CROCK-POT BEEF ROAST
I've put together a few different recipes to come up with something our family likes. Hope you enjoy it too! *I usually cut my potatoes into eighths unless they are small potatoes. *Using the crockpot on a low setting makes the meat so much more tender. *I have a 6 quart crockpot, so I can fit a lot into it.
Provided by Little This Little
Categories One Dish Meal
Time 8h20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Put potatoes, carrots and onion on bottom of crockpot.
- Place the roast on top, fat side up.
- Pour in water or beef broth.
- Sprinkle chives, parsley, pepper and Onion Soup mix over the meat.
- Pour Worcestershire sauce and mushroom soup over meat.
- Cover and cook on low 8-10 hours.
- **Note: If your roast is frozen, start it on low the night before with just the water or broth. Add the rest of the ingredients the next morning and cook until dinnertime! If done this way, you can easily remove the fat layer in the morning before adding the other ingredients.
CROCK POT BEEF ROAST
This would be excellent for a working family. You can add potatoes and carrots. When you get home your meal is done and all you have to do is thicken the juices and your meal is finished
Provided by duckit
Categories Very Low Carbs
Time 6h10m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Put roast in crock pot and empty soup mix on the top of the meat.
- Add the water.
- Cook on low for about 6 hours.
- The soup acts as a meat tenderizer.
- Very good roast and makes excellent gravy.
Nutrition Facts : Calories 910.8, Fat 67.3, SaturatedFat 27, Cholesterol 235.4, Sodium 1350.4, Carbohydrate 8.6, Fiber 0.9, Sugar 2.8, Protein 63.6
3-2-1 CROCK POT ROAST BEEF
The easiest, best tasting roast beef ever! It's as simple as that. Enjoy, the smell of it cooking will drive you crazy!
Provided by PICCO
Categories One Dish Meal
Time 5h15m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix the broth, soup mix and the Pepsi in the crock pot and stir to mix.
- Add the roast and cook on low for @ 5-7 hours.
- Turn occasionally.
- This is the basic recipe.
- I usually add crushed garlic and chopped onions.
- If you leave the roast for 7 hours, you will get a "pulled beef", just shred it with a fork, awesome on buns.
- You can also remove the roast after @3 hours and slice the roast and then return the slices to the crock pot for @3 more hours, roast beef fit for company!
SLOW-COOKER EASY POT ROAST
You already make getting big flavor on the table look easy, and this slow-cooker pot roast is no exception. Whip up a hearty beef roast slow-cooker recipe that comes together with Progresso™ beef broth, boneless beef chuck and veggies. You'll only need 25 minutes to prep-then you can go about your day as it cooks. Once dinnertime rolls around, you'll be greeted by a perfectly seasoned, pull-apart slow-cooker pot roast that will hit the spot every time.
Provided by Betty Crocker Kitchens
Categories Entree
Time 7h40m
Yield 6
Number Of Ingredients 14
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, place beef. Sprinkle with pepper and salt. Place potatoes, carrots and garlic over beef. In medium bowl, mix broth, tomato paste, thyme, mushroom soup and onion soup mix with whisk until smooth. Pour over beef and vegetables.
- Cover; cook on Low heat setting 7 to 8 hours or until beef is tender. Remove beef from slow cooker to serving platter. Using slotted spoon, transfer vegetables to serving platter with beef; cover to keep warm.
- In small bowl, mix cornstarch and water with whisk until smooth. Stir into liquid in slow cooker. Increase heat setting to High. Cover; cook 10 to 12 minutes or until slightly thickened. Serve gravy with beef and vegetables. Garnish with parsley.
Nutrition Facts : Calories 550, Carbohydrate 46 g, Cholesterol 105 mg, Fat 2, Fiber 7 g, Protein 39 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1640 mg, Sugar 8 g, TransFat 1 g
CROCK POT SHREDDED BEEF ROAST
Make and share this Crock Pot Shredded Beef Roast recipe from Food.com.
Provided by Parsley
Categories Roast Beef
Time 8h10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Place beef into crock pot. Combine remaining ingredients in a bowl, mix well; then pour over beef in crock pot.
