Air Fryer Essentials Spicy Cajun Shrimp Food
AIR FRYER ESSENTIALS: SPICY CAJUN SHRIMP
Threw this together last night and was pleasantly surprised at how flavorful they were. The two changes I made were to use butter, in place of oil, and the addition of the breadcrumbs. Plus, the dipping sauce, adds just the right amount of heat, and sweet. Easy/Peasy to make... great to eat. So, you ready... Let's get into...
Provided by Andy Anderson !
Categories Seafood Appetizers
Time 17m
Number Of Ingredients 11
Steps:
- 1. PREP/PREPARE
- 2. For this recipe, you will need an air fryer, or you could cook them in a convection oven.
- 3. Gather your ingredients (mise en place).
- 4. Combine the ingredients for the dipping sauce, and reserve.
- 5. Peel the shrimp, remove the veins, but leave the tails on.
- 6. Add the melted butter, and Cajun spice to a bowl (plus the breadcrumbs, if using) toss in the shrimp, and let sit for about 5 minutes.
- 7. Chef's Note: The breadcrumbs add just a bit of crunch to the shrimp. If you have some, I strongly recommend that you use them.
- 8. Add in a single layer to the basket of your air fryer.
- 9. Set the temperature to 400f (205c) and cook for 12 minutes.
- 10. PLATE/PRESENT
- 11. Serve while still hot with the dipping sauce. Enjoy
- 12. Keep the faith, and keep cooking.
~ SPICY CAJUN SHRIMP ~ AIR FRIED
So quick, easy & delicious!
Provided by Cassie *
Categories Seafood
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix spices well in a small dish.
- 2. Clean and devein shrimp. Place in a quart baggie. Add oil. Roll bag around in fingers to coat shrimp. Now, sprinkle in the seasoning mix and massage with fingers until shrimp looks evenly coated.
- 3. Preheat air fryer. 400 degree Add shrimp, spreading evenly on tray. Cook for 3 minutes then shake basket. Cook a remaining 3 minutes or until shrimp are cooked through and tender. All air fryers are different, you may need to adjust times. Do not over cook! I squeezed fresh lemon juice over shrimp, then serve. Yum!
AIR FRYER CAJUN SHRIMP
Shrimp cook really fast and are on the table in less than 15 minutes. They have just a little kick, so it's perfect for eating by itself, served over rice, or added to tacos, a salad, fajitas, pastas, or incorporated into a sheet pan dinner. The spiciness can be controlled by the amount of Cajun seasoning and cayenne you use.
Provided by lutzflcat
Categories Shrimp Appetizers
Time 11m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Rinse shrimp under cold running water, dry with paper towels, and transfer to a large bowl. Add olive oil, garlic, Cajun seasoning, pepper, onion powder, and cayenne, and toss to completely coat. Place shrimp in a single layer in the air fryer basket.
- Cook in the air fryer for 4 minutes. Flip the shrimp and cook until the shrimp are bright pink on the outside and the meat is opaque, about 2 more minutes. Depending on the size of your air fryer, you may have to cook the shrimp in 2 batches.
- Remove shrimp from the air fryer and serve immediately garnished with parsley and lemon wedges.
Nutrition Facts : Calories 190.3 calories, Carbohydrate 4.8 g, Cholesterol 172.5 mg, Fat 8.9 g, Fiber 1.4 g, Protein 23.6 g, SaturatedFat 1.3 g, Sodium 287.8 mg
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