Air Fryer Blueberry Crisp Food
AIR FRYER BLUEBERRY CRISP
No need to heat up the whole kitchen just to make dessert. Your air fryer will have this crisp ready in no time! This makes two servings, perfect for smaller air fryers, but feel free to double the recipe.
Provided by France C
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Preheat an air fryer to 360 degrees F (180 degrees C).
- Combine blueberries, flour, lemon juice, and salt in a small bowl. Toss to coat, then divide the mixture between two 1-cup ramekins.
- Combine oats, flour, brown sugar, and cinnamon for the topping in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the blueberries.
- Place the ramekins in the air fryer basket and cook until the blueberries are warmed throughout and topping is golden brown, 12 to 14 minutes.
Nutrition Facts : Calories 216.5 calories, Carbohydrate 31.8 g, Cholesterol 22.9 mg, Fat 9.7 g, Fiber 3.4 g, Protein 2.3 g, SaturatedFat 5.6 g, Sodium 143.2 mg, Sugar 16.6 g
BLUEBERRY APPLE CRISP
Make and share this Blueberry Apple Crisp recipe from Food.com.
Provided by Kim127
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine the blueberries and the apples in a bowl and sprinkle with about 1 tablespoon of the flour; toss.
- Spoon into 6 custard cups.
- Combine the remaining flour and sugar in a bowl; cut in margarine until mixture is crumbly and resembles coarse meal.
- Add oats, cinnamon and nutmeg.
- Sprinkle flour mixture over the fruit.
- Bake at 400 degrees for about 30 minutes or until bubbly.
- Let stand for 10 minutes.
- Serve warm.
BEST BLUEBERRY CRISP
Make and share this Best Blueberry Crisp recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F.
- Prepare an 11 x 7-inch baking dish (can use a 13 x 9-inch but it will not be as high).
- Spread the blueberries in the bottom of the prepared baking pan.
- In a small saucepan over medium heat combine the sugar, cornstarch, water and 2-3 Tbsp lemon juice; cook and stir until thick and clear, then add in the vanilla.
- Pour over, then gently stir in the cooked mixture with the blueberries.
- In a bowl combine the flour with oats, brown sugar and cinnamon.
- Add in the melted butter; mix until crumbly (I start mixing with a spoon then finish mixing with my hands).
- Sprinkle over the top of blueberries (there will be a couple of empty spots that is okay, there may seem like a lot of crumble but it will settle when baking).
- Bake for 30-35 minutes, or until blueberry mixture bubbles and the topping is brown.
- Serve with ice cream-- enjoy!
HEALTHY BLUEBERRY CRISP RECIPE BY TASTY
Here's what you need: blueberry, rolled oats, almonds, whole wheat flour, cinnamon, coconut oil, maple syrup, greek yogurt, maple syrup
Provided by Mercedes Sandoval
Categories Desserts
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350˚F (180˚C).
- Combine dry ingredients of the crisp topping in a bowl. Then add in the wet ingredients and mix until evenly coated.
- Add blueberries to a medium-sized baking dish, then cover with the crisp topping.
- Bake 45-50 minutes, or until golden brown and blueberries start to bubble.
- Mix together Greek yogurt and maple syrup in a measuring cup. Drizzle over your blueberry crisp.
- Serve and enjoy!
Nutrition Facts : Calories 456 calories, Carbohydrate 68 grams, Fat 17 grams, Fiber 9 grams, Protein 11 grams, Sugar 28 grams
AIR FRYER STRAWBERRY CRISP
This strawberry crisp comes together in no time at all. With strawberries in season this is the perfect summer dessert. Top with ice cream or with a dollop of whipped cream, if desired.
Provided by Yoly
Categories 100+ Everyday Cooking Recipes Cookware and Equipment Recipes Air Fryer
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Place strawberries in a bowl and toss with 3 tablespoons sugar. Let sit until the juices release, 10 to 15 minutes. Stir in cornstarch, vanilla, and salt until combined; set aside.
- Combine oats, flour, sugar, butter, and salt for streusel in a bowl. Mix with your hands until crumbly and butter is in tiny bits.
- Preheat an air fryer to 350 degrees F (175 degrees C). Spray 4 individual-sized ramekins with nonstick spray.
- Divide strawberry mixture evenly among all 4 ramekins. Top with streusel, dividing evenly.
- Air fry in the preheated air fryer until streusel is golden brown, 10 to 12 minutes.
Nutrition Facts : Calories 280.2 calories, Carbohydrate 42 g, Cholesterol 30.5 mg, Fat 12.2 g, Fiber 2.8 g, Protein 2.3 g, SaturatedFat 7.4 g, Sodium 228.9 mg, Sugar 27.1 g
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