Thermomix Cranberry Sauce Food

PERFECT CRANBERRY SAUCE

Perfect Cranberry Sauce image

For the holidays, make this Perfect Cranberry Sauce recipe from Food Network Kitchen using fresh or frozen cranberries; kick it up with orange or lemon zest.

Provided by Food Network Kitchen

Time 37m

Number Of Ingredients 0

Ingredients

Steps:

Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 minutes. Increase the heat to medium and cook until the cranberries burst, about 12 minutes. Reduce the heat to low and stir in the reserved cranberries. Add sugar, salt and pepper to taste and cool to room temperature before serving.

THERMOMIX CRANBERRY SAUCE

Thermomix Cranberry Sauce image

Make and share this Thermomix Cranberry Sauce recipe from Food.com.

Provided by Ex-Pat Mama

Categories Sauces

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

150 g sugar
1 teaspoon lemon zest
350 g cranberries
180 g water

Steps:

Place the sugar and zest into the Thermomix bowl. Mill 10 seconds/speed 9. Scrape down.
Add the cranberries and water. Cook 12 minutes/100 degrees/reverse speed 1.
Allow sauce to come to room temperature, then chill. Serve cold.

Nutrition Facts : Calories 297, Fat 0.2, Sodium 5.6, Carbohydrate 77.2, Fiber 6.5, Sugar 65.6, Protein 0.6

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