What Soup Goes With Blt Sandwich Food
BLT SOUP
"I'm always inventing new recipes or improving on old ones," says Sharon Richardson of Dallas, Texas. "Since the BLT is a family favorite, I created a soup with all the flavors of the sandwich. But I gave it extra zip by adding picante sauce."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, heat butter and oil over medium heat. Add bread cubes; stir until crisp and golden brown. Remove and set aside. In the same pan, cook bacon until crisp. Drain, reserving 1/4 cup drippings; set bacon aside. , Saute celery and onion in drippings until tender. Add sugar; cook and stir for 1 minute or until sugar is dissolved. Gradually stir in flour; cook and stir for 1 minute or until blended. Add the broth, picante sauce, tomato sauce and pepper; bring to a boil. Cook and stir for 2 minutes or until thickened. , Just before serving, add lettuce and heat through. Sprinkle with croutons and bacon.
Nutrition Facts : Calories 268 calories, Fat 14g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 1689mg sodium, Carbohydrate 24g carbohydrate (9g sugars, Fiber 2g fiber), Protein 10g protein.
JUICY BLT
The success of a BLT hangs in its balance of salt, acid, lusciousness and crunch. This version is perfect, with a generous swipe of mayonnaise on each slice of toast, followed by a drizzle of olive oil, tomatoes marinated in red wine vinegar and salt, butter lettuce leaves and thick-cut bacon. Squash this closed and eat while the bacon is still warm. BLTs are often associated with summer, but the vinegar here coaxes flavor and brings brightness to hothouse tomatoes, turning it into a sandwich for all seasons.
Provided by Clare de Boer
Categories sandwiches, main course
Time 10m
Yield 2 sandwiches
Number Of Ingredients 9
Steps:
- Working in batches if necessary, fry bacon in a large skillet over high heat until golden brown, about 4 minutes. Transfer to a large cutting board.
- While bacon cooks, slice tomato crosswise into thin rounds. Transfer to a plate and marinate with red wine vinegar, 1 tablespoon olive oil, salt and pepper.
- Spread toast generously with mayonnaise on one side, follow with remaining 1/2 tablespoon olive oil.
- Divide the tomatoes with some of their vinegar marinade among 2 slices of toast. Top with the lettuce.
- Lay the bacon on the remaining slices of toast. Form sandwiches by piling the bacon-topped slices on top of the remaining toasts. Squeeze to close, cut in half and serve immediately.
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BLT SOUP - SOUPADDICT
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- In a large stock pot or dutch oven, heat 1 tablespoon olive oil over medium until shimmering. Add bacon pieces and cook until they begin to brown. Continue sauteeing to your desired level of crispiness. Add the green onions and onions cook until soft and translucent. Stir in the tomato paste and let heat for a minute or two to release its flavors.
- Add the lettuce and tomatoes. When the lettuce begins to turn bright green, sprinkle flour over the vegetables and stir well into the other ingredients. If the mixture is too dry or pasty, add a splash of the broth and mix to loosen.
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13 SOUPS THAT GO WELL WITH BLT SANDWICHES – HAPPY MUNCHER
From happymuncher.com
Cuisine AmericanTotal Time 15 minsCategory SoupPublished May 26, 2022
- Tomato Soup. Tomato soup is the perfect complement to a BLT sandwich. See Also: 13 best tomatoes for making tomato soup. It’s light and refreshing, but also hearty enough to stand up to the crunch of lettuce and bacon in your sandwich.
- French Onion Soup. French onion soup is one of those dishes that everyone loves but doesn’t know how to make at home—unless they’ve got a grandma who makes it all the time!
- Chunky Chicken Noodle Soup. This classic soup has lots of protein from chicken broth which makes it an excellent choice for pairing with sandwiches like BLTs because it provides energy for your body as well as relief from hunger pains when paired together!
- Potato Leek Soup. This soup is a classic, and it’s easy to make. You just need: 2 tablespoons butter (or olive oil) 1 medium onion, chopped. 2 cloves garlic, minced.
- Broccoli Cheese Soup. This one is perfect for when you want something creamy, but still light enough that you don’t feel weighed down after eating it (or too guilty about eating it!).
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