African Fried Yam Slices Dun Dun Food
AFRICAN FRIED YAM SLICES DUN DUN
Make and share this African Fried Yam Slices Dun Dun recipe from Food.com.
Provided by Olha7397
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Boil slices in salted water until tender. Drain and let dry. Put seasoned flour into one bowl and egg mixture into another. Dip slices first in flour, then in egg, then in flour again. Fry until golden brown on both sides and serve piping hot sprinkled with scallions.
- Black Africa Cook Book.
Nutrition Facts : Calories 418.4, Fat 2.3, SaturatedFat 0.6, Cholesterol 70.5, Sodium 821.7, Carbohydrate 91.6, Fiber 11.4, Sugar 1.6, Protein 8.4
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