Als Quick Vegetarian Spaghetti Food
AL'S QUICK VEGETARIAN SPAGHETTI
This is a quick meal to satisfy guests who do not eat meat. It will fill you up. Buy a chunky tomato sauce to make your sauce thicker.
Provided by Albert Ross
Categories Spaghetti
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to boil, add spaghetti and return water to a boil. Cook until spaghetti is al dente; drain well.
- Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables are tender. Stir occasionally to keep sauce from sticking. Serve sauce over spaghetti.
Nutrition Facts : Calories 278.6 calories, Carbohydrate 57.8 g, Fat 1.6 g, Fiber 4.4 g, Protein 10.3 g, SaturatedFat 0.3 g, Sodium 468 mg, Sugar 6.4 g
MOROCCAN SPAGHETTI - ACCIDENTAL VEGETARIAN
This is more delicious that imaginable for being so simple and meat free. Even a meat eater will love it. I took this recipe from "The Accidental Vegetarian" Cookbook.
Provided by SparkleKristy
Categories Beans
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook spaghetti in salted water until al dente.
- Meanwhile, heat the oil in a pan and gently fry the onion and garlic until soft.
- Add the tomatoes and spices and cook over medium heat for about 20 minutes until tomatoes break down.
- Season the sauce, then add the almonds and chickpeas.
- Fold the herbs into the sauce. then add the pasta to the pot with the sauce and toss.
- Plate it up and add a garnish of fresh herbs.
VEGETARIAN SPAGHETTI SAUCE
"I turned to soy crumbles when I was trying to reduce the fat and carbs from traditional marinara," explains Green Lake, Wisconsin's Thomas Licking. The result was this stick-to-your-ribs sauce that's so hearty, no one will miss the meat.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan coated with cooking spray, cook onion and garlic in oil for 2 minutes. Add mushrooms; cook 3-4 minutes longer or until vegetables are tender. , Stir in the tomatoes, tomato paste, chives, Italian seasoning, salt and red pepper flakes. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Stir in vegetarian meat crumbles; cook for 3-5 minutes or until heated through. Serve over pasta if desired.
Nutrition Facts : Calories 106 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 562mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges
VEGETARIAN SPAGHETTI
Who says spaghetti needs meat to be tasty? "I streamlined the original recipe for this deliciously different dish to reduce its 2-hour simmer time to just 10 minutes," comments Margaret Wilson from Hemet, California.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the onion, celery and garlic powder in oil until tender. Add the spaghetti sauce, beans, tomatoes, sugar, salt, oregano and bay leaf., Bring to a boil; cover and simmer for 10 minutes. Discard bay leaf. Drain spaghetti; top with sauce and cheese.
Nutrition Facts : Calories 511 calories, Fat 11g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 1225mg sodium, Carbohydrate 87g carbohydrate (17g sugars, Fiber 8g fiber), Protein 17g protein.
VEGETARIAN SPAGHETTI
Adapted from a recipe in the newspaper which we enjoyed! This makes a lot of sauce -- first time ever making sauce in the microwave and it came out great and quick too! The pasta took longer to cook than the sauce! Note: the original recipe called for 2 tablespoons Italian seasoning which I didn't have so I subbed 1 T basil and 1 T oregano
Provided by ellie_
Categories One Dish Meal
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Prepare pasta according to package directions while preparing sauce.
- In a large microwave-safe bowl combine first 12 ingredients (veggi crumbles - cayenne). Microwave on medium high for 5-10 minutes (I think I microed it for 8 minutes).
- Stir in pasta sauce, salsa and Splenda into mixture. Microwave covered for 10 minutes, stirring once.
- Spoon sauce over pasta and toss. Sprinkle with Parmesan if desired.
AL'S QUICK VEGETARIAN SPAGHETTI
This is a quick meal to satisfy guests who do not eat meat. It will fill you up. Buy a chunky tomato sauce to make your sauce thicker.
Provided by Allrecipes Member
Categories Spaghetti
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to boil, add spaghetti and return water to a boil. Cook until spaghetti is al dente; drain well.
- Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables are tender. Stir occasionally to keep sauce from sticking. Serve sauce over spaghetti.
Nutrition Facts : Calories 278.6 calories, Carbohydrate 57.8 g, Fat 1.6 g, Fiber 4.4 g, Protein 10.3 g, SaturatedFat 0.3 g, Sodium 468 mg, Sugar 6.4 g
More about "als quick vegetarian spaghetti food"
FYI: HIGH CALORIE AND EASY TO CHEW RECIPES | THE ALS ...
