Almond Sour Cream Dip Food

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SOUR CREAM FRUIT DIP



Sour Cream Fruit Dip image

Whip up this delicious Sour Cream Fruit Dip recipe from My Food and Family. COOL WHIP, sour cream and powdered sugar combine for apple slices and strawberries.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 3

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup powdered sugar
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Mix sour cream and sugar in medium bowl with whisk until blended.
  • Stir in COOL WHIP.

Nutrition Facts : Calories 40, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 0 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 5 g, Protein 0 g

ALMOND DIP FOR FRESH FRUIT



Almond Dip for Fresh Fruit image

A creamy and virtually fat free dip. This recipe was clipped out of a magazine but now I can't remember which one! I believe this may be a Philadelphia Brand Cream Cheese recipe, though.

Provided by Vino Girl

Categories     Dessert

Time 15m

Yield 26 tablespoons, 26 serving(s)

Number Of Ingredients 6

8 ounces fat free cream cheese, softened
1/2 cup nonfat sour cream
1/3 cup sugar
3 tablespoons skim milk
1/4 teaspoon almond extract
fresh fruit

Steps:

  • Mix cream cheese on medium speed until smooth.
  • Mix in sour cream thoroughly.
  • Mix in sugar, milk and almond extract.
  • Refrigerate.
  • Serve with assorted fresh fruit.

Nutrition Facts : Calories 23.6, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.2, Sodium 52.1, Carbohydrate 3.9, Sugar 3, Protein 1.6

SOUR CREAM FRUIT DIP



Sour Cream Fruit Dip image

This is a great change from the usual fruit dip recipes and it is so easy to make with only three simple ingredients. It is a recipe from my niece who got it from a friend who prepares fruit trays for a major grocery store. The preparation time is an estimate of the time it takes to prepare the fruit.

Provided by foodtvfan

Categories     Strawberry

Time 20m

Yield 1 cup, 8-10 serving(s)

Number Of Ingredients 3

1 cup sour cream
2 tablespoons brown sugar
1/2 teaspoon vanilla extract

Steps:

  • Mix sour cream, brown sugar and vanilla extract together.
  • Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight).
  • Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.
  • Dip apples and bananas in lemon juice to prevent discoloration.
  • Place prepared fruit around the edge of a serving dish or tray.
  • Place dip in a pretty dish in the center of the tray.

ALMOND SOUR CREAM DIP



Almond Sour Cream Dip image

I got this recipe from a former co-worker. It is the best dip for fresh fruit I have ever tasted. Slivered almonds are blended into a sweet, thick mixture of pure, creamy goodness.

Provided by GWYNN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h15m

Yield 18

Number Of Ingredients 5

1 cup sour cream
¼ cup white sugar
1 pinch salt
½ cup slivered almonds
½ cup heavy cream, whipped

Steps:

  • In a medium bowl, mix the sour cream, sugar and salt. Fold in the almonds and whipped cream. Chill in the refrigerator 1 hour or longer before serving.

Nutrition Facts : Calories 66.9 calories, Carbohydrate 4 g, Cholesterol 10.2 mg, Fat 5.4 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 8.1 mg, Sugar 2.9 g

TOASTED ALMOND AND SWISS CHEESE DIP



Toasted Almond and Swiss Cheese Dip image

Toasted Almond and Swiss Cheese Dip is served hot and features lots of gooey cheese, green onions, and a little spice. It's a delicious holiday or party appetizer that's sure to go quick!

Provided by The Ashcroft Family Table

Categories     Appetizer

Time 22m

Number Of Ingredients 7

1/3 cup sliced almonds
8 ounces cream cheese (softened)
1 1/2 cups shredded Swiss cheese
1/3 cup Miracle Whip (or mayonnaise)
2 Tablespoons green onion (chopped)
1/8 teaspoon nutmeg
1/8 teaspoon pepper

Steps:

  • Preheat your oven to 350 degrees.
  • Toast the sliced almonds and set 1 tablespoon aside for a garnish.
  • In a medium mixing bowl, combine toasted almonds, softened cream cheese, Swiss cheese, green onion, Miracle Whip, nutmeg, and pepper.
  • Spread the mixture in a small baking dish or pie plate.
  • Bake the dip for 12-15 minutes until the cheese is melty.
  • Garnish the dip with the reserved toasted almonds and serve with assorted crackers.

Nutrition Facts : ServingSize 2 tablespoons, Calories 240 kcal, Carbohydrate 6 g, Protein 9 g, Fat 21 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 51 mg, Sodium 214 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 9 g

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