TORTELLINI SKEWERS
Pretty appetizer that is easy to make.
Provided by J Scholfield
Categories Appetizers and Snacks Antipasto Recipes
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini. Cook uncovered, stirring occasionally, until the tortellini float to the top, 5 to 6 minutes. Drain and rinse with cold water.
- Place tortellini, cherry tomatoes, and pesto in a large bowl; toss until evenly coated.
- Skewer one tortellini and one tomato on each toothpick. Arrange on a tray. Keep refrigerated until serving.
Nutrition Facts : Calories 207.9 calories, Carbohydrate 24.6 g, Cholesterol 23.7 mg, Fat 9 g, Fiber 2 g, Protein 8.7 g, SaturatedFat 3.3 g, Sodium 258.8 mg, Sugar 1.2 g
TORTELLINI APPETIZERS
These cute kabobs from Pat Schmidt of Sterling Heights, Michigan will lend a little Italian flavor to any get-together. Cheese tortellini is marinated in salad dressing, then skewered on toothpicks along with stuffed olives, salami and cheese.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 1-1/2 dozen.
Number Of Ingredients 5
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a resealable plastic bag, combine the tortellini and salad dressing. Seal bag and refrigerate for 4 hours. , Place a slice of cheese on each slice of salami; roll up tightly. Cut into thirds. Drain tortellini and discard dressing. For each appetizer, thread a tortellini, salami roll-up and olive on a toothpick.
Nutrition Facts : Calories 63 calories, Fat 4g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 267mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
ANTIPASTO KABOBS
My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit. -Denise Hazen, Cincinnati, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 40 appetizers.
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine the tortellini, olives and salad dressing. Toss to coat; cover and refrigerate for 4 hours or overnight., Drain mixture, discarding marinade. For each appetizer, thread a stuffed olive, a folded pepperoni slice, a tortellini, a folded salami piece and a ripe olive on a toothpick or short skewer.
Nutrition Facts : Calories 66 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 315mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
ITALIAN TORTELLINI KABOBS
Enjoy these cheesy tortellini kabobs - delicious appetizers for your Italian cuisine night! A dish that's ready in just 30 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Cook and drain tortellini as directed on package; cool.
- Place bell peppers in blender. Cover and blend until smooth. Add Parmesan cheese and Italian dressing. Cover and blend until smooth. Pour mixture into large plastic or glass bowl. Stir in tortellini, salami, mozzarella cheese, artichoke hearts and tomatoes.
- Thread tortellini, mozzarella cheese, salami, artichoke hearts and tomatoes alternately on each of twelve 4- to 6-inch skewers. Serve immediately, or cover and refrigerate up to 24 hours.
Nutrition Facts : Calories 95, Carbohydrate 6 g, Cholesterol 25 mg, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 240 mg
CHEESE & TORTELLINI KABOBS
Make and share this Cheese & Tortellini Kabobs recipe from Food.com.
Provided by CookingONTheSide
Categories Cheese
Time 25m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Cook tortellini according to package directions; drain.
- Place Italian dressing, ham, salami, red and green pepper in large plastic food bag. Tightly seal bag.
- Turn bag over; place in 13x9-inch pan. Refrigerate, turning occasionally, for 2 to 3 hours; drain.
- Thread tortellini, ham, salami, peppers and cheese on toothpicks.
Nutrition Facts : Calories 40.3, Fat 3.3, SaturatedFat 1.4, Cholesterol 5.5, Sodium 144.3, Carbohydrate 1.2, Fiber 0.1, Sugar 0.6, Protein 1.7
TORTELLINI-SHRIMP KABOBS
Four ingredients and very little cooking: This is the way to entertain!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h20m
Number Of Ingredients 4
Steps:
- Cook and drain tortellini as directed on package; cool.
- Place dressing in shallow bowl. Stir in tortellini, shrimp and tomatoes. Cover and refrigerate 1 to 2 hours, stirring once to coat.
- Drain tortellini mixture. Thread tortellini, shrimp and tomatoes alternately on each of twelve 8-inch skewers.
Nutrition Facts : Calories 55, Carbohydrate 4 g, Cholesterol 30 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Kabob, Sodium 90 mg
TORTELLINI ANTIPASTO KEBABS
I made these for my annual Academy Awards party last year! They were a hit! A bit tedious and time consuming, but you make them the day before you serve. Not exactly sure on the actual servings, but 48 kebabs sounds about right.
Provided by yooper
Categories Lunch/Snacks
Time 1h5m
Yield 48 serving(s)
Number Of Ingredients 7
Steps:
- Prepare frozen tortellini according to package directions.
- Drain and cool.
- Get out a plastic bowl to store the kebabs.
- Cut your block of cheese into small cubes.
- On each toothpick, place 1 tortellini, 1 black olive, 1 block of cheese, 1 slice of pepperoni (may cut in half or fold if too large), and 1 green olive.
- You can vary the order in which you place the ingredients.
