WHOLE30 MONGOLIAN BEEF STIR FRY
Provided by Alex
Number Of Ingredients 20
Steps:
- Place the flank steak on a cutting board and using a meat mallet or the back of a skillet, tenderize the meat, pounding the steak until it is [1/2] inch thick. Remove and discard the parchment paper, then slice the steak against the grain into [1/4]-inch-thin pieces. Add the steak to a large bowl and sprinkle with the salt, pepper, and arrowroot starch. Toss to coat.
- In a large nonstick skillet, heat the avocado oil over medium-high heat. Working in batches so you don't crowd the pan, add the steak in a single layer. Sear the steak until it forms a deep brown crust, 3 to 4 minutes per side. Transfer the cooked steak to a plate and set aside. Repeat until all the steak is cooked and all of the meat is set aside.
- Add the garlic, ginger, sesame oil, and red pepper flakes to the skillet and cook, stirring, for 1 minute. Pour in the beef broth and bring to a simmer. Let simmer for about 2 minutes and use the back of a spoon to scrape up any brown bits from the pan.
- Return the steak to the skillet. Stir in the green onions, coconut aminos, rice vinegar, and fish sauce and bring the sauce to a simmer. Cook, stirring often, until the sauce has thickened, 3 to 5 minutes.
- Spoon the stir fry over the Cauliflower Rice and sprinkle with the sesame seeds. Serve with the Seared Baby Bok Choy.
- In a large skillet over medium-high heat, heat the avocado oil. Sear the bok choy until golden brown, 3 to 4 minutes per side. Add the fish sauce and season with pepper to taste.
MONGOLIAN BEEF STIR FRY
Make and share this Mongolian Beef Stir Fry recipe from Food.com.
Provided by ImPat
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Cook noodles in a large saucepan of boiling salted water for 6-8 minutes or until tender and then drain and rinse under cold water and drain well.
- Heat oil in a wok or large frying pan/skillet over high heat and add half the oil and swirl to coat surface.
- Stir fry beef in 2 batches for 2-3 minutes or until browned and remove from wok.
- Add remaining oil to wok and stir fry carrot, capsicum, broccoli, beans and garlic and ginger for 3 minutes or until vegetables are just tender.
- Return beef to wok, add onion, sherry, sugar, sauces (soy and oyster), sambal oelek and noodles and stir fry until heated through.
- Serve.
More about "whole30 mongolian beef stir fry food"
PALEO MONGOLIAN BEEF STIR-FRY (WHOLE30, KETO) | I HEART UMAMI
Web Feb 19, 2019 Pan fry the beef in one layer without disturbing over medium-high heat until crisp brown, about 2 minutes then quickly …
From iheartumami.com
4.8/5 (60)Calories 543 per servingCategory Main Course
From iheartumami.com
4.8/5 (60)Calories 543 per servingCategory Main Course
- Thin slice beef against the grain. Add ingredients from coconut aminos to baking soda. Mix well and set aside in the fridge.
- In the meantime, prepare garlic, ginger, scallions, separate white and green parts, and remove the chili pepper seeds and slice them to thin strips
- In a well-heated stainless steel skillet or cast iron, add 2 tbsp cooking fat. Pan fry the beef in one layer without disturbing over medium-high heat until crisp brown, about 2 minutes then quickly sear the flip side, about 30 seconds. Set the beef and the pan juice aside.
- Start the skillet dry and add 1 more tbsp cooking oil, saute aromatics with a pinch of salt until fragrant, about 1 minute.
WHOLE30 MONGOLIAN BEEF (PALEO, KETO, AIP OPTION)
Web Jul 12, 2018 Sprinkle with tapioca starch then toss until evenly covered. Heat avocado oil in a skillet over medium high heat. Working in batches, …
From whatgreatgrandmaate.com
5/5 (13)Total Time 20 minsCategory Main CourseCalories 318 per serving
From whatgreatgrandmaate.com
5/5 (13)Total Time 20 minsCategory Main CourseCalories 318 per serving
- Working in batches, drop the beef in the oil a few at a time so the pieces aren't touching each other. Fry until dark and crispy, about 1 1/2 minutes on each side.