Chicken stock. In a medium bowl, stir together the bread crumbs, spinach, eggs, milk, ketchup, parmesan cheese, mushrooms and the salt and pepper. Add the chicken and gently stir to combine. Use a small melon ball to shape meatballs into uniform pieces. In a large (14-inch) skillet, heat the oil over medium-high heat.
From als.org
From als.org
AL'S QUICK VEGETARIAN SPAGHETTI|PRINT | TASTYCOOKERY
Bring a large pot of salted water to boil, add spaghetti and return water to a boil. Cook until spaghetti is al dente; drain well. Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables are tender. Stir occasionally to keep sauce from sticking. Serve sauce ...
From tastycookery.com
From tastycookery.com
BEST VEGETABLE SPAGHETTI RECIPE - HOW TO MAKE ... - DELISH
Reserve 1 cup pasta water then drain spaghetti. In a large skillet over medium heat, heat oil then add garlic and cook until fragrant, 1 minute. …
From delish.com
From delish.com
AL'S QUICK VEGETARIAN SPAGHETTI | RECIPE | VEGETARIAN ...
Sep 13, 2018 - A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti.
From pinterest.com
From pinterest.com
VEGETARIAN PASTA RECIPES - BBC FOOD
Spinach and ricotta pasta. by Anna Del Conte. You can make Anna Del Conte's quick and easy spinach and ricotta pasta sauce in less time than it takes to cook the pasta. Main course.
From bbc.co.uk
From bbc.co.uk
EASY AL'S QUICK VEGETARIAN SPAGHETTI RECIPE
2-okt-2017 - Easy Al's Quick Vegetarian Spaghetti Recipe. 2-okt-2017 - Easy Al's Quick Vegetarian Spaghetti Recipe. Pinterest. Verkennen. Gebruik de pijltjes omhoog en omlaag om door de resultaten van automatisch aanvullen te navigeren en druk op Enter om een resultaat te selecteren. Gebruikers van een touchscreenapparaat kunnen verkennen met aanraking of …
From pinterest.co.uk
From pinterest.co.uk
7 VEGETARIAN PASTA RECIPES | FEATURES | JAMIE OLIVER
7 vegetarian pasta recipes. Italian food isn’t just about the pancetta and salami. Why not have a go at these gorgeous veg-packed pastas? Pasta is always a crowd-pleaser, but it’s also a great vehicle for getting loads of lovely veg into your diet! There are plenty of delicious meaty Italian dishes – think creamy carbonara or hearty ...
From jamieoliver.com
From jamieoliver.com
FRINKFOOD - AL'S QUICK VEGETARIAN SPAGHETTI
Cook until spaghetti is al dente; drain well. Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables are tender. Stir occasionally to keep sauce from sticking. Serve sauce over spaghetti. Nutrition. Calories: 279 kcal. Carbohydrates: 57.8 g. Cholesterol: 0 mg ...
From frinkfood.com
From frinkfood.com
VEGETARIAN SPAGHETTI SAUCE (LESS THAN 15 MINUTES)
Once the onions are soft put the tomatoes in the skillet along with the Worcestershire sauce, brown sugar (optional), water, red pepper flakes and dried oregano. Bring sauce to a boil, then simmer for 10 minutes. Once sauce is done simmering, pour the sauce into a high speed blender and blend until smooth.
From vegetarianmamma.com
From vegetarianmamma.com
VEGETARIAN BAKED SPAGHETTI RECIPE - BUILD YOUR BITE
Instructions. Cook spaghetti according to package directions, set aside. Combine onion, garlic, mushrooms, green pepper, olive oil, sea salt, pepper, basil and oregano in a large skillet. Sautee on medium high heat, stirring frequently for 10-15 minutes, or until mushrooms cook down and evaporate their liquid.
From buildyourbite.com
From buildyourbite.com
QUICK VEGETARIAN SPAGHETTI RECIPE AND NUTRITION - EAT THIS ...
Drain kernel corn. Cut mushrooms and carrots into slices. Step 2. Bring a large pot of salted water to boil, add spaghetti and return water to a boil. Cook until spaghetti is al dente; drain well. Step 3. Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables ...
From eatthismuch.com
From eatthismuch.com
SPAGHETTI RECIPES – OUR TOP 14 DISHES | BBC GOOD FOOD
Spaghetti puttanesca. The ultimate storecupboard supper. This saline hit of anchovy, olives and capers is tempered by sweet tomatoes and the heat of chilli flakes. A major contender for the mix-in-the-pan technique, use reserved pasta water to toss until glossy and serve direct in the pan with tongs for scooping.
