ALL-AMERICAN SUB
Make and share this All-American Sub recipe from Food.com.
Provided by Chef Sunshine
Categories One Dish Meal
Time 10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cut loaf of bread (french, Italian, or grain bread) in half, lengthwise.
- Spread one half with mayonnaise the other with mustard.
- Cover each bread half with lettuce.
- Layer meats, cheeses and top with veggies. Salt and pepper to taste.
- Place top half on securing with party toothpicks.
- Cut into serving slices.
AMERICAN SUB SALAD
A really great alternative to the normal pasta or potato salad. This is enough to eat all by itself or as a side dish for bbq.This recipe is easy to play around with so make it to your own taste
Provided by SSgtballard
Categories Vegetable
Time 15m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingrediants together except dressing.
- add dressing to taste.
Nutrition Facts : Calories 412.4, Fat 21.5, SaturatedFat 9.9, Cholesterol 98.8, Sodium 1117.3, Carbohydrate 33, Fiber 2, Sugar 4.6, Protein 21.9
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