A Different Macaroni Salad Food

MACARONI SALAD

Steps:

• Bring large pot of salted water to the boil over high heat. Add the pasta and boil until al dente (just fork-tender), or follow packet directions.
• While pasta is boiling, prepare/chop SALAD ingredients and add them to a large serving bowl.
• Mix DRESSING ingredients together in a small bowl.
• Once pasta is cooked, drain and rinse under cool running water. Drain well and add to the rest of the SALAD ingredients in the large serving bowl.
• Pour over DRESSING and toss well to evenly combine. Adjust salt, pepper and vinegar to taste.
• Set aside for at least 15 minutes to let the ingredients warm close to room temperature and settle into each other before serving.

AMISH MACARONI SALAD

Steps:

• Cook macaroni noodles according to package instructions. Set aside to cool.
• In a large bowl, combine the hard-boiled eggs, onion, celery, red pepper, and dill pickle relish.
• In a separate container, mix together the salad dressing, mustard, white sugar, vinegar, salt and celery seed.
• Pour the dressing mixture over the vegetables. Add the macaroni and mix until well combined.
• Cover the bowl and refrigerate for at least one hour. Serve chilled.

MACARONI SALAD

Steps:

• After macaroni is thoroughly cooled and drained, place in large bowl with all chopped veggies and cheddar.
• In a seperate bowl mix Miracle whip, relish and spices.
• Pour into pasta mix, and lightly toss together.
• Refrigerate til ready to use.

CREAMY MACARONI SALAD RECIPE

Steps:

• Mix cooled macaroni, celery, onions, bell pepper and green olives together in a large bowl.
• In a separate bowl mix together the mayonnaise, mustard, vinegar, pickle relish, sugar, salt, pepper and celery seed, stirring well.
• Stir dressing into the macaroni mixture.
• Chill the salad for at least 1 hour in the fridge.
• Serve it up and ENJOY!

SOUTHERN MACARONI SALAD RECIPE

Steps:

• Prepare macaroni pasta according to package directions.
• Drain pasta, set aside.
• Place Dukes mayonnaise In a large mixing bowl.
• Add vinegar.
• Add mustard.
• Add sugar.
• Add salt.
• Add black pepper.
• Mix together well.
• Add the drained pasta.
• Add celery.
• Add peppers.
• Add onion.
• Toss everything to coat well.
• Cover bowl. Refrigerate for 2 or more hours to chill.
• Enjoy!

HAWAIIAN MACARONI SALAD

Steps:

• Cook the elbow macaroni pasta for 1-2 minutes more than the cook time listed on the package. Drain and set aside.
• Place the elbow macaroni in a bowl and mix in the mayonnaise, grated onions, shredded carrots, finely diced celery, salt, and pepper.
• Refrigerate the dish at least an hour - this allows the flavors to mix. Serve slightly chilled (remove from the refrigerator 10 minutes before serving) as a side dish. Enjoy!

CLASSIC MACARONI SALAD

Steps:

• Bring a large pot of salted water to a boil and cook pasta according to package directions for al dente. Transfer the pasta to a colander, rinse it with cold water and drain well. Set pasta aside to cool while you prepare the rest of the salad ingredients (see note). Stir the pasta occasionally to prevent it from sticking together.
• In a large bowl, combine the red bell pepper, celery, onion, pickles and hard boiled eggs.
• To make the dressing, combine the mayonnaise, apple cider vinegar, Dijon, sugar, salt and pepper in a medium bowl. Whisk until well combined and smooth.
• When the pasta is completely cooled, add it to the bowl with the other pasta salad ingredients. Pour on the dressing and stir until everything is well combined.
• Cover and chill macaroni salad in the refrigerator for at least 2 hours before serving. It will keep for up to 3 days when stored in an airtight container in the refrigerator.

A DIFFERENT MACARONI SALAD

Steps:

• Combine first 6 ingredients, in this step include only the egg yolks leaving the whites.
• This is your sauce.
• Chop the whites of the eggs.
• Stir in remaining ingredients.
• Cover, chill (I always top this with a sprinkle of paprika).

PINEAPPLE-MACARONI SALAD

Steps:

• Boil water and add elbow macaroni.
• Boil for 7 minutes or until tender.
• Drain and set aside to cool.
• Combine macaroni with the remaining ingredients.
• chill before serving.

A LITTLE DIFFERENT MACARONI SALAD

Steps:

• Mix all ingredients and enjoy!