From bbcgoodfood.com
From bbcgoodfood.com
SPAGHETTI RECIPE-VEGETARIAN SPAGHETTI RECIPE - PADHUSKITCHEN
In a pan, heat a tbsp of oil, add garlic, onion and saute till onions become translucent. Then add tomato puree and salt needed. Once it starts boiling, lower the heat and let it cook until the sauce thickens. Add the spaghetti to it and toss it well, so that the sauce gets coated evenly with the spaghetti. Add pepper powder to taste.
From padhuskitchen.com
From padhuskitchen.com
VEGETARIAN SPAGHETTI BOLOGNESE RECIPE RECIPES ALL YOU …
Steps: Pre heat the oil over a medium to high heat, add the onion and cook for 2-3 minutes stirring often. Add the garlic and mushrooms, cover and cook over a …
From stevehacks.com
From stevehacks.com
FRESH AND EASY VEGGIE SPAGHETTI - INSPIRED TASTE
Making Veggie Pasta From Scratch. Here are the basic steps you’ll need to follow (the full recipe is below): Soften chopped onions in olive oil over medium heat. Stir in garlic, spices, and tomato paste. Throw in your vegetables and cook until tender. Add canned whole tomatoes and break them up a bit with a spoon.
From inspiredtaste.net
From inspiredtaste.net
AL'S QUICK VEGETARIAN SPAGHETTI
Ingredients · 1 pound uncooked spaghetti · 1 cup broccoli florets · 1 (15 ounce) can whole kernel corn, drained ...
From swansecretrecipes.blogspot.com
From swansecretrecipes.blogspot.com
QUICK & EASY VEGETABLE SPAGHETTI - THE SIMPLE VEGANISTA
Vegetables: In a large flat bottom pan, heat oil on medium high, add mushrooms, zucchini, onion, garlic and spices, cook for about 8 – 10 minutes, or until mushrooms and zucchini are tender, stirring frequently. Add tomatoes and cook until heated through. Stir in spinach and let wilt.
From simple-veganista.com
From simple-veganista.com
ALS QUICK VEGETARIAN SPAGHETTI - ALLRECIPES.COM ...
10 BEST VEGETARIAN BAKED SPAGHETTI RECIPES | YUMMLY
Baked Spaghetti with Kale, Mushrooms, & Tofu Ricotta Hummusapien. pepper, garlic powder, kale, whole grain spaghetti, pasta sauce and 6 more. Yummly Original.
From yummly.com
From yummly.com
AL'S QUICK VEGETARIAN SPAGHETTI | RECIPESTY
Combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. Cook on medium heat for 15 to 20 minutes or until vegetables are tender. Stir occasionally to keep sauce from sticking. Serve sauce over spaghetti.
From recipesty.com
From recipesty.com
AL'S QUICK VEGETARIAN SPAGHETTI - YUM TASTE
This is a quick meal to satisfy guests who do not eat meat. It will fill you up. Buy a chunky tomato sauce to make your sauce thicker. Original recipe makes 8 servings. Ingredients. 1 pound uncooked spaghetti 1 cup broccoli florets 1 (15 ounce) can whole kernel corn, drained 1 cup fresh sliced mushrooms 1 cup sliced carrots 2 (8 ounce) cans ...
From yumtaste.com
From yumtaste.com
AL'S QUICK VEGETARIAN SPAGHETTI | RECIPE | VEGETARIAN ...
Jan 11, 2012 - A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti.
From pinterest.com
From pinterest.com
IS SPAGHETTI VEGETARIAN RECIPES ALL YOU NEED IS FOOD
Steps: Heat olive oil in frying pan and gently fry chopped onion until softened, add garlic, salt, pepper and oregano for 2-3 mins being careful not to let the garlic burn.
From stevehacks.com
From stevehacks.com
THE BEST VEGETARIAN SPAGHETTI SAUCE - HAPPY VEGGIE KITCHEN
Place in the oven at 200C/390F for 20-30 minutes until they have softened and wrinkled. Meanwhile, start preparing the sauce. In a large heavy pan, sauté your onions until soft and slightly browned. Add garlic and chili flakes, saute for a …
From happyveggiekitchen.com
From happyveggiekitchen.com
AL'S QUICK VEGETARIAN SPAGHETTI
1 pound uncooked spaghetti; 1 cup broccoli florets; 1 (15 ounce) can whole kernel corn, drained; 1 cup fresh sliced mushrooms; 1 cup sliced carrots; 2 (8 ounce) cans tomato sauce
From mealplannerpro.com
From mealplannerpro.com
QUICK AND EASY VEGETARIAN SPAGHETTI RECIPES | DEPORECIPE.CO
Quick And Easy Vegetarian Spaghetti Recipes. One pot vegetarian spaghetti family food on the table one pot vegetarian spaghetti family food on the table vegan spaghetti bolognese easy recipe bianca zapatka recipes vegan spaghetti bolognese easy recipe bianca zapatka recipes
From deporecipe.co
From deporecipe.co
65 VEGETARIAN PASTA RECIPES FOR DINNER TONIGHT | EPICURIOUS
Burst Cherry Tomato Pasta. Smashing some of the tomatoes as they cook helps create a chunky tomato sauce, with a few pops of whole tomatoes throughout. Boil your pasta while you make the sauce ...
