as long as I can remember. Please follow the instructions regarding putting the vinegar in the milk in one cup and the baking soda in warm water in another before mixing it with other ingredients. It makes a difference.
Provided by Chef Lunita
Categories Quick Breads
Time 1h10m
Yield 1 large loaf pan, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix together 4 tablespoons milk with 1 teaspoons white vinegar in a cup.
- Mix together 1 ts. baking soda with 1 tablespoons warm water in a separate cup.
- Beat sugar and margarine until blended.
- Add eggs and bananas and mix.
- Add everything else.
- Prepare a large.
- large loaf pan by coating it with shortening,.
- flour and lining the bottom with waxed.
- paper.
- Bake at 325 degrees for 1 to 1 ½ hours.
- Toothpick test for doneness.
AMY GRANTS GRANDMA GRANT BANANA NUT BREAD
Make and share this Amy Grants Grandma Grant Banana Nut Bread recipe from Food.com.
Provided by charlened
Categories Quick Breads
Time 1h40m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 8
Steps:
- Grease 8x4 loaf pan.
- cream sugar with butter. Mix in eggs, bananas, flour, pecans, baking soda and salt.
- Pour into prepared pan.
- Place loaf pan in cold oven.
- Set oven to 300F and bake bread 1 1/2 hours or until toothpick inserted in center comes out clean.
- cool breead in pan 5 minutes on wire rack, then remove from pan and cool completely, right side up.
AMY GRANT'S GRANDMA GRANT'S BANANA NUT BREAD RECIPE - (4/5)
Provided by á-178788
Number Of Ingredients 8
Steps:
- 1. Grease 8 1/2" by 4 1/2" metal loaf pan. 2. Cream sugar with butter. Mix in eggs, bananas, flour pecans, baking soda and salt. Pour into prepared pan. 3. Place loaf pan in cold oven. Set oven control to 300 deg. and bake banana bread 1 hour or until toothpick or skewer inserted in center comes out clean. 4. Cool bread in pan 5 minutes on wire rack. Then remove from pan and cool completely, right side up. Makes 1 loaf.
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