SPICED PUMPKIN BARS WITH CREAM CHEESE ICING
This fluffy pumpkin cake comes together easily and makes the most delightful low-key afternoon snack or dessert when cut into bars. The pumpkin puree keeps everything wonderfully moist, even several days later.
Provided by Food Network Kitchen
Categories dessert
Time 2h10m
Yield 24 bars
Number Of Ingredients 19
Steps:
- For the bars: Preheat the oven to 350 degrees F. Grease a 13-by-9-inch metal baking pan with nonstick baking spray and line the bottom and sides with parchment paper, leaving an inch of overhang on the sides.
- Whisk together the flour, cinnamon, baking powder, baking soda, ginger, salt, nutmeg and cloves in a large bowl until evenly combined. In another bowl, whisk together the granulated sugar, oil, vanilla, eggs and pumpkin puree until smooth. Pour the pumpkin mixture over the dry ingredients and stir until the batter just comes together.
- Spread the batter evenly in the prepared pan and bake until a toothpick inserted in the middle of the cake comes out clean, about 40 minutes. Let the cake cool for 30 minutes in the pan, then unmold and let cool completely on a wire rack.
- For the icing: Combine the cream cheese and butter in a medium bowl and beat on medium speed with a handheld mixer until smooth. Add the confectioners' sugar, vanilla and salt and beat until evenly combined and smooth. Spread the icing on the top of the cake in a smooth and even layer. Cut the cake into twenty-four 2-inch squares and serve.
QUICK MILLIONAIRE SHORTBREAD
Provided by Ree Drummond Bio & Top Recipes
Categories dessert
Time 2h15m
Yield 30 squares
Number Of Ingredients 9
Steps:
- Line a baking sheet with foil and coat with an even layer of coconut cooking spray. Lay the graham crackers out on the baking sheet in a single layer. Set aside.
- Add the chopped semisweet chocolate to a heatsafe mixing bowl set over a pan of simmering water. Add the coconut oil to the bowl with the chocolate and allow it to melt. Heat, stirring, until smooth, 2 to 3 minutes. Leave the mixture in the pan, over the water, until ready to use.
- In a separate bowl, add the chopped chocolate candies and candy bars and mix to combine.
- Spoon the dulce de leche into a microwave-safe bowl and microwave in 15-second increments, stirring in between to make sure it doesn't burn, until slightly softened and more spreadable. The time needed will vary on your microwave--roughly 30 to 90 seconds.
- Scoop the warm dulce de leche onto the graham cracker base and spread it nearly to the edges using an offset spatula.
- Give the melted chocolate and coconut oil mixture a quick stir and pour it over the dulce de leche, spreading it evenly with a clean offset spatula. Working quickly, sprinkle the candies over the top of the dulce de leche.
- Transfer the baking sheet to the fridge and chill, uncovered, until set, about 2 hours. Once chilled, carefully remove from the baking sheet to a cutting board. Using a long serrated knife, cut the slab into 30 roughly 2-inch squares. Smaller is better as they're rich! Serve cold or at room temperature.
PUMPKIN PIE BARS
Steps:
- HEAT oven to 375 degrees F. Combine 1 1/2 cups flour, nuts, granulated sugar, brown sugar and 1 teaspoon cinnamon in medium bowl. Add butter; mix until mixture resembles coarse crumbs. Reserve 1 1/4 cups crumb mixture. Pat remaining mixture on bottom of ungreased 13 x 9-inch baking pan.
- COMBINE pumpkin, sweetened condensed milk, eggs, remaining 1 teaspoon cinnamon, allspice and salt in large bowl; mix well. Pour evenly over crust.
- MIX reserved crumbs with remaining 1 tablespoon flour. Sprinkle over pumpkin mixture.
- BAKE 30 to 35 minutes or until set. Cool 10 minutes. Serve warm.
More about "the pioneer woman pumpkin bars food"
PUMPKIN SHEET CAKE WITH CREAM CHEESE FROSTING - THE …
Web Jul 22, 2021 Directions 1 For the cake: Preheat the oven to 350 degrees. Spray a sheet pan (11-inches by 17-inches) with baking spray and set aside. 2 In a medium saucepan, melt the butter. Whisk in the pumpkin …
From thepioneerwoman.com
From thepioneerwoman.com
PUMPKIN PIE SNACKING GRANOLA RECIPE | REE DRUMMOND - FOOD …
Web Directions Preheat the oven to 375 degrees F. To a large bowl add the oats, chopped pecans, pumpkin seeds, sesame seeds and 2 tablespoons of the pumpkin pie spice. …
From foodnetwork.com
Author Ree DrummondSteps 3Difficulty Easy
From foodnetwork.com
Author Ree DrummondSteps 3Difficulty Easy
31 EASY CANNED PUMPKIN RECIPES JUST IN TIME FOR FALL
Web Aug 18, 2022 Mini Pumpkin Cheesecakes Will Dickey Creamy, smooth, and seasonal mini cheesecakes have never been easier. But if you want another ingredient hack, look for a …
