WHITE BROWNIES
Geneva Mayer of Olney, Illinois uses white chocolate and vanilla chips to give traditional brownies a delicious twist. "These moist chewy snacks will satisfy even the most avid chocolate lover," she promises.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- In a double boiler or microwave, melt chocolate and butter; cool for 20 minutes. , Preheat oven to 350°. In a large bowl, beat eggs and sugar until thick and lemon-colored, about 4 minutes. Gradually beat in melted chocolate and vanilla. Combine flour, baking powder and salt; gradually add to chocolate mixture. Stir in chips and pecans., Pour into a greased 15x10x1-in. baking pan. Bake 40-45 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 172 calories, Fat 8g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 86mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
AMISH BROWNIES
Make and share this Amish Brownies recipe from Food.com.
Provided by grandma2969
Categories Bar Cookie
Time 30m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- melt chocolate and butter in saucepan.over low to medium heat.
- remove from heat and add all other ingredients and stir well -- until blended.
- pour into a sprayed 9x13" pan -- bake 20 minutes at 350* -- .
Nutrition Facts : Calories 341.9, Fat 25.6, SaturatedFat 12.9, Cholesterol 51.3, Sodium 167.7, Carbohydrate 30.1, Fiber 4.7, Sugar 17.6, Protein 6.4
AMISH APPLE BROWNIES
Serve these apple bars warm with vanilla ice cream or just sprinkle with powdered sugar; either way they are yummy! Recipe found on the internet.
Provided by Marie
Categories Bar Cookie
Time 1h5m
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Cream butter, sugar, eggs and vanilla with electric mixer.
- Combine dry ingredients and add to butter mixture.
- Mix until flour is moistened.
- By hand, fold in apples and walnuts.
- Spread in greased 9" square baking pan and bake at 350 degrees for 45 minutes or until done.
- Serve warm with vanilla ice cream.
Nutrition Facts : Calories 508, Fat 26.1, SaturatedFat 13.8, Cholesterol 101.2, Sodium 471.3, Carbohydrate 65.3, Fiber 2, Sugar 42.1, Protein 5.5
AMISH FRIENDSHIP CAKE BROWNIES
My sister n law, Bev gave me the starter for this. After a few weeks it becomes a challenge of what to make next, so I went on the hunt!!!! I found a fantastic web site called http://www.friendshipbreadkitchen.com, they had these listed and a link for the glaze. I added a few touches of my own to the mix i.e. The instant coffee...
Provided by Dave T.
Categories Other Desserts
Time 1h30m
Number Of Ingredients 20
Steps:
- 1. Pre heat oven to 325 degrees. Mix brownie ingredients as listed and bring together with an electric mixer until combined
- 2. Butter and flour a 9x13 baking pan (I like using half flour half coco mix) pour batter into prepared baking pan bake at 325 for 1 hour until brownies start to pull from side of pan and a toothpick comes out semi clean. """"Important""" Let cool completely!!!!!
- 3. Glaze recipe: In a small sauce pan bring butter, water and sugar to a boil over med heat, continue to boil for 5 min stiring constantly. Remove from heat and add Baileys, stir till combined, drizzle over cake, serve with tall glass of cold milk! Enjoy
AMISH APPLE BROWNIES
This is a good recipe that I haven't made in a long while. They are definitely different.But very good...Hope you will enjoy
Provided by Linda Griffith
Categories Fruit Desserts
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees. Grease a 9x9 inch baking pan and set aside. In a large bowl, cream butter, sugar, eggs and vanilla with mixer. combine dry ingredients and add to the butter mixture. Mix until flour is moistened. Fold in apples and nuts. Spread into prepared baking pan and bake at 350 degrees oven for 45 minutes or until done. Drizzle with glaze, using 1/2 cup confectioner's sugar, i tablespoon and hot water and 1/2 teaspoon of vanilla.
AMISH BUTTERSCOTCH BROWNIES
Make and share this Amish Butterscotch Brownies recipe from Food.com.
Provided by Cookin Kate
Categories Bar Cookie
Time 1h10m
Yield 8-12 brownies
Number Of Ingredients 7
Steps:
- Melt butter in a pan, stir in the sugar.
- Heat it until the sugar has melted.
- Allow it to cool then add the beaten egg, flour, vanilla, salt, and baking powder.
- Bake the dough at 350 degrees for 30 minutes.
- Cut then sprinkle it with confectioners sugar, if you like.
Nutrition Facts : Calories 222.4, Fat 6.5, SaturatedFat 3.9, Cholesterol 41.7, Sodium 251.4, Carbohydrate 39, Fiber 0.4, Sugar 26.6, Protein 2.5
AMISH WHITE BROWNIES
Make and share this Amish White Brownies recipe from Food.com.
Provided by grandma2969
Categories Bar Cookie
Time 45m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- thoroughly mix all brownie ingredients until well combined.
- Spread into a greased jelly roll pan.
- Beat egg whites till stiff and add brown sugar, spread this mixture over brownies, sprinkle with nuts and chocolate chips.
- Bake at 350* for 35-40 minutes.
Nutrition Facts : Calories 183.2, Fat 8.9, SaturatedFat 4.7, Cholesterol 38.9, Sodium 88.8, Carbohydrate 24.4, Fiber 0.8, Sugar 15.4, Protein 2.5
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