Troys Frosty Fruit Smoothie Food

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FROZEN FRUIT SMOOTHIES



Frozen Fruit Smoothies image

No need for ice in these Frozen Fruit Smoothies from Food Network Kitchen: Frozen bananas and berries add a rich, creamy thickness with milk, yogurt and honey.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 6

1 frozen banana, peeled and sliced
2 cups frozen strawberries, raspberries, or cherries
1 cup milk
1/2 cup plain or vanilla yogurt
1/2 cup freshly squeezed orange juice
2 to 3 tablespoons honey or to taste

Steps:

  • Put all the ingredients in a blender and process until smooth. Pour into glasses and serve.
  • Cooks note: For non-dairy smoothies, substitute 1 cup rice milk for the milk and yogurt. Or, use soy yogurt or milk instead of dairy.

FROSTY ORANGE SMOOTHIE



Frosty Orange Smoothie image

This is a refreshing drink year-round, but it also is a festive beverage to serve around the holidays. Our Orange Julius recipe is a good alternative to sugared soft drinks, too. -Rita Swanson, Three Hills, Alberta

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 6

1 can (6 ounces) frozen orange juice concentrate, thawed
1 cup milk
1 cup water
1/4 cup sugar
1 teaspoon vanilla extract
10 to 12 ice cubes

Steps:

  • In a blender, combine the orange juice, milk, water, sugar and vanilla. Cover and blend until smooth. With blender running, add ice cubes, one at a time, through the opening in lid. Blend until smooth. Serve immediately.

Nutrition Facts : Calories 156 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 31mg sodium, Carbohydrate 32g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.

TROY'S FROSTY FRUIT SMOOTHIE



Troy's Frosty Fruit Smoothie image

This frosty non-dairy delight is the standard breakfast in our home every weekend year-round. Frozen fruit (no sugar added) makes for convenience and frostiness. The fresh bananas give it its thick, creamy texture. Couple this smoothie some almonds or pecans on the side, and I suspect this must be a taste of heaven. It makes a blender full and tastes best when made fresh. If you happen to have any leftovers, pour them into freezer pops for a healthy and yummy snack the kids will love. Be creative and use whatever fruits you happen to love. Measurements are approximate, we just fill up the blender. :)

Provided by Southernhopsing

Categories     Smoothies

Time 10m

Yield 8 cups, 5-6 serving(s)

Number Of Ingredients 6

2 bananas, peeled
2 cups strawberries, whole frozen
1 cup blueberries, whole frozen
2 cups peaches, sliced frozen
2 cups pears, frozen sliced
3 1/2 cups orange juice

Steps:

  • Quarter bananas into bottom of blender, add the rest of your fruit and pour in juice. Cover and blend until frosty and smooth. If it's too thick, add a little more juice.

Nutrition Facts : Calories 219.9, Fat 1, SaturatedFat 0.1, Sodium 3.7, Carbohydrate 54.1, Fiber 6.5, Sugar 38.1, Protein 3.2

FRUIT SMOOTHIE



Fruit Smoothie image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 4

1 banana
2 cups peach yogurt
1 cup frozen strawberries
1 cup orange juice

Steps:

  • Peel and wrap the banana tightly in plastic wrap. Put it in the freezer for 2 hours. Place the yogurt, strawberries, banana, and orange juice in the jar of a blender. Puree until smooth and frothy. Serve.

FROSTY FRUIT SMOOTHIE



Frosty Fruit Smoothie image

Provided by Food Network

Yield 2 servings

Number Of Ingredients 4

1 cup orange juice or other fruit juice
2 teaspoons Benefiber®*
1 banana
2 cups frozen fruit of your choice - peaches, berries, melon, or whatever you have

Steps:

  • Place the juice and Benefiber® in a blender and blend 30 seconds. Add the banana and blend until smooth. Blend in the frozen fruit.
  • Each serving provides 8.7 g of fiber.
  • *Read product label before recipe preparation.

TWO-FRUIT FROSTY



Two-Fruit Frosty image

This is a refreshing and colorful drink to serve for brunch. The cinnamon and nutmeg give it just the right amount of zing. -Angie Hansen, Gildford, Montana

Provided by Taste of Home

Time 10m

Yield 4 (1-cup) servings.

Number Of Ingredients 8

1-1/2 cups fresh or frozen blueberries or huckleberries
1 cup frozen unsweetened sliced peaches, thawed
1 cup whole milk
1 cup vanilla yogurt
1/4 to 1/3 cup honey
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Cinnamon sticks, optional

Steps:

  • In a blender, combine the blueberries, peaches and milk; cover and process on high. Add the yogurt, honey, cinnamon and nutmeg; cover and blend until smooth. , Pour into chilled glasses. Garnish with cinnamon sticks if desired. Serve immediately.

Nutrition Facts : Calories 211 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 68mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 2g fiber), Protein 6g protein.

FROSTY FRUIT SMOOTHIES



Frosty Fruit Smoothies image

"Because it's loaded with orange juice and banana, this fruit beverage is especially rich in viatmin C and potassium" Good stuff!

Provided by Courtly

Categories     Smoothies

Time 3m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup orange juice, chilled
1/2 cup nonfat milk
1 medium banana, cut into chunks
1 teaspoon vanilla
1/2 cup small ice cubes or 1/2 cup crushed ice

Steps:

  • In a blender, combine fruit juice and milk; add banana and vanilla.
  • Add ice cubes, Cover and blend until nearly smooth.

Nutrition Facts : Calories 135.8, Fat 0.6, SaturatedFat 0.2, Cholesterol 1.2, Sodium 34.5, Carbohydrate 29.6, Fiber 1.8, Sugar 21, Protein 3.6

FROSTY FRUIT SMOOTHIE



Frosty Fruit Smoothie image

Make and share this Frosty Fruit Smoothie recipe from Food.com.

Provided by internetnut

Categories     Smoothies

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

1 cup orange juice or 1 cup other fruit juice
2 tablespoons Benefiber fiber supplement
1 banana
2 cups frozen fruit, of your choice (peaches, berries, melon, or whatever you have)

Steps:

  • Place the juice and benefiber in a blender and blend 30 seconds.
  • Add the banana and blend until smooth.
  • Blend in the frozen fruit.

Nutrition Facts : Calories 108.3, Fat 0.4, SaturatedFat 0.1, Sodium 1.8, Carbohydrate 26.4, Fiber 1.8, Sugar 17.6, Protein 1.5

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