- Cook on low for about 8 hours or until meat reaches desired doneness.
- Discard bay leaves and serve.
Nutrition Facts : Calories 309.7, Fat 13.6, SaturatedFat 5.3, Cholesterol 117.4, Sodium 408, Carbohydrate 4.8, Fiber 1, Sugar 3.7, Protein 38.3
POT ROAST IN A CROCK POT
Once you have removed the yummy meat and veg make a gravy from the juices-an awsome fall and winter dish. Serve with hot bread and a salad. (and the rest of the wine!)
Provided by Diana Adcock
Categories Roast Beef
Time 10h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place 1/2 of the vegetables in the crock pot.
- Place the meat on top of the vegetables.
- Add the other half of the vegetables on top of the meat.
- Add the beef stock and the wine.
- Add the salt and pepper and herbs.
- Cook on low for 8-10 hours.
Nutrition Facts : Calories 195.7, Fat 0.6, SaturatedFat 0.1, Sodium 265.7, Carbohydrate 34.5, Fiber 7.3, Sugar 7.8, Protein 6.9
SLOW COOKER BEEF POT ROAST
The real secret here is making sure you sear the meat before the long, slow braising. Serve with mashed potatoes.
Provided by Chef John
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 6h50m
Yield 8
Number Of Ingredients 15
Steps:
- Generously season both sides of roast with salt and pepper. Sprinkle flour over the top until well coated, and pat it into the meat. Shake off any excess.
- Heat vegetable oil in a large skillet over medium-high heat until hot. Sear the roast on both sides for 5-6 minutes each, until well browned. Remove from the skillet and set aside.
- Reduce the heat to medium and stir in mushrooms and butter; cook for 3-4 minutes.
- Stir in onion; cook for 5 minutes, until onions are translucent and begin to brown. Add garlic, stir for about a minute.
- Stir in 1 1/2 tablespoons flour; cook and stir for about 1 minute. Add tomato paste, and cook for another minute.
- Slowly add chicken stock, stir to combine, and return to a simmer. Remove skillet from the heat.
- Place carrots and celery in the slow cooker. Place roast over the vegetables and pour in any accumulated juices. Add rosemary and thyme.
- Pour onion and mushroom mixture over the top of the roast. Cover slow cooker, turn to high and cook the roast for 5-6 hours, until the meat is fork tender.
- Skim off any fat from the surface and remove the bones. Season with salt and pepper to taste.
Nutrition Facts : Calories 777.9 calories, Carbohydrate 7.6 g, Cholesterol 198.5 mg, Fat 57.3 g, Fiber 1.5 g, Protein 54.6 g, SaturatedFat 22.5 g, Sodium 602.5 mg, Sugar 2.9 g
SLOW-COOKER BEEF POT ROAST
Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Perfect for busy family weekends
Provided by Miriam Nice
Categories Dinner, Main course
Time 7h45m
Number Of Ingredients 13
Steps:
- Heat 2 tbsp sunflower oil in a large pan. Dust 1½ kg rolled beef brisket with 2 tbsp plain flour and season well with salt and pepper.
- Put 3 chopped carrots, 3 chopped celery sticks, 2 chopped parsnips, 1 chopped onion and 80g button mushrooms in the bottom of your slow cooker and turn it to Low.
- Sear the beef all over in the hot pan then place it on top of the vegetables in the slow cooker.
- Add the 2 bay leaves, 2 crushed garlic cloves and 2 tsp English mustard then pour over 500ml red wine and 250ml beef stock. Cover with the lid and cook for 7 hours.
- Heat oven to 200C/180C fan/gas 6. Carefully take the beef out of the slow cooker and place it on a baking tray then roast it in the oven for 20 mins.
- While the beef is in the oven, carefully ladle the cooking liquid out of the slow cooker into a shallow pan. Boil rapidly on a high heat to reduce to a rich gravy.
- Serve the beef sliced with roast potatoes, the softened vegetables, gravy and wilted greens, if you like.
