5-MINUTE FUDGE WREATH
A quick and delicious gift to give for the holidays!
Provided by Rachael Ray
Number Of Ingredients 11
Steps:
- Grease a 8-9 inch cake pan
- Add all chips, milk, vanilla to large heavy pot over low heat, melt, add currants and walnuts
- Wrap the empty condensed milk can with plastic and place center of pan, fill pan with fudge
- Do not smooth the top - let the wreath be bumpy and irregular in surface
- Decorate with cut red and green cherries to look like holly bunches and chill
- Remove from pan, remove can, platter and serve in very thin slices
FIVE-MINUTE FUDGE WREATHS
Saw Rachael Ray and Oprah make this on an Oprah holiday party show. It took me 7 minutes, but who's counting! To give as a gift, wrap in cellophane and tie with a bow. Add an ornament or candy cane to make it festive. Variations include Recipe #146386 and Recipe #146387.
Provided by SharleneW
Categories Candy
Time 35m
Yield 2 pounds
Number Of Ingredients 8
Steps:
- Butter an 8-inch round cake pan with softened butter.
- Pour the chocolate and butterscotch chips, condensed milk and vanilla into a medium saucepan. Put the pan on the stove and turn the heat to low.
- Cover the empty condensed milk can with plastic wrap and put it in the center of the round cake pan.
- Stir the chips and milk until they melt together, about 3 minutes. (Make sure fudge is warm, smooth and shiny--warm enough that it won't set up instantly when you stir in the cooler nuts and raisins). Stir in nuts and raisins. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath or ring shape. Let it be all bumpy on top. If the fudge moves the can off center, move it back in place.
- Cut the red cherries in half with scissors and the green cherries into quarters. Use the green pieces to make leaves and the red to make holly berries. Decorate the fudge with several groups of holly berry sprigs made from the cherries and garnish with walnuts between the sprigs.
- Put the fudge in the refrigerator and chill until firm (about a half hour). Remove the can from the center, then loosen the sides and bottom of the fudge with a spatula. Cut the fudge into thin slices to serve.
Nutrition Facts : Calories 2407, Fat 131.3, SaturatedFat 65.2, Cholesterol 67.5, Sodium 351.8, Carbohydrate 309.3, Fiber 15.3, Sugar 280.9, Protein 34.7
CHRISTMAS FUDGE WREATH - RACHAEL RAY
This is a recipe from Rachael Ray's 30 Minute Meals. I know those TV chefs make things look easy but this really is easy. There's no way to mess it up!
Provided by HappyMommy1422
Categories Candy
Time 10m
Yield 2 pounds
Number Of Ingredients 8
Steps:
- Lightly grease a 8-inch cake pan with softened butter.
- Place a heavy pot on the stove and preheat it over low heat.
- Add chips and milk and stir until chips are melted and milk combined.
- Save the empty condensed milk can.
- Stir in vanilla and remove fudge from heat.
- Add nuts and currants and stir in immediately.
- Cover empty condensed milk can with plastic food wrap and center it in the greased cake pan.
- Spoon fudge into pan around can, making sure to recenter can if it drifts.
- The fudge will set up almost immediately.
- Garnish can only be added in the first minute or 2 the fudge is in the pan, so work quickly.
- Decorate your wreath with"holly" made from cut candied red and green cherries.
- A wreath left plain can be garnished with a pretty fabric bow when serving.
- Chill covered in the refrigerator and slice fudge very thin when ready to serve, as a little goes a long way.
Nutrition Facts : Calories 2949.5, Fat 172.8, SaturatedFat 75.1, Cholesterol 72.6, Sodium 373.1, Carbohydrate 321.1, Fiber 18.9, Sugar 286.8, Protein 43.3
5 MINUTE FUDGE WREATH - RACHAEL RAY
I got this recipe watching the Oprah Winfrey show with Rachel Ray. This was a big hit with everyone!!! This is the recipe that everyone loves so much!! I have 2 other variations also listed, so that you can try them also. When I make this recipe I am not much of a measurer I get 2 small bags of chips and just pour both in. I will use chocolate, peanut butter, white chocolate, or butterscotch. I will use just one kind or mix them up. I found its easier and just as good!!!
Provided by Creation In Hope
Categories Candy
Time 6m
Yield 1 Wreath, 4-12 serving(s)
Number Of Ingredients 7
Steps:
- Grease a round cake pan to prevent it from sticking.
- Place your wrapped can in the middle.
- Pour your chips, vanilla and sweetened condensed milk in a pan.
- Heat on low till it melts.
- Add your raisins and walnuts stir till well blended. This will stick to your pan and burn if not stirred consistently.
- Pour your fudge into the cake pan around the can making sure your can stays in the middle of your cake pan.
- Allow the top to stay all bumpy.
