5 Ingredient Homemade Protein Bars Easy Food

5-INGREDIENT HOMEMADE PROTEIN BARS (EASY RECIPE)

Steps:

• In a food processor place the protein powder and coconut flour and process to combine.
• While the food processor is running, add the almond butter.
• Slowly add the almond milk, 1 tablespoon at a time until you get a firm dough you can shape with your hands.
• Divide the dough between six 3×1,5 inch silicone molds and press firmly.
• Freeze for minimum 2 hours.
• Remove the bars from the freezer.
• Dip each bar into the melted chocolate, then drizzle with the remaining melted chocolate.
• Freeze for another 30 minutes.
• Keep the bars in an airtight container in the refrigerator or freezer.

NO-BAKE PROTEIN BARS

Steps:

• Line a 13x9-inch baking dish with baking parchment.
• Mix oats, flaxseed meal, raisins, cranberries, and protein powder together in a small bowl.
• Combine chocolate chips, honey, and peanut butter together in a microwave-safe bowl; heat in microwave oven, stirring every 30 seconds, until the chocolate chips are nearly melted, 2 to 3 minutes.
• Stir oats mixture with the chocolate mixture until evenly mixed; spread into prepared baking dish.
• Refrigerate bars until hardened, 15 to 20 minutes. Remove bars from dish by lifting parchment; cut into squares using a pizza cutter.