Thai Steamed Eggs Food
STEAMED EGGS (KAI MEUNG)
I found this interesting idea in the book Thai Food by David Thompson. The author suggests steaming for 10 minutes for a slightly soft yolk, but as I desired a firmer yolk steamed for 12 minutes and let them cool at room temperature for a while. David is right that they are more tender than a boiled egg, not a huge difference but these are just that subtly bit better than a boiled egg. Well worth a try for anything where you would otherwise use a boiled egg.
Provided by Peter J
Categories Lunch/Snacks
Time 17m
Yield 1-2 serving(s)
Number Of Ingredients 2
Steps:
- Prepare a steamer over relatively high heat so you are getting plenty of steam.
- If eggs have been refrigerated leave them out a while until they reach room temperature.
- Steam eggs for 12 minutes.
- Allow to cool. I left at room temperature for 15 minutes or so and run under a little cold water just before cracking / peeling.
THAI STEAMED EGGS
Simple steamed eggs with fresh coriander and tomatoes. Steaming the eggs gives them a light, airy texture that is almost custard like. I used garden fresh tomatoes, which released their juices into the eggs, so canned would probably work better. This would also be good with ham or bacon and cheese instead of the tomatoes, although it wouldn't be a Thai recipe anymore :) The original recipe called for 2 cups of broth, but I reduced it to 1 cup since it didn't set fully with 2 cups. from ezythiacooking.com for ZWT9
Provided by Random Rachel
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- You will need a steamer that your bowls will fit inside. Bring water to a boil in the bottom your steamer.
- Lightly grease your heat proof bowls. Beat eggs thoroughly. Add the broth, tomatoes, pepper and soy sauce and stir to combine.
- Place the bowl onto the rack in your pot and cover. Steam for 15 minutes until the eggs are firm.
- Sprinkle the eggs with the minced onion and coriander, and serve with rice.
Nutrition Facts : Calories 83.2, Fat 4.9, SaturatedFat 1.6, Cholesterol 186.1, Sodium 476.6, Carbohydrate 2.4, Fiber 0.4, Sugar 1.1, Protein 7.2
More about "thai steamed eggs food"
THAI STEAMED EGGS - KAI TOON ไข่ตุ๋น - YOUTUBE
Web Mar 25, 2015 Thai Steamed Eggs - Kai Toon ไข่ตุ๋น Daily Dish 77.5K subscribers Subscribe 15K views 7 years ago Thai Steamed Eggs - Kai Toon ไข่ตุ๋น [4K] It is an easy and nice menu for …
From youtube.com
Author Daily DishViews 15.9K
From youtube.com
Author Daily DishViews 15.9K
THAI FRESH SPRING ROLLS (WITH VEGETARIAN OPTