Tropical Coquito Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

COQUITO



Coquito image

Coquito may translate to little coconut, but this boozy drink is big on coconut flavor. Traditionally served around Christmas, this holiday drink originated in Puerto Rico and is made with rum, coconut milk, sweetened condensed milk and spices. It's delicious served very cold, with a dusting of fresh nutmeg on top.

Provided by Food Network Kitchen

Categories     beverage

Time 1h10m

Yield 6 to 8 servings

Number Of Ingredients 9

One 15-ounce can cream of coconut, such as Coco Lopez
One 14-ounce can sweetened condensed milk
One 12-ounce can evaporated milk
1 cup unsweetened coconut milk beverage
1/2 cup white rum
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon freshly grated nutmeg, plus more for serving
Cinnamon sticks, for serving

Steps:

  • Put the cream of coconut, condensed milk, evaporated milk, coconut milk beverage, rum, vanilla, cinnamon and nutmeg in a blender and blend until smooth, about 2 minutes. Transfer to a pitcher, cover tightly with plastic wrap and refrigerate until very cold, about 1 hour.
  • Give the coquito a good stir (the mixture may separate slightly as it sits). Pour into individual mugs or glasses, top with more nutmeg and serve with a cinnamon stick.

COQUITO



Coquito image

Try our version of coquito, a festive Puerto Rican drink. It keeps in the fridge for up to four days. Enjoy any leftovers poured over puddings

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 9

350ml spiced rum
400ml can coconut milk
320ml coconut cream
397g can condensed milk
340g can evaporated milk
1 tsp vanilla extract
1 cinnamon stick
ice, to serve (optional)
pinch of nutmeg or cinnamon, to serve

Steps:

  • Pour the rum, coconut milk, coconut cream, condensed milk, evaporated milk and vanilla into a blender. Blitz to combine, then pour into a large jug and add the cinnamon stick. Chill for at least 4-5 hrs, or overnight. Will keep in the fridge for up to four days.
  • When you're ready to serve, stir the coquito, then pour small measures over ice, if using, and sprinkle with nutmeg or cinnamon.

Nutrition Facts : Calories 556 calories, Fat 30 grams fat, SaturatedFat 24 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 35 grams sugar, Protein 10 grams protein, Sodium 0.31 milligram of sodium

More about "tropical coquito food"

COQUITO: PUERTO RICAN NO-EGG EGGNOG WITH RUM - THE …
coquito-puerto-rican-no-egg-eggnog-with-rum-the image
Web Dec 31, 2006 “Coquito is a traditional Puerto Rican holiday drink made with rum, sweetened condensed milk, and cream of coconut. It’s served …
From thespruceeats.com
Ratings 470
Calories 354 per serving
Category Dessert, Beverage, Cocktail


COQUITO: THE TROPICAL VERSION OF EGGNOG - MONICA'S TABLE
coquito-the-tropical-version-of-eggnog-monicas-table image
Web Dec 5, 2017 Instructions Pour the Cream of Coconut, evaporated milk, condensed milk, rum and vanilla extract into a blender. Blend together …
From monicastable.com
5/5 (6)
Estimated Reading Time 2 mins


AUTHENTIC COQUITO RECIPE | PUERTO RICAN COCONUT NOG
authentic-coquito-recipe-puerto-rican-coconut-nog image
Web Coquito (without egg) will last in an airtight container refrigerated for 4-6 months. If some of the coconut fat solidifies let it sit on the counter for 10 minutes and give it a good shake before serving. To make a non …
From thenoshery.com


TROPICAL THEME RECIPES
tropical-theme image
Web Find more than 130 tropical recipes for your luau, from colorful cocktails to finger foods and desserts. Caribbean Recipes Hawaiian Bahama Mama 188 Ratings Mai Tai 118 Ratings Jamaican Beef Patties 252 Ratings …
From allrecipes.com


BEST COQUITO RECIPE - HOW TO MAKE PUERTO RICAN …
best-coquito-recipe-how-to-make-puerto-rican image
Web Dec 16, 2020 Combine the coconut milk, evaporated milk, and condensed milk in a blender. Blend on medium speed until fully combined, about 30 seconds. Add the coconut rum, light rum, brandy, and …
From food52.com


THE BEST COQUITO (PUERTO RICAN COCONUT EGGNOG) …
the-best-coquito-puerto-rican-coconut-eggnog image
Web Dec 21, 2021 Ingredients 1 (12-ounce) can evaporated milk 1 (14-ounce) can sweetened condensed milk 1 (15-ounce) can sweetened cream of coconut, such as Coco Lopez or Goya 1 (14-ounce) can coconut milk 3 …
From today.com


