Tom Cruises Spaghetti Carbonara Oprah Com Food

TO DIE FOR SPAGHETTI CARBONARA BY TOM CRUISE

To Die for Spaghetti Carbonara by Tom Cruise image

Adopted from Recipe Zaar. I haven't made this yet, but will shortly and make any alterations I think need to be made. Serving sizes will depend on how much spaghetti you make.

Provided by Nimz_

Categories Spaghetti

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

good first cold press extra virgin olive oil, 1/2 inch in large saute pan (Don't skimp on oil quality!)
2 garlic cloves, minced, to taste
1 chopped onion, to taste
8 -12 slices pancetta, thick slices (Italian bacon)
4 eggs
2 (16 ounce) packages spaghetti (use your good judgement on quanity, we eat alot!..you may not!)
2 cups fresh grated parmesan cheese (Again, don't skimp on quality!) or 2 cups parmigiano-reggiano cheese (Again, don't skimp on quality!)
crushed red pepper flakes
salt & fresh ground pepper

Steps:

Put 1/2 inch of olive oil in sauté pan.
Add 2 cloves (or more) chopped garlic, onion and bacon cut into small squares.
Let simmer 30 minutes, don't let mixture boil!
During last 10 minutes of simmering add crushed red pepper flakes if using (I used 1 teaspoon).
In bowl, beat 4 eggs with lots of salt and fresh ground pepper.
Cook spaghetti until al dente.
Drain and immediately add egg mixture to pasta. (The pasta needs to be real hot in order for the eggs to cook).
Stir until eggs are cooked.
Mix into sauté pan and finish with the grated cheese.
ENJOY!

TOM CRUISE'S SPAGHETTI CARBONARA - OPRAH .COM

TOM CRUISE'S SPAGHETTI CARBONARA - OPRAH .COM image

Categories Pasta Quick & Easy

Yield 4 servings

Number Of Ingredients 7

Ingredients

1/2 inch olive oil (for frying pan)
2 cloves minced garlic
1 chopped onion
8 to 12 thick slices Italian bacon
4 eggs
2 packages spaghetti
2 cups grated Parmesan cheese

Steps:

In a frying pan, combine 1/2 inch of olive oil, 2 cloves of minced garlic, one chopped onion and the Italian bacon cut into small squares. Let simmer for about a half-hour, being careful not to let the oil get to a boiling point. In a bowl, beat 4 eggs with lots of salt and fresh ground pepper. Bring a pan of salted water to a boil. Cook both packages of spaghetti until al dente, drain and immediately add egg mixture to pasta. The eggs are actually cooked by the pasta. (Make sure the eggs are thoroughly cooked before proceeding.) Stir the egg mixture until it is well mixed. Pour in the mixture from the frying pan and stir. Finish with the Parmesan cheese and serve!

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