1234 Casserole Crockpot Food

1234 CASSEROLE - CROCKPOT

Steps:

• Layer in greased slow cooker; ground beef, onions, carrots, 1/2 teaspoon salt and 1/8 teaspoon pepper.
• Dissolve cream of tartar in water in bowl. Toss sliced potatoes with water. Drain.
• Combine soup and milk. Toss with potatoes. Add remaining salt and pepper. Arrange potatoes in slow cooker.
• Cover. Cook on low 7-9 hours.
• Variations: Substitute sour cream for the milk. Top potatoes with 1/2 cup shredded cheese.

BREAKFAST CASSEROLE IN THE CROCK POT

Steps:

• Spray crock pot and evenly spread hash browns at the bottom.
• Crack 12 eggs in a large bowl.
• Mix well (and slowly) using a whisk.
• Add the milk.
• Go ahead and sprinkle in the ground mustard. This might sound like a weird ingredient, but I've come to love (and use) this in most of my recipes.
• Add plenty of salt, the nutmeg and lots of fresh pepper. Mix well and set aside.
• Cook the sausage on high heat, drain and set aside. Using the leftover fat from the sausage, sauté the garlic and onions until translucent.
• Add sausage, onions and garlic on top of hash browns.
• Is this enough cheese? Maybe? Probably. Throw the whole big bag in there.
• Mix it up well. Or good, depending on where you're from.
• Pour the egg mixture over everything in the crock pot. Using a wood spoon, even everything out so it's spread evenly.
• Turn the crock pot on low for 5-7 hours. Crockpots vary so yours may need more or less time.

BREAKFAST SKILLET - CROCKPOT

Steps:

• Combine milk, au gratin sauce packet, hot sauce, eggs, and mustard in crockpot.
• Stir in dried potatoes, mushrooms, and bacon.
• Cover. Cook on high 2 1/2-3 hours or on low 5-6 hours.
• Sprinkle cheese over top. Cover until melted.

BREAKFAST CASSEROLE IN CROCK POT

Steps:

• Spray Crock Pot with the No Stick spray.
• Layer Potatoes, ham, and cheese (make about 3 layers of each, ending with a layer of cheese.).
• In a mixing bowl, beat together the eggs, milk and salt and pepper.
• Pour mixture over layers. Cover.
• Cook on low about 10 hours.

SLOW COOKER BREAKFAST CASSEROLE FROM SCRATCH

Steps:

• Place 1/2 of the cubed potatoes, onion, pepper, and veggies in the bottom of the crockpot.
• Add 1/2 of the meat (uncooked, cook bacon first if using).
• Place rest of potato mixture in cooker, add other 1/2 of meat.
• Mix eggs and pour on top.
• Cover eggs completely with cheese.
• Set on Low for 8 hours.

CROCK POT SEVEN LAYER CASSEROLE

Steps:

• Place beef in bottom of crock pot.
• Top with bacon bits and onion.
• Combine the tomato sauce, water, chili powder, salt and pepper.
• Pour half of the mixture over the ingredients in crock pot.
• Sprinkle rice over top.
• Add in the corn and green pepper.
• Pour remaining tomato mixture over top.
• Cover and cook on low for 5-6 hours or until rice is done.

CROCK POT BREAKFAST CASSEROLE

Steps:

• Place a layer of frozen hash browns on the bottom of the crock pot, followed by a layer of bacon, then onions, bell pepper and cheese.
• Repeat the layering process two more times, ending with a layer of cheese.
• Beat the eggs, milk, salt and pepper together.
• Pour over the crock pot mixture.
• Cover and cook on low 8-10 hours. Note based on harsh review: If you know your slow cooker runs hot, reduce the time accordingly. I have made this many times at the stated time with great results - best between 8-9 hours, well done at 10, but not burnt.