Nutrition Facts : Calories 470 calories, Fat 25 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 5 grams sugar, Fiber 4 grams fiber, Protein 36 grams protein, Sodium 0.42 milligram of sodium
More about "3 2 1 crock pot roast beef food"
THE PERFECT POT ROAST RECIPE FOR THE SLOW COOKER
From thespruceeats.com
4.1/5 (54)Total Time 5 hrs 20 minsCategory Entree, DinnerCalories 859 per serving
EASY POT ROAST CROCK-POT RECIPE - TASTE OF HOME
From tasteofhome.com
Estimated Reading Time 7 mins
CROCK POT ROAST BEEF - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
CROCK POT RECIPES FOR ROAST BEEF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST BEEF POT ROAST CROCK POT RECIPES - YUMMLY
From yummly.com
CROCK-POT ROAST BEEF - RECIPE | COOKS.COM
From cooks.com
CROCK POT ROAST BEEF AND GRAVY RECIPE - FOOD NEWS
From foodnewsnews.com
SIMPLY THE EASIEST BEEF POT ROAST ... - SLOW COOKER SOCIETY
From slowcookersociety.com
SLOW COOKER POT ROAST - INSTANT POT RECIPES
From cookingwithkirby.com
SLOW COOKER POT ROAST FOR TWO RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
BEST ROAST RECIPES CROCK POT : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
EASY CROCK POT ROAST - RECIPES THAT CROCK!
From recipesthatcrock.com
JUICY CROCKPOT ROAST BEEF - SWANKY RECIPES
From swankyrecipes.com
CROCK POT BEEF CHUCK BARBECUE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CROCK-POT ROAST BEEF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SIMPLY THE EASIEST BEEF POT ROAST ... - SLOW COOKER SOCIETY
From slowcookersociety.com
2 TO 3 HOUR SLOW CROCK POT ROAST BEEF - COOKEATSHARE
From cookeatshare.com
CROCK-POT 3 INGREDIENT POT ROAST - CROCK-POT LADIES
From crockpotladies.com
ROAST BEEF CROCK POT RECIPE - FOOD NEWS
From foodnewsnews.com
SLOW COOK BEEF RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CROCK POT ROAST WITH POTATOES AND CARROTS - BEST BEEF RECIPES
From bestbeefrecipes.com
3 INGREDIENT CROCK POT ROAST - RECIPES THAT CROCK!
From recipesthatcrock.com
WHAT IS THE BEST BEEF FOR POT ROAST SLOW COOKER? - VERYMEATY
From verymeaty.com
10 BEST CROCK POT ROAST BEEF POTATOES CARROTS RECIPES | YUMMLY
From yummly.com
ROAST BEEF IN THE CROCK POT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY FALL-APART POT ROAST (CROCK POT / SLOW COOKER) - THE ...
From thefoodcharlatan.com
ROAST BEEF CROCK POT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RECIPE OF SPEEDY CROCK POT BEEF ROAST - SUPERTCC.COM
From supertcc.com
10 BEST CROCK POT ROAST BEEF COLA RECIPES | YUMMLY
From yummly.com
10 BEST CROCK POT BEEF ROAST WITH VEGETABLES RECIPES | YUMMLY
From yummly.com
CORINNA'S CROCK-POT BEEF ROAST - RECIPE | COOKS.COM
From cooks.com
7 SLOW COOKER ROAST BEEF RECIPES | ALLRECIPES
From allrecipes.com
HOW TO COOK A 3-LB. ROAST OF BEEF IN A SLOW COOKER ...
From livestrong.com
HOW LONG DO YOU COOK ROAST BEEF IN CROCK POT? - VERYMEATY
From verymeaty.com
HOW TO COOK CORNED BEEF ROAST IN CROCK POT? - VERYMEATY
From verymeaty.com
10 BEST CROCK POT ROAST BEEF WITH ONION SOUP MIX RECIPES ...
From yummly.com
3 INGREDIENT CROCK POT ROAST RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
POT ROAST RECIPE CROCK POT - 17+ SIMPLE FOOD VIDEOS ...
From memphismadnessbbqsauce.blogspot.com
3 INGREDIENT CROCK POT ROAST RECIPES - FOOD NEWS
From foodnewsnews.com
THREE PACKET CROCK POT ROAST RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love