21 DELICIOUS CARIBBEAN RECIPES - FOOD COM
Web Jun 29, 2021 Cuban Picadillo. This is a popular, homey Cuban dish of ground beef in a savory tomato sauce. It's sometimes referred to as Cuban chili, although the flavors are …
From foodnetwork.com
Author By


SANDWICHES | WRAPS | SMOOTHIES | DELIVERY | WARRENTON, VA
Web It’s like a tiny vacay in the middle of your day. You're on Tropic Time Now®. *At participating locations. Come visit us at 251 West Lee Highway to join in on the fun or …
From locations.tropicalsmoothiecafe.com


THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
Web Restaurants in Warrenton. 1. Claire's at the Depot. “Food was amazing - the She Crab soup is a must have!”. “... bone in ribeye very good, crab cakes and Cod very good, She crab …
From tripadvisor.com


TROPICAL SMOOTHIE CAFE, WARRENTON - TRIPADVISOR
Web Mar 30, 2018 Order food online at Tropical Smoothie Cafe, Warrenton with Tripadvisor: See 9 unbiased reviews of Tropical Smoothie Cafe, ranked #38 on Tripadvisor among …
From tripadvisor.com


COQUITO - WIKIPEDIA
Web Coquito meaning "Little Coconut" in Spanish is a traditional Christmas drink that originated in Puerto Rico.The coconut-based alcoholic beverage is similar to eggnog, and is …
From en.wikipedia.org


TROPICAL SMOOTHIE CAFE - HOME
Web Download our Tropical Reward App from ITunes & Google. We offer fresh fruit & veggie smoothies &... 251 West Lee Highway, Warrenton, VA 20186
From facebook.com


COQUITO - A TROPICAL WAY TO HOLIDAY - GOYA FOODS
Web Coquito is a delicious thick and creamy Puerto Rican drink made with GOYA® Coconut Milk, mixed with GOYA® Cream of Coconut, cinnamon and rum. Make your own batch …
From goya.com


COQUITO IS THE CREAMY, TROPICAL DRINK THAT’S BETTER THAN EGGNOG — …
Web Dec 26, 2018 Coquito Ingredients 12 ounces canned evaporated milk 14 ounces canned, sweetened condensed milk 15 ounces canned cream of coconut, such as Coco Lopez …
From denverpost.com


COQUITO COOKIES - HOW TO MAKE COQUITO COOKIES - FOOD52
Web Nov 22, 2021 Ingredients Cookies 2 1/2 cups (300 grams) all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon kosher salt 1 teaspoon ground cinnamon 1/2 teaspoon …
From food52.com


COQUITO: A TROPICAL TWIST ON THE HOLIDAY CLASSIC : NPR
Web Dec 17, 2011 Basic Coquito Recipe 1 cup white rum 1 can cream of coconut (use a Latin brand such as Coco Lopez or Goya — you want cream of coconut that's sweetened with …
From npr.org


THIS COQUITO RECIPE IS FESTIVE, CREAMY AND TROPICAL — AND IT PACKS A ...
Web Dec 21, 2018 Coquito (Puerto Rican Coconut Rum Punch) Active time: 10 mins Total time: 10 mins, plus at least 2 hours chilling time Servings: 18 to 36 (makes 9 cups) …
From washingtonpost.com


PUERTO RICAN CHRISTMAS COQUITO – TROPICAL SUN
Web Coquito is Puerto Rico's version of Eggnog, but with more of a tropical and sassy flavor for the holiday season. It's thick and creamy, made with coconut milk, evaporated coconut …
From tropicalsunfoods.com


NATIONAL COQUITO DAY (DECEMBER 21ST) | DAYS OF THE YEAR
Web Dec 21, 2022 Once you’ve settled on a recipe that takes your fancy, simply add all the ingredients to a blender, blitz to combine et-voila – a Coquito is born! For the best …
From daysoftheyear.com


COQUITO (PUERTO RICAN EGGNOG + VIDEO) - IMMACULATE BITES
Web Dec 5, 2019 Coquito (Puerto Rican Eggnog + VIDEO) Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with …
From africanbites.com


COCO TROPICAL, PUERTO VALLARTA - RESTAURANT REVIEWS
Web Mar 13, 2021 Claimed. Review. Save. Share. 407 reviews #145 of 1,059 Restaurants in Puerto Vallarta $$ - $$$ European Vegetarian Friendly Vegan Options. Olas Altas, …
From tripadvisor.ca


Related Search