All American Deli Deluxe Cheeseburgers Food

ALL-AMERICAN HAMBURGERS

All-American Hamburgers image

Been making 1/4 pound burgers like this forever, and dont think its ever been posted here. One of our all-time favorites on the summer grill! We also love these with a slice of cooked bacon for a bacon cheeseburger.

Provided by LAURIE

Categories Lunch/Snacks

Time 25m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs 85% lean ground beef
4 tablespoons dry onion soup mix (1 envelope)
1 tablespoon Worcestershire sauce
8 slices American cheese
1/4 cup barbecue sauce
8 buns
lettuce, for topping
pickle, sliced for topping
tomatoes, sliced for topping
cooked bacon (optional)

Steps:

In a large bowl, combine beef, soup mix and Worcestershire sauce.
Mix just until blended dont overwork the meat.
Shape into eight patties.
Grill over medium coals to desired doneness or until no longer pink in the center and a minimum temperature of 160 degrees, brushing frequently with barbecue sauce.
Top with cheese; continue grilling until cheese is melted.
For each serving; fill bun with lettuce, pickle slices, tomato and hamburger patty.

Nutrition Facts : Calories 435.4, Fat 22.4, SaturatedFat 9.3, Cholesterol 86.3, Sodium 806.2, Carbohydrate 28.1, Fiber 1.2, Sugar 5.1, Protein 28.3

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