MONGOLIAN BEEF - EASY STIR-FRY | PALEO WITH KETO
Web Aug 14, 2020 How to Make Mongolian Beef COMBINE INGREDIENTS: In a large bowl, combine steak with salt, pepper, sesame oil and …
From lifemadesweeter.com
5/5 (26)Total Time 24 minsCategory Main CourseCalories 284 per serving
From lifemadesweeter.com
5/5 (26)Total Time 24 minsCategory Main CourseCalories 284 per serving
- In a medium bowl, whisk together all the ingredients for the sauce and set aside. Do NOT add water yet.
- Spiralize the zucchini noodles using your spiralizer or a vegetable peeler. Pat dry with paper towels.
- Heat 1-2 tablespoons of cooking oil in a large skillet on medium-high heat until pan starts to get smoky. Add beef and allow to sear and brown on both sides, about 1-2 minutes. (You may have to cook in batches depending on the size of your pan.) Transfer seared beef onto a plate.
- Return pan to heat. Heat another tablespoon of oil, add pineapples and cook until caramelized, around 1-2 minutes. Stir in carrots, beef and sauce. Turn heat to high and allow the sauce to bubble and thicken up. Add reserved water, a tablespoon at a time and only as needed if sauce is too thick.
MONGOLIAN BEEF STIR FRY (WHOLE30, PALEO, AIP)
Web Jan 21, 2019 This Mongolian Beef Stir Fry is a flavorful and filling dish. Ingredients Units Scale 4 – 5 tbsp avocado oil 2 cups broccoli florets 1 …
From unboundwellness.com
5/5 (14)Calories 407 per servingCategory Main Dish
From unboundwellness.com
5/5 (14)Calories 407 per servingCategory Main Dish
- Using a large deep skillet, heat 1-2 tbsp of avocado on medium heat. Add the broccoli and add a pinch of salt and pepper. Cook for 6-7 minutes or until fork tender. Remove the broccoli from the pan, set aside, and clean out the pan.
- Prepare the flank steak by adding salt and pepper to both sides, and using a sharp knife to slice against the grain into about 1″ bite-sized slices.
- Using the same pan, heat 2-3 tbsp of avocado oil. Once the oil is hot and shimmering, add half of the steak slices. Cook for 2-3 minutes on each side, and repeat until all of the steak is cooked. Set aside.
MONGOLIAN BEEF STIR FRY {MADE IN 30 MINUTES!} - LIFE …
Web Feb 17, 2020 Toss the strips of beef in the corn starch and let them sit on the cutting board for 15 minutes. Meanwhile, prepare the sauce. In a small saucepan set over medium heat add the vegetable oil. When the oil is …
From lifemadesimplebakes.com
From lifemadesimplebakes.com
MONGOLIAN BEEF STIR-FRY (+ THE BEST SAUCE EVER!)
Web Add bell pepper, green onions, garlic, ginger, and sauté with broccoli 1 minute. Return the beef to the skillet and toss to combine. Whisk the sauce to recombine then add to the skillet. Cook, stirring constantly, until the …
From carlsbadcravings.com
From carlsbadcravings.com
MONGOLIAN BEEF: ONE OF OUR MOST POPULAR RECIPES!
