Absolutely Sinful Chocolate Chocolate Chip Cookies Food

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ABSOLUTELY SINFUL CHOCOLATE CHIP COOKIES



Absolutely Sinful Chocolate Chip Cookies image

My friend Anne found this generationally OLD recipe off the net and made it for her brothers. This one's staying around.

Provided by Erica Vasta

Categories     Dessert

Time 23m

Yield 2 batches

Number Of Ingredients 11

2 (1 1/4 ounce) unsweetened chocolate squares
1/2 cup butter
2 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 1/4 cups white sugar
2 large eggs
1 teaspoon vanilla extract
2/3 cup sour cream
2 cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 375°F (190°C).
  • In the microwave or over a double-boiler, melt unsweetened chocolate and butter together, stirring occasionally until smooth.
  • Sift together flour, baking soda, baking powder and salt; set aside.
  • In a medium bowl, beat sugar, eggs, and vanilla until light.
  • Mix in the chocolate mixture until well blended.
  • Stir in the sifted ingredients alternately with sour cream, then mix in chocolate chips.
  • Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake for 8-10 minutes.
  • Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container.

Nutrition Facts : Calories 2572.8, Fat 137.2, SaturatedFat 82.2, Cholesterol 367.3, Sodium 1254.1, Carbohydrate 341.5, Fiber 19.2, Sugar 217.9, Protein 33.7

ABSOLUTELY SINFUL CHOCOLATE CHOCOLATE CHIP COOKIES



Absolutely Sinful Chocolate Chocolate Chip Cookies image

This recipe was given to me by my grandmother 10 years ago. They were always a HUGE hit at work pig-outs and now my family loves them! A wonderful soft cookie that is incredibly chocolaty.

Provided by EMMAWHITE

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 40m

Yield 24

Number Of Ingredients 11

2 ½ (1 ounce) squares unsweetened chocolate
½ cup butter
2 cups all-purpose flour
½ teaspoon baking soda
1 teaspoon baking powder
¼ teaspoon salt
1 ¼ cups white sugar
2 eggs
1 teaspoon vanilla extract
⅔ cup sour cream
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). In the microwave or over a double boiler, melt unsweetened chocolate and butter together, stirring occasionally until smooth. Sift together flour, baking soda, baking powder, and salt; set aside.
  • In a medium bowl, beat sugar, eggs, and vanilla until light. Mix in the chocolate mixture until well blended. Stir in the sifted ingredients alternately with sour cream, then mix in chocolate chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container.

Nutrition Facts : Calories 214 calories, Carbohydrate 28.4 g, Cholesterol 28.5 mg, Fat 11.4 g, Fiber 1.6 g, Protein 2.8 g, SaturatedFat 6.8 g, Sodium 104.4 mg, Sugar 18.2 g

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