- Place all of the toothpicks in the container and pour the Italian dressing over all.
- Cover and refrigerate overnight to marinate.
- When ready to serve, take them out of the container and lay them on a pretty lettuce lined platter.
More about "tortellini kabobs food"
COLD TORTELLINI SALAD KABOBS - EASY, NO-COOK & MAKE …
From savoryexperiments.com
4.3/5 (39)Total Time 30 minsCategory AppetizerCalories 57 per serving
- Quarter onion and place into a large mixing bowl. Drain and rinse olives and place in the same bowl. Cut bell pepper into 1-inch pieces. Add tortellini and tomatoes.
- In a small dish, whisk together Italian Dressing, fine sea salt, black pepper and garlic powder. Pour over tortellini moisture and refrigerate for 1 hour-24 hours.
- Remove from the refrigerator and thread onto long skewers. Drizzle a little bit of remaining dressing over skewers, and refrigerate until ready to serve.
TORTELLINI KEBABS RECIPE | FOOD NETWORK KITCHEN | FOOD …
From foodnetwork.com
Servings 4Difficulty EasyAuthor Food Network KitchenTotal Time 5 mins
HOW TO MAKE MINI TORTELLINI KABOBS - KEEPING LIFE SANE
From keepinglifesane.com
BEST TORTELLINI SKEWERS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
10 BEST TORTELLINI APPETIZERS RECIPES | YUMMLY
From yummly.com
EASY PESTO TORTELLINI SKEWERS - FOODY SCHMOODY BLOG
From foodyschmoodyblog.com
APPETIZER TORTELLINI KABOB RECIPE - LIZ BUSHONG
From lizbushong.com
CHEESE & TORTELLINI KABOBS RECIPE | LAND O’LAKES
From landolakes.com
TORTELLINI KABOBS RECIPE - PILLSBURY.COM
From pillsbury.com
TORTELLINI KABOBS - FOOD LION
From foodlion.com
BEST TORTELLINI SKEWERS RECIPE - HOW TO MAKE TORTELLINI SKEWERS
From delish.com
TORTELLINI KABOBS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MINI TORTELLINI KABOBS [VIDEO] | RECIPES, FOOD, APPETIZERS EASY
From pinterest.com
TORTELLINI KABOBS - SIDE DISH RECIPES
From fooddiez.com
ANTIPASTO TORTELLINI SKEWERS WITH LEMON BASIL VINAIGRETTE.
From halfbakedharvest.com
TORTELLINI KABOB RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
MINI TORTELLINI KEBABS CHARCUTERIE BOARD - RELUCTANT ENTERTAINER
From reluctantentertainer.com
TORTELLINI APPETIZER KABOBS - LIZ BUSHONG
From lizbushong.com
MINI TORTELLINI KABOBS | MINI APPETIZERS, ITALIAN APPETIZERS EASY ...
From pinterest.ca
25 SKEWER APPETIZERS FOR ANY PARTY - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
TORTELLINI KABOBS RECIPE - QUERICAVIDA.COM
From quericavida.com
PESTO TORTELLINI SKEWERS - EASY APPETIZER RECIPE - JERSEY GIRL COOKS
From jerseygirlcooks.com
ITALIAN TORTELLINI SKEWERS WITH PESTO DRIZZLE - OUR BEST BITES
From ourbestbites.com
20 APPETIZERS ON A STICK THAT ARE FUN TO EAT - INSANELY GOOD
From insanelygoodrecipes.com
TORTELLINI AND ROASTED BELL PEPPER KABOBS - PILLSBURY.COM
From pillsbury.com
TORTELLINI KABOBS - SIDE DISH RECIPES
From fooddiez.com
ANTIPASTO SKEWERS - A CEDAR SPOON
From acedarspoon.com
TORTELLINI-SHRIMP KABOBS RECIPE - FOOD NEWS
From foodnewsnews.com
APPETIZER: PESTO TORTELLINI KABOBS – THE KITCHEN INVITATION
From thekitcheninvitation.com
TORTELLINI KABOBS - FOODLION.COM
From foodlion.com
TORTELLINI KABOBS WITH NORTH SHORE LIVING™ PARSLEY
From northshore.farm
EASY TORTELLINI KABOBS - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
CAPRESE TORTELLINI SKEWERS WITH BALSAMIC GLAZE - HAPPY HONEY …
From foodtalkdaily.com
ITALIAN TORTELLINI APPETIZER IDEA FOR A PARTY (THE PERFECT FINGER FOOD!)
From listotic.com
MINI TORTELLINI KABOBS - STAR FINE FOODS
From starfinefoods.com
MINI TORTELLINI KABOBS - BELLY FULL
From bellyfull.net
TORTELLINI KABOBS | RECIPE | FINGER FOOD APPETIZERS, APPETIZER …
From pinterest.com
TORTELLINI KABOBS - DINNER TONIGHT
From dinnertonight.tamu.edu
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love