Tropical Cooler Food
TROPICAL COOLER
With only four simple ingredients, this refreshing punch is easy to stir up in just 10 minutes. I served it at a party for my son, and everyone liked the slightly tart flavor. -Robin Werner, Brush Prairie, Washington
Provided by Taste of Home
Time 10m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 5
Steps:
- Just before serving, combine the first 4 ingredients in a punch bowl. If desired, garnish with fruit or edible flowers.
Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
FAST & EASY TROPICAL COOLER
Chill out on a hot day with a fast and refreshing tropical cooler.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 3 servings, 1 cup each
Number Of Ingredients 2
Steps:
- Add ginger ale to drink mix in 1-qt. plastic or glass pitcher; stir until mix is dissolved.
- Pour into 3 glasses.
- Serve immediately.
Nutrition Facts : Calories 170, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 42 g, Fiber 0 g, Sugar 42 g, Protein 0 g
TROPICAL COOLER
Unflavored gelatine is blended with orange juice, mango, banana and ice cubes for a thirst-quenching beverage.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 3 servings, about 1 cup each.
Number Of Ingredients 5
Steps:
- Sprinkle gelatine over 1/4 cup of the orange juice in small saucepan; let stand 1 min. Cook on low heat 1 min. or until gelatine is completely dissolved, stirring constantly.
- Place remaining 1 cup orange juice, the gelatine mixture, mango, banana and ice cubes in blender container; cover. Blend on high speed until smooth.
- Pour into glasses. Serve immediately.
Nutrition Facts : Calories 120, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
TROPICAL FRUIT COOLER
A lovely refreshing surprisingly easy cooler to dash together & enjoy with friends. The non-alcoholic ginger beer has a nice bite to cut the sweet of the fruit juices & allows their floral essences to be noticed. From those talented folks at www.chow.com - had to post here so as not to lose.
Provided by Busters friend
Categories Beverages
Time 4m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine peach nectar, guava nectar, pineapple juice, lime juice, and mint leaves in a large pitcher.
- Add ice and top with ginger beer. Stir to combine, and serve.
Nutrition Facts : Calories 58.5, Fat 0.1, Sodium 8, Carbohydrate 15.1, Fiber 0.6, Sugar 2.2, Protein 0.3
TROPICAL PEACH COOLER
Relax by the pool with this tangy creation, inspired by the tropical fruity flavors from the South Pacific.
Provided by cannedfood
Categories Beverages
Time 10m
Yield 2 cocktails, 2 serving(s)
Number Of Ingredients 6
Steps:
- Equipment:.
- Blender.
- Preparation:
- Do ahead: Purée entire can of tropical fruit salad in blender. Transfer purée to a separate bowl/pitcher. Rinse blender bowl and return to base.
- For two cocktail drinks: Add to blender the juice of one orange, peach-flavored vodka, tropical fruit salad purée and sugar. Fill serving glass with ice, pour ice into blender and repeat adding another glass of ice. Blend well. Pour into cocktail glasses. Garnish with canned pineapple wedges.
- Tip: Try substituting cranberry juice in the place of vodka for a non-alcoholic treat for the kids to enjoy.
- Serving glass: 14-ounce cocktail glass (daiquiri/poco grande).
- Servings: 2.
- Nutritional Information Per Serving:
- Calories: 180 (based on 80-proof vodka) **.
- *Note: One, 15-ounce can of tropical fruit salad in natural juices makes 6 cocktails.
- **Note: Higher proof vodka contributes more calories.
Nutrition Facts : Calories 217.3, Fat 0.2, Sodium 2.3, Carbohydrate 28.8, Fiber 1, Sugar 12, Protein 0.6
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