Air Fryer Seapak Shrimp Setting Food

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SEAPAK FROZEN BUTTERFLY SHRIMP IN AIR FRYER



Seapak Frozen Butterfly Shrimp in Air Fryer image

If you love seafood, you will appreciate these frozen butterfly shrimp in the air fryer. It is hard to stop eating these breaded shrimp, plus the butterfly is so good that you don't want to stop eating them.

Provided by Yan

Categories     Appetizer     Side Dish

Time 8m

Number Of Ingredients 2

1 package of frozen butterfly shrimp
non-stick cooking oil spray

Steps:

  • Remove the frozen butterfly shrimp from the package. No need to thaw them.
  • Next, place them into the air fryer basket, spreading them out evenly. Don't overcrowd the basket/rack. Then, drizzle oil over them to prevent them from sticking.
  • Cook at 400ºF (204ºC) for 8 minutes, flipping halfway through. As soon as they turn golden brown, they become crunchy on the outside and tender on the inside.
  • Serve your frozen butterfly shrimp with a dipping sauce or mayonnaise, salad and enjoy!

Nutrition Facts : Calories 140 kcal, ServingSize 1 serving

AIR FRYER FRIED SHRIMP



Air Fryer Fried Shrimp image

These air-fryer shrimp are perfectly crispy and easy to make without the hassle of heating up a large pot of oil. Serve with our spicy remoulade, or substitute any of your favorite condiments for dipping.

Provided by Food Network Kitchen

Categories     main-dish

Time 55m

Yield 4 servings

Number Of Ingredients 12

Nonstick cooking spray
1 pound large shrimp (16/20 count), peeled and deveined, tails on
Kosher salt and freshly ground black pepper
1/2 cup all-purpose flour
2 large eggs
1 cup panko breadcrumbs
1/2 cup mayonnaise
2 tablespoons chopped pickled jalapenos
2 tablespoons whole grain mustard
1 tablespoon ketchup
1 tablespoon hot sauce
1 scallion, thinly sliced

Steps:

  • For the fried shrimp: Spray the basket of a 3.5-quart air fryer with cooking spray and set aside. Pat the shrimp dry between a couple paper towels, then season with a pinch of salt and a few grinds of black pepper.
  • Whisk the flour with 3/4 teaspoon salt and few grinds of pepper in a shallow bowl or baking dish. Whisk the eggs with a pinch of salt in another shallow bowl. Add the panko to a third shallow bowl. Dip a shrimp in the seasoned flour, shaking off any excess, then dip in the beaten eggs. Dredge in the panko, turning until evenly coated. Transfer to a large plate or a rimmed baking sheet and repeat with the remaining shrimp.
  • Preheat the air fryer to 385 degrees F. Working in batches, place some of the shrimp in a single layer in the fryer basket, then spray lightly with more cooking spray. Cook until the shrimp are golden brown and cooked through, flipping halfway through, about 10 minutes.
  • For the spicy remoulade sauce: Meanwhile, stir together the mayonnaise, pickled jalapenos, mustard, ketchup, hot sauce and scallion in a small bowl until smooth. Serve with the fried shrimp for dipping.

SEAPAK BUTTERFLY SHRIMP AIR FRYER



Seapak Butterfly Shrimp air fryer image

The Seapak Butterfly Shrimp Air Fryer is designed to cook up to six servings of food at once, so it's perfect for a family meal.

Provided by Grace

Categories     Main Course

Time 12m

Number Of Ingredients 7

1/2 pound shrimp
1 avocado (diced)
1/4 cup cilantro
2 tablespoons lime juice
1 teaspoon ground cumin
Salt
pepper

Steps:

  • Preheat the air fryer to 375 degrees F.
  • Mix the avocado, cilantro, lime juice, and cumin in a medium bowl.
  • Season with salt and pepper to taste.
  • Thread the shrimp onto skewers (if using wooden skewers, soak in water for 30 minutes before using).
  • Grill the shrimp skewers in the air fryer for 4-5 minutes or until cooked through.
  • Serve with the avocado dip.

Nutrition Facts : Calories 265 kcal, Carbohydrate 10 g, Protein 25 g, Fat 16 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 183 mg, Sodium 145 mg, Fiber 7 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

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