Aloo Achar Potato Salad Food
ALOO ACHAR ( POTATO SALAD)
Make and share this Aloo Achar ( Potato Salad) recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Boil potatoes until tender; drain and set aside.
- Toast sesame seeds in a hot oven until fragrant and lightly colored.
- Cool then grind in food processor with hot chiles, garlic, ginger and cilantro.
- Add lemon juice and salt.
- Mix sesame seed paste with warm potatoes and toss lightly.
- Sauté fenugreek seeds in oil; pour over salad and mix lightly.
- Serve on a bed of lettuce leaves.
Nutrition Facts : Calories 317.9, Fat 18.2, SaturatedFat 2.4, Sodium 16.7, Carbohydrate 42, Fiber 11.1, Sugar 3.3, Protein 8.6
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