Adult Chocolate Milk With Spiced Rum Food

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ADULT CHOCOLATE MILK WITH SPICED RUM



Adult Chocolate Milk With Spiced Rum image

I was craving Irish Cream but too drunk to drive to the store and get whiskey to make it... but I had some spiced rum left over. It's sweet, it's spicy, it's a down-n-dirty chocolate milk.

Provided by WheresTheBeef

Categories     Beverages

Time 2m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 5

2 ounces spiced rum
1 cup skim milk
1 tablespoon chocolate syrup
1/2 teaspoon vanilla
cola or diet cola

Steps:

  • Add all ingredients except cola to a water bottle, drink mixer, or some other container with a lid.
  • Shake the hell out of it.
  • Pour into a glass and top off with cola. I use Diet Coke, and probably 1/2 cup of it, but for a sweeter drink, use more cola.
  • Drink.
  • Repeat several times.

Nutrition Facts : Calories 304.1, Fat 2.3, SaturatedFat 1.1, Cholesterol 5.1, Sodium 210.3, Carbohydrate 25.7, Fiber 0.5, Sugar 6.8, Protein 10.6

CHOCOLATE-CARAMEL RUM COFFEE



Chocolate-Caramel Rum Coffee image

This decadent coffee drink can stand alone as a final course or as a delightful complement to any chocolate or caramel dessert. Our family loves it after a special dinner or just for sipping in front of the fireplace. -Joyce Conway, Westerville, Ohio

Provided by Taste of Home

Time 25m

Yield 8 servings.

Number Of Ingredients 12

2 cans (12 ounces each) evaporated milk
3/4 cup rum
1/2 cup chocolate syrup
1/2 cup caramel sundae syrup
1/4 cup packed brown sugar
4 cups hot brewed coffee
2 tablespoons coffee liqueur
COFFEE WHIPPED CREAM:
1 cup heavy whipping cream
6 tablespoons confectioners' sugar
2 tablespoons coffee liqueur
Instant espresso powder, optional

Steps:

  • In a large saucepan, combine the milk, rum, syrups and brown sugar. Cook over medium heat until hot (do not boil). Stir in coffee and liqueur., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Fold in liqueur until combined., Pour coffee mixture into mugs. Garnish with a dollop of coffee whipped cream and, if desired, espresso powder.

Nutrition Facts : Calories 437 calories, Fat 16g fat (11g saturated fat), Cholesterol 68mg cholesterol, Sodium 166mg sodium, Carbohydrate 50g carbohydrate (43g sugars, Fiber 0 fiber), Protein 7g protein.

ADULT CHOCOLATE MILK



Adult Chocolate Milk image

Thanks to the Bevvie Tag Gang, I'm having a ton of fun experimenting! This one tastes kind of like an adult chocolate milk with a splash of coffee and a little kick from the vodka! Enjoy!

Provided by Wildflour

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces bailey's irish cream
2 ounces Kahlua
2 ounces godiva milk chocolate liqueur
2 ounces milk
1 ounce Absolut vodka
ice
ice cream (optional)

Steps:

  • Stir all together in a pyrex glass measuring cup, or what ever you have. (Use shot glasses to measure, though.).
  • Fill glass with ice.
  • Pour mixture over ice.
  • For extra fun, hang a small scoop of chocolate or coffee ice cream on the rim of the glass!
  • Enjoy! :).

SPICED RUM



Spiced Rum image

This makes a great Chrismas gift, or birthday gift. It is easy, and the taste is out of this world! I will never buy Cap'n Morgans again. This is definitely spicy, you can alter the amount of serranos to taste. The recipe is attributed to Robert Parzick.

Provided by TJW2725

Categories     Beverages

Time 5m

Yield 1 bottle, 20 serving(s)

Number Of Ingredients 6

750 ml good dark rum
1/4 cinnamon stick
1/2 vanilla bean, split in half lengthwise
9 whole cloves
5 allspice berries
4 serrano peppers (for aesthetic purposes, if you want it spicier, add 8 serranos) or 4 jalapeno peppers, split in half, seeds removed (for aesthetic purposes, if you want it spicier, add 8 serranos)

Steps:

  • Put all the ingredients in the bottle of rum, you may have to remove some to make room for the solids.
  • Let steep a minimum of one month.
  • The flavor improves with age, and it keeps for years.

Nutrition Facts : Calories 81.5, Sodium 0.5, Carbohydrate 0.1, Fiber 0.1, Sugar 0.1

BUTTERED RUM HOT CHOCOLATE



Buttered Rum Hot Chocolate image

Butter adds velvety texture and comforting flavor to this warming cocktail. Omit the rum and it's an equally delicious alcohol-free treat for anyone to enjoy.

Provided by Kat Boytsova

Categories     House Cocktail     Christmas     Hot Drink     Drink     Rum     Butter     Dark Chocolate     Chocolate     Winter     Milk/Cream

Yield Makes 4 drinks

Number Of Ingredients 8

1/2 cup (1 stick) unsalted butter
2 ounces bittersweet chocolate, chopped
1/2 cup (packed) light brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon kosher salt
3/4 cup dark rum
1/2 cup heavy cream
Freshly grated nutmeg (for serving)

Steps:

  • Melt butter and chocolate in a medium heatproof bowl in short bursts in the microwave, stirring after each burst, or set over a saucepan of barely simmering water (do not let water touch bowl), stirring, until smooth. Remove from heat and whisk in brown sugar, cinnamon, and salt.
  • Bring 2 1/2 cups water to a boil in a medium saucepan. Remove from heat and whisk in rum and chocolate mixture until combined.
  • Using an electric mixer on medium-high speed, beat cream in a medium bowl until soft peaks form.
  • Reheat hot chocolate, if needed, then divide among mugs. Top generously with whipped cream and nutmeg.

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