From thepioneerwoman.com
Author Audrey Morgan
From thepioneerwoman.com
Author Audrey Morgan
REVIEW: PIONEER WOMAN PUMPKIN CHEESECAKE BARS | TASTE …
Web Sep 14, 2021 The Pioneer Woman's pumpkin cream cheese bars are made with a graham cracker crust and rich, creamy pumpkin filling. Grab a fork! When autumn hits, …
From tasteofhome.com
Author Molly Allen
From tasteofhome.com
Author Molly Allen
THE PIONEER WOMAN – RECIPES, COUNTRY LIFE AND STYLE, ENTERTAINMENT
Web The Pioneer Woman Food; The Pioneer Woman Dog Treats; The Pioneer Woman Collection; The Pioneer Woman Coffee; About The Pioneer Woman ... 10 Best Ice …
From thepioneerwoman.com
From thepioneerwoman.com
THE PIONEER WOMAN’S BEST POTLUCK RECIPES - FOOD NETWORK CANADA
Web May 6, 2022 The Pioneer Woman’s Gingerbread Cookies Spiced with the warm flavours of cinnamon, cloves, ginger and nutmeg, these classic gingerbread cookies are like a …
From foodnetwork.ca
From foodnetwork.ca
BAKED PUMPKIN OATMEAL - THE PIONEER WOMAN
Web Oct 15, 2018 Grease an 11x7-inch pan. Preheat oven to 350ºF. Stir oats, sugar, baking powder, salt, and spices. Squeeze cheesecloth to remove excess pumpkin water and …
From thepioneerwoman.com
From thepioneerwoman.com
75 BEST PUMPKIN DESSERTS - EASY PUMPKIN DESSERT RECIPES …
Web Jul 11, 2022 Here, you'll find pumpkin dessert recipes for all your fall occasions. From after-school treats, like pumpkin cookies and cheesecake bars, to Thanksgiving …
From thepioneerwoman.com
From thepioneerwoman.com
THE PIONEER WOMAN MAKES PUMPKIN GINGERSNAP CHEESECAKE
Web Pour into a bowl and stir in the pecans, melted butter, brown sugar and salt. Press into the bottom and sides of a 10-inch springform pan and refrigerate for 30 minutes. Preheat the …
From youtube.com
From youtube.com
PIONEER WOMAN PUMPKIN BARS RECIPES ALL YOU NEED IS FOOD
Web PIONEER WOMAN PUMPKIN BARS / EPISODE +11 RECIPE DIRECTIONS ... Spoon the pumpkin pie filling into muffin cups, then cover with aluminum foil and freeze. They’re …
From stevehacks.com
From stevehacks.com
BEST PUMPKIN RECIPES - EASY PUMPKIN RECIPE IDEAS - THE …
Web Oct 27, 2021 Here’s the homemade pumpkin puree method I use. Silver Dollar Pumpkin Pancakes Honestly, I can’t decide whether these are breakfast or dessert. Or lunch. Or …
From thepioneerwoman.com
From thepioneerwoman.com
HOW TO MAKE PUMPKIN SCONES, REE DRUMMOND'S FAVORITE BAKED …
Web 4-1/2 cups all-purpose flour 1/2 cup packed brown sugar 4 teaspoons baking powder 3 teaspoons pumpkin pie spice 1 teaspoon ground cinnamon 1/2 teaspoon baking soda …
From tasteofhome.com
From tasteofhome.com
PUMPKIN BANANA BREAD - THE PIONEER WOMAN
Web Sep 28, 2017 Directions Preheat oven to 350ºF. Grease two loaf pans, (8x4 or 9x5). Whisk flour, baking soda, salt, baking powder, and spices together. In another bowl, beat …
From thepioneerwoman.com
From thepioneerwoman.com
PUMPKIN BARS PIONEER WOMAN RECIPES ALL YOU NEED IS FOOD
Web The Pioneer Woman Pumpkin Bars Recipes tip www.tfrecipes.com. For the bars: Preheat the oven to 350 degrees F. Grease a 13-by-9-inch metal baking pan with nonstick baking …
From stevehacks.com
From stevehacks.com
40 BEST HEALTHY PUMPKIN RECIPES - PUMPKIN DISHES - THE PIONEER …
Web Jun 28, 2022 Try the fall-inspired pumpkin turkey meatballs, pumpkin mac and cheese, or Ree Drummond's creamy pumpkin soup. Whichever you choose, there are so many fun …
From thepioneerwoman.com
From thepioneerwoman.com
PIONEER WOMAN PUMPKIN PIE BARS RECIPES ALL YOU NEED IS FOOD
Web Steps: Preheat oven to 350°F. Line an 8x8 square baking dish with parchment paper and set aside. Place graham cracker crumbs, melted butter, and powdered sugar in a mixing …
From stevehacks.com
From stevehacks.com
HOMEMADE PUMPKIN PUREE - THE PIONEER WOMAN
Web Oct 28, 2022 whole small pumpkins Directions 1 Select a couple of small size pumpkins. Cut the pumpkin in half. With a spoon or a scoop, scrape out the seeds and pulp from …
From thepioneerwoman.com
From thepioneerwoman.com
THE PIONEER WOMAN - FOOD NETWORK
Web The Pioneer Woman Recipes Most Popular Showing 1 - 15 of 1957 The Best Green Beans Ever Recipe courtesy of Ree Drummond 166 Reviews Strawberry Chocolate Layer Cake …
From foodnetwork.com
From foodnetwork.com
PUMPKIN CREAM CHEESE BARS - THEPIONEER-WOMAN.COM
Web Aug 4, 2021 For the Pumpkin Filling: 1 Place the water in a small saucepan. Sprinkle the gelatin on top. Set aside for 10 minutes. 2 Meanwhile, in a large mixing bowl beat the …
From thepioneer-woman.com
From thepioneer-woman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love