Zesty Taco Dip Food

GROUND BEEF TACO DIP

Ground Beef Taco Dip image

Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 24 servings.

Number Of Ingredients 10

Ingredients

1 pound lean ground beef (90% lean)
3/4 cup water
2 envelopes taco seasoning, divided
2 cups fat-free sour cream
1 package (8 ounces) cream cheese, softened
2 cups shredded iceberg lettuce
1 cup shredded cheddar cheese
3 medium tomatoes, finely chopped
1 medium green pepper, finely chopped
1 can (2-1/4 ounces) sliced ripe olives, drained

Steps:

In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and one envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.

Nutrition Facts : Calories 116 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 378mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.

TACO DIP I

Taco Dip I image

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

Provided by Rose Starkowicz

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 10m

Yield 25

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese, softened
1 (16 ounce) container nonfat sour cream
1 (1.25 ounce) package taco seasoning mix
¼ head iceberg lettuce - rinsed, dried, and shredded
1 cup shredded Cheddar cheese
3 chopped tomatoes
1 green bell pepper, chopped
1 (2.25 ounce) can black olives, drained

Steps:

In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning. Spread this mixture in a 9-inch (or a little larger) round serving dish. Top the mixture with lettuce, Cheddar cheese, tomatoes, bell pepper and black olives.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 5.2 g, Cholesterol 17.4 mg, Fat 4.9 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 3 g, Sodium 203.9 mg, Sugar 2 g

ZESTY TACO DIP

Zesty Taco Dip image

I started making a posted recipe for taco dip and realized it was different than I expected, so I adapted it to make this recipe. Party guests raved about the flavor and asked that I post this.

Provided by Cook4_6

Categories < 30 Mins

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground beef
3 tablespoons taco seasoning
1 1/2 teaspoons chili powder
8 ounces cream cheese
8 ounces sour cream
16 ounces salsa
1 1/2 cups cheddar cheese
jalapeno (optional)
black olives (optional)
chopped tomato (optional)
scallion (optional)

Steps:

Cook ground beef until brown and crumbled; drain and return to the pan.
Add taco seasoning, salsa, and chili powder and stir well.
Still in cream cheese and cheddar cheese until melted.
Add sour cream, stir well.
Serve warm topped with none, one or all of the optional toppings.
Great with tortilla chips, or even as a burrito filling!

Nutrition Facts : Calories 518, Fat 42.5, SaturatedFat 23.9, Cholesterol 140.2, Sodium 862.2, Carbohydrate 8.6, Fiber 1.6, Sugar 2.9, Protein 26.6

SPICY TACO DIP

Spicy Taco Dip image

Make and share this Spicy Taco Dip recipe from Food.com.

Provided by shawnajean

Categories < 60 Mins

Time 45m

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

1 lb Italian sausage, Bob Evans
1 (13 ounce) can refried beans
1 (8 ounce) jar salsa
2 cups cheddar cheese, shredded
2 cups monterey jack cheese, shredded
1 (4 ounce) jar black olives, sliced & drained
1 cup green onions with top, sliced
2 cups sour cream
1 (1 lb) bag tortilla chips

Steps:

Preheat oven to 350°F
Crumble sausage into medium skillet. Cook over medium heat until browned, stirring occasionally. Drain off any drippings. Spread beans in ungreased 2 ½-quart shallow baking dish, then top with sausage.
Pour salsa over sausage; sprinkle with cheeses.
Sprinkle olives and onions over top. Bake 20 to 30 minutes or until heated through. Spread with sour cream while hot and serve with chips.
Refrigerate leftovers; reheat in oven or microwave.
Makes 12 to 16 appetizer servings.

Nutrition Facts : Calories 443.2, Fat 30.4, SaturatedFat 13, Cholesterol 58.1, Sodium 865.5, Carbohydrate 26.7, Fiber 3.4, Sugar 1.4, Protein 17.2

ZESTY VEGETABLE DIP

Zesty Vegetable Dip image

There's an abundance of excellent cheeses made in our state, but sharp cheddar is our favorite. My mom used to make this for all of our family gatherings and it was so popular. Now I make it for get-togethers as well...it even gets my kids to eat vegetables!

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1 cup shredded sharp cheddar cheese
1/2 cup sour cream
1 envelope Italian salad dressing mix
1 tablespoon dried minced onion
1 tablespoon dried parsley flakes
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
Assorted fresh vegetables

Steps:

In a large bowl, combine the first eight ingredients. Cover and refrigerate for 2 hours. Serve with vegetables.

Nutrition Facts : Calories 144 calories, Fat 14g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 285mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

SPICY TACO DIP

Spicy Taco Dip image

Make and share this Spicy Taco Dip recipe from Food.com.

Provided by JamesDeansGirl

Categories Mexican

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 4

Ingredients

3/4 cup mayonnaise
3/4 cup sour cream
1 package taco seasoning mix or 1 package chili seasoning mix
1 tablespoon chopped scallion, for garnish (optional)

Steps:

Combine the mayonnaise and sour cream; add the taco seasoning and blend well.
Pour into a serving bowl; garnish with chopped scallions, if desired.
Serve with corn chips or cut-up vegetables.

More about "zesty taco dip food"

TACO DIP RECIPE (QUICK & EASY!) - EATING ON A DIME

Web Jan 19, 2023 Step 1 – First, in a large bowl, combine cream cheese, sour cream and add taco seasoning with a hand mixer until the dip is …
From eatingonadime.com
4.8/5 (74)
Calories 291 per serving
Category Appetizer

In a large mixing bowl, combine cream cheese, sour cream, and taco seasoning with a hand mixer until the dip is combined and creamy.
If there are small clumps, then the cream cheese isn't soft enough. Just let it sit longer so the cream cheese can soften again and mix again.

Zesty Taco Dip Food

GROUND BEEF TACO DIP

Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin

TACO DIP I

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

ZESTY TACO DIP

I started making a posted recipe for taco dip and realized it was different than I expected, so I adapted it to make this recipe. Party guests raved about the flavor and asked that I post this.

SPICY TACO DIP

Make and share this Spicy Taco Dip recipe from Food.com.

ZESTY VEGETABLE DIP

There's an abundance of excellent cheeses made in our state, but sharp cheddar is our favorite. My mom used to make this for all of our family gatherings and it was so popular. Now I make it for get-togethers as well...it even gets my kids to eat vegetables!

SPICY TACO DIP

Make and share this Spicy Taco Dip recipe from Food.com.

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