Web Jun 16, 2019 Heat 1/3 cup vegetable oil in the wok over high heat. Just before the oil starts to smoke, spread the flank steak pieces evenly in the wok, and sear for 1 minute (depending upon the heat of your wok). Turn …
From thewoksoflife.com
From thewoksoflife.com
PALEO MONGOLIAN BEEF (WHOLE30 COMPLIANT) - A SAUCY …
Web Jan 5, 2023 Gently pour the date water into the pan along with the coconut aminos and 1/2 teaspoon salt. Stir and turn to a medium heat, bringing the sauce up to a gentle boil for about 5 minutes. Stir every so often to …
From asaucykitchen.com
From asaucykitchen.com
WHOLE30 CHANG'S SPICY CHICKEN - THE DEFINED DISH
Web Jan 2, 2020 Here are more P.F. Chang’s-inspired recipes you might love: Whole30 Mongolian Beef Stir Fry, Thai Red Curry Shrimp Lettuce Wraps, Whole30 Chicken Lettuce Wraps. Whole30 Chang's Spicy Chicken …
From thedefineddish.com
From thedefineddish.com
PALEO BEEF STIR FRY WITH VEGGIES {WHOLE30, KETO} - THE …
Web Jan 16, 2021 Whisk well to fully combine. In a large nonstick skillet or wok, heat 2 Tbsp of the oil over medium-high heat. Cook the beef in two batches, browning for about a minute on each side. Remove the beef from the …
From paleorunningmomma.com
From paleorunningmomma.com
PALEO BEEF AND BROCCOLI STIR FRY {WHOLE30, KETO} - THE …
Web Jan 6, 2022 Whole 30 Nut Free Egg Free No Added Sugar This Paleo and Whole30 Beef and Broccoli stir fry is perfect for weeknight dinners! Thinly sliced flank steak in a tasty garlic sauce with crisp tender broccoli that’s …
From paleorunningmomma.com
From paleorunningmomma.com
WHOLE30 MONGOLIAN BEEF: BETTER THAN TAKEOUT - WHOLE …
Web Pour into medium sauce pan on low heat, bring to a simmer. While that’s coming to a simmer, add 1 tablespoon olive oil to large skillet or large cast iron pan over medium heat. Add onions and peppers and saute until soft, …
From wholekitchensink.com
From wholekitchensink.com
PALEO HUNAN BEEF STIR-FRY (WHOLE30, KETO) | I HEART …
Web Apr 24, 2019 Thin slice beef against the grain to about ⅛-inch thin. Mix well with ingredients from coconut aminos to baking soda. Set aside in the fridge while preparing other ingredients. Prepare ginger, garlic, fresh and …
From iheartumami.com
From iheartumami.com
EASY MONGOLIAN BEEF STIR FRY RECIPE - HEALTHY FITNESS …
Web Oct 29, 2020 Stir fry – In a pan/wok with oil, start by cooking the veggies, for 2-3 mins, then set aside. Sauté the beef for 2-3 mins. Combine – Add the veggies and sauce back to the pan/wok with the beef, quickly stir fry …
From healthyfitnessmeals.com
From healthyfitnessmeals.com
MONGOLIAN BEEF STIR FRY (WHOLE30, PALEO, AIP) - PINTEREST
Web May 11, 2019 - This Mongolian Beef Stir Fry is flavorful, simple, and filling! It's soy free, paleo, whole30, and AIP compliant.
From pinterest.com
From pinterest.com
EASY PALEO MONGOLIAN BEEF | GET INSPIRED EVERYDAY!
Web Mar 9, 2020 Place a large skillet, (12″) over high heat. When the pan is hot but not smoking, add the avocado oil to the pan along with the ginger, garlic, white parts of the …
From getinspiredeveryday.com
From getinspiredeveryday.com
MONGOLIAN BEEF STIR FRY (WHOLE30, PALEO, AIP) - PINTEREST
Web 3 cloves Garlic 3 Green onions 1 Thumb ginger Canned Goods 1/4 cup Chicken broth Pasta & Grains 1 Cauliflower rice to serve Baking & Spices 2 tbsp Arrowroot starch 4 tbsp …
From pinterest.com
From pinterest.com
WHOLE30 STEAK STIR FRY: GUEST BLOG - THE REAL FOOD DIETITIANS
Web Aug 23, 2018 Instructions. Mix all sauce ingredients in a medium bowl. Add the sliced beef and set aside. Add avocado oil to a large skillet over medium-high heat. Once hot, add …
From therealfooddietitians.com
From therealfooddietitians.com
PALEO MONGOLIAN BEEF (GLUTEN FREE, WHOLE30, KETO, LOW CARB)
Web 9.5K views 4 years ago Paleo Mongolian Beef (Gluten-Free, Whole30, Keto) // How to make healthy Mongolian Beef stir-fry? This video will show you how to make …
From youtube.com
From youtube.com
WHOLE30 SPICY BEEF STIR FRY - PALEO | PRIMALGOURMET
Web Jan 20, 2020 Lower the heat to medium high and add the carrot, bell pepper, chili pepper, and onion. Stir-fry the vegetables until they have softened slightly, 2 minutes. Add the …
From cookprimalgourmet.com
From cookprimalgourmet.com
CRISPY STICKY MONGOLIAN BEEF | RECIPETIN EATS
Web Aug 26, 2015 Heat 1/4 cup oil in a wok (Note 2) over medium high heat. Add 1/2 the beef and cook the first side for around 45 seconds or until golden and crisp. Then flip (I use an …
From recipetineats.com
From recipetineats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love