From epicurious.com
From epicurious.com
AL'S QUICK VEGETARIAN SPAGHETTI - SPAGHETTI RECIPES
Ingredients. 1 pound uncooked spaghetti; 1 cup broccoli florets; 1 (15 ounce) can whole kernel corn, drained; 1 cup fresh sliced mushrooms; 1 cup sliced carrots
From worldrecipes.org
From worldrecipes.org
QUICK AND EASY SPAGHETTI BOLOGNESE - VEGETARIAN SOCIETY
Method. Heat the oil in a frying pan, add the onion, carrot, celery and garlic, and cook over a moderate heat for about 5 minutes until the vegetables have softened. Add the mushrooms and continue to fry for 2-3 minutes. Pour the chopped tomatoes into the pan along with the vegetable stock, tomato puree and mixed herbs.
From vegsoc.org
From vegsoc.org
RECIPE OF QUICK LACTO VEGETARIAN CREAMY SPAGHETTI – DELISH ...
Quick and easy vegetable spaghetti with lots of veggies and a simple tomato sauce made completely from scratch. Steps to make Lacto vegetarian creamy spaghetti: Cook the spaghetti/linguine pasta as per instructions.
From delishfood.my.id
From delishfood.my.id
15 GREAT VEGETARIAN PASTAS | FOOD NETWORK HEALTHY EATS ...
Antonis Achilleos Prop Stylist: Marina Malchin 917 751 2855. Sicilian Cauliflower Pasta. Food Network Kitchen's Broccoli-Walnut Pesto With Pasta. Photo by: Tara Donne ©2012, Food Network ...
From foodnetwork.com
From foodnetwork.com
ONE-POT VEGETARIAN SPAGHETTI (+ VIDEO) - FAMILY FOOD ON ...
Bring to a boil. Add spaghetti noodles and stir until they wilt and fit in the pot. Cover the pot, reduce heat to medium-low and cook for 5 minutes. (Your liquid should be at a low boil this whole time.) Remove lid and add fresh spinach, a couple of handfuls at a time, stirring to get the spinach mixed in and wilted.
From familyfoodonthetable.com
From familyfoodonthetable.com
BEST COOKING CARROT RECIPES: AL'S QUICK VEGETARIAN SPAGHETTI
bring a large pot of salted water to boil, add spaghetti and return water to a boil. cook until spaghetti is al dente; drain well. combine broccoli, corn, mushrooms, carrots and tomato sauce in large sauce pot. cook on medium heat for 15 to 20 minutes or until vegetables are tender. stir occasionally to keep sauce from sticking. serve sauce over spaghetti.
From worldbestcarrotrecipes.blogspot.com
From worldbestcarrotrecipes.blogspot.com
QUICK EASY VEGETARIAN SPAGHETTI RECIPE | DEPORECIPE.CO
Quick Easy Vegetarian Spaghetti Recipe. Fresh and easy veggie spaghetti one pot vegetarian spaghetti family food on the table fresh and easy veggie spaghetti easy spaghetti recipe in creamy tomato sauce vegetarian kid friendly by archana s kitchen
From deporecipe.co
From deporecipe.co
WWW.COOKWITHRAJ.COM
QUICK VEGETARIAN SPAGHETTI BOLOGNESE RECIPE - FOOD NEWS
Vegetarian Spaghetti Bolognese The Inspired Home Billy Parisi crushed black pepper, kosher salt, celery stalks, olive oil, tomato sauce and 11 more So-simple spaghetti Bolognese BBC Good Food Meanwhile, cook meat with onions in large nonstick skillet on medium heat 7 …
From foodnewsnews.com
From foodnewsnews.com
VEGETARIAN PASTA RECIPES - BBC GOOD FOOD
Pepper & lemon spaghetti with basil & pine nuts. A star rating of 4.2 out of 5. 29 ratings. Try this zesty pasta dish for a quick and healthy veggie lunch option. Low in calories, it provides fibre, vitamin C and iron and counts as two of your 5-a-day.
From bbcgoodfood.com
From bbcgoodfood.com
QUICK VEGETABLE PASTA RECIPE - BBC FOOD
Stir in 1 ladleful of the hot pasta cooking water and season with salt and pepper. Drain the pasta then return to the saucepan and add the vegetables …
From bbc.co.uk
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love