All Bran Waffles Supreme Whomemade Jam Food

OAT BRAN WAFFLES

Oat Bran Waffles image

This is an attempt at eating healthier, while still preserving good taste! These waffles cook up nice and fluffy, while the oat bran and whole wheat flour make them healthier. Serve with your favorite fruit or syrup.

Provided by breezermom

Categories Breakfast

Time 50m

Yield 1 dozen, 6 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup oat bran
1/2 cup whole wheat flour
1/2 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups skim milk
3 tablespoons vegetable oil
1 egg yolk, beaten
2 egg whites

Steps:

Combine the oat bran, whole wheat flour, all-purpose flour baking powder and salt.
Combine the milk, oil, and egg yolk; add to the dry ingredients, stirring just until moistened.
Beat egg whites at high speed with an electric mixer until stiff peaks form; gently fold into the batter.
Coat a waffle iron with cooking spray, and allow waffle iron to preheat. Spoon 1 1/3 cups batter onto hot waffle iron, spreading batter to edges. Bake until lightly browned. Repeat with remaining batter.
Serve immediately with desired toppings.

WAFFLES SUPREME

Waffles Supreme image

Number Of Ingredients 8

Ingredients

1 1/2 cups all-purpose flour
2 tablespoons sugar
4 teaspoons baking powder
1 teaspoon salt
3 eggs, seperated
1 1/2 cups milk
3/4 cup All-Bran® Original
1/2 cup melted shortening

Steps:

1. Stir together flour, sugar, baking powder and salt. Set aside.2. In medium mixing bowl, beat egg yolks. Stir in milk and Kellogg's® All-Bran® cereal. Let stand about 2 minutes or until cereal softens. Add shortening. Beat well. Add flour mixture, stirring only until combined. 3. Beat egg whites until stiff but not dry. Fold into batter.4. Bake in preheated waffle iron, at medium heat, about 8 minutes or until no steam is visible.

Nutrition Facts : Nutritional Facts Serves

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