CHINESE GREEN TEA
Do you love the tea that they serve at Chinese food restaurants? Here is the very simple recipe for hot green tea, just like they serve in China.
Provided by Sommer Clary
Categories Beverages
Time 7m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 2
Steps:
- Bring water just to a boil. Remove from the heat.
- Put the tea leaves in a strainer and put in the water to steep (or add tea bags if you are using them instead). Steep for 3-5 minutes.
- Remove tea and serve immediately in a teapot.
Nutrition Facts : Sodium 7.1
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