- Cut your green candied cherries in half and use the red and green cherries to make holly on the top of the fudge. You can also use the red and green M&M's for the holly. Use a pill splitter to cut the green M&M's in half for the leaves and the red ones I make sure you can see the 'M' on them.
- Place in the fridge till it cools hard and take it out of the pan wrap in cellophane to give as a gift.
FIVE-MINUTE FUDGE WREATH
Provided by Rachael Ray : Food Network
Categories dessert
Time 10m
Yield 32 servings (2 pounds)
Number Of Ingredients 8
Steps:
- Place a heavy pot on the stove and preheat it over low heat. Add chips and milk and stir until chips are melted and milk combined. Save the empty condensed milk can. Stir in vanilla and remove fudge from heat. Add nuts and currants and stir in immediately.
- Cover empty condensed milk can with plastic food wrap and center it in the greased cake pan. Spoon fudge into pan around can, making sure to recenter can if it drifts.
- The fudge will set up almost immediately. Garnish can only be added in the first minute or 2 the fudge is in the pan, so work quickly. Decorate your wreath with "holly" made from cut candied red and green cherries. A wreath left plain can be garnished with a pretty fabric bow when serving. Chill covered in the refrigerator and slice fudge very thin when ready to serve, a little goes a long way.
FIVE MINUTE GOOBER AND RAISINETTE FUDGE WREATH - RACHAEL RAY
Saw Rachael Ray and Oprah make this on an Oprah holiday party show. It took me 7 minutes, but who's counting! To give as a gift, wrap in cellophane and tie with a bow. Add an ornament or candy cane to make it festive. Try other variations such as Recipe #146361, and Recipe #146386.
Provided by SharleneW
Categories Candy
Time 40m
Yield 32 one-ounce servings, 32 serving(s)
Number Of Ingredients 8
Steps:
- Pour the chips, condensed milk and vanilla into a medium saucepan. Put the pan on the stove and turn the heat to low. (Stir occasionally while you prepare pan).
- Butter an 8-inch round cake pan with softened butter. (I found it easier to remove from the pan if you lined bottom with parchment paper and buttered the sides).
- Cover the empty condensed milk can with plastic wrap and put it in the center of the round cake pan.
- Stir the chips and milk until they melt together, about 3 minutes. (Make sure fudge is warm, smooth and shiny--warm enough that it won't set up instantly when you stir in the cooler nuts and raisins). Stir in peanuts and raisins. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath or ring shape. Let it be all bumpy on top. If the fudge moves the can off center, move it back in place.
- Cut the red cherries in half with scissors and the green cherries into quarters. Use the green pieces to make leaves and the red to make holly berries. Decorate the fudge with several groups of holly berry sprigs made from the cherries and garnish with peanuts between the sprigs.
- Put the fudge in the refrigerator and chill until firm (about a half hour). Remove the can from the center, then loosen the sides and bottom of the fudge with a spatula (you won't need to do this if you took my advice about the parchment paper!). Cut the fudge into thin slices to serve.
More about "5 minute fudge wreath rachael ray food"
FABULOUS 5-MINUTE FUDGE WREATH | RACHAEL RAY IN …
From rachaelraymag.com
Total Time 5 mins
- Grease an 8-inch round cake pan with softened butter. Pour the chocolate and butterscotch chips, condensed milk and vanilla into a medium saucepan. Put the pan on the stove and turn the heat to low.
- Cover the empty condensed-milk can with plastic wrap and put it in the center of the round cake pan.
- Stir the chips and milk until they melt together, about 3 minutes. Have a GH (Grown-up Helper) move the pan off the stove if its too heavy. Place the pan on a pot holder so it does not burn the kitchen counter. Stir in the nuts and raisins. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath or ring shape. Let it be all bumpy and funky on top. Keep pushing the can back to the center if the fudge moves it away from there. Cut the red cherries in half with scissors and the green cherries into quarters. Use the green pieces to make leaves and the red to make holly berries. Decorate the fudge with several groups of holly berry sprigs made from the cherries and garnish with walnuts between the sprigs. (The fudge looks good left plain, too!)
- Put the fudge in the fridge and chill until firm. Remove the can from the center, then loosen the sides and bottom of the fudge with a spatula. Cut the fudge into thin slices to serve.
RACHAEL RAY: MOM'S 5-MINUTE DESSERT FUDGE WREATH …
From recapo.com
Estimated Reading Time 2 mins
FIVE MINUTE FUDGE WREATH - TIDYMOM®
From tidymom.net
4.5/5 (21)Calories 268 per servingCategory Desserts
- Place a heavy pot on the stove and pre-heat it over low heat. Add chocolate and peanut butter morsels and milk stir until morsels are melted and milk is combined. *Save the empty condensed milk can.
- Line round cake pan with plastic wrap and lightly coat with cooking spray. Cover the empty condensed milk can with plastic wrap and place in center of cake pan.
5-MINUTE UPSTATE FUDGE RECIPE - RACHAEL RAY
From rachaelray.com
- Stir until the chocolate melts, then add the walnuts, bacon, pretzels and chips to the fudge, reserving some for topping.
- Stir to combine.Line an 8 or 9 inch square pan with parchment paper and butter the sides or, to make the fudge in the form of a wreath, butter a round cake pan, wrap the empty container of condensed milk with buttered plastic wrap, and place it in the center of the pan.Use a rubber spatula to spoon the fudge into the pan and leave it bumpy on top.
FIVE-MINUTE FUDGE WREATHS RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
5/5 (19)Total Time 35 minsServings 2
FIVE MINUTE GOOBER AND RAISINETTE FUDGE WREATH - RACHAEL ...
From pinterest.com
5/5 (8)Total Time 40 minsServings 32
RACHAEL RAY SHOW - RACH'S MOM'S 5-MINUTE FUDGE WREATH ...
From facebook.com
Reviews 54
RACHAEL RAY'S FIVE-MINUTE FUDGE WREATHS - BIGOVEN
From bigoven.com
Reviews 1Servings 12Cuisine AmericanCategory Desserts
BEST FIVE-MINUTE FUDGE WREATH RECIPES | FOOD NETWORK …
From foodnetwork.ca
2.9/5 (61)Category Chocolate,Christmas,Dessert,NutsServings 32Total Time 10 mins
5 MINUTE FUDGE MADE WITH CONDENSED MILK RECIPES
From tfrecipes.com
Calories 406.9 caloriesCholesterol 16 mgCarbohydrate 46.2 gFat 22.5 g
HEATHER BERTINELLI’S FIVE-MINUTE FUDGE WREATH | RECIPE ...
From rachaelrayshow.com
Estimated Reading Time 2 mins
5-MINUTE FUDGE WREATH - YOUTUBE
From youtube.com
RACHAEL RAY 5 MINUTE FUDGE RECIPE | DEPORECIPE.CO
From deporecipe.co
RACHAEL RAY FUDGE RING - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
FIVE-MINUTE FUDGE WREATH RECIPE | RACHAEL RAY | FOOD NETWORK
From crecipe.com
RACHAEL RAY 5 MINUTE FUDGE | BAKERSBEANS BLOG
From bakersbeans.wordpress.com
5-MINUTE FUDGE WREATH - RACHAEL RAY SHOW
From rachaelrayshow.com
FIVE-MINUTE FUDGE WREATHS - OPRAH.COM
From oprah.com
RACHEL RAYS FIVE MINUTE FUDGE WREATHS RECIPES
From tfrecipes.com
FIVE-MINUTE FUDGE WREATHS RECIPE - GENIUS KITCHEN | FUDGE ...
From pinterest.ca
RACHAEL RAY 5 MIN FUDGE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
FABULOUS FIVE-MINUTE FUDGE WREATH - RACHAEL RAY ...
From pinterest.ca
5-MINUTE FUDGE WREATH | RACHAEL RAY SHOW | 5 MINUTE FUDGE ...
FIVE MINUTE FUDGE RACHAEL RAY - ALL INFORMATION ABOUT ...
From therecipes.info
5 MINUTE FUDGE WREATH - RACHAEL RAY RECIPE - GENIUS ...
From pinterest.com
RACHAEL RAY RECIPES 5 MINUTE FUDGE | DEPORECIPE.CO
From deporecipe.co
FIVE MINUTE FUDGE WREATH RECIPE | RACHAEL RAY | FOOD ...
From crecipe.com
5 RED, WHITE & BLUE SNACKS - RACHAEL RAY SHOW
From rachaelrayshow.com
5-MINUTE UPSTATE FUDGE WITH RACHAEL RAY | #RRATHOME
From youtube.com
5 MINUTE FUDGE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FIVE-MINUTE FUDGE WREATHS | FUDGE, FOOD TO MAKE, RECIPES
From pinterest.com
RACHAEL RAY FIVE MINUTE FUDGE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FABULOUS FIVE-MINUTE FUDGE WREATH - RACHAEL RAY ...
From pinterest.com
FABULOUS FIVE-MINUTE FUDGE WREATH - RACHAEL RAY | FUDGE ...
From pinterest.ca
RACHAEL RAY FUDGE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FIVE MINUTE FUDGE WREATH - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
7 FUDGE RECIPES IDEAS | FUDGE RECIPES, FUDGE, RECIPES
From pinterest.ca
FIVE MINUTE GOOBER AND RAISINETTE FUDGE WREATH - RACHAEL RAY
From plain.recipes
FIVE-MINUTE FUDGE WREATH RECIPE | RACHAEL RAY | FOOD ...
From crecipe.com
2 INGREDIENT 2 MINUTE CHOCOLATE FUDGE - NO FAIL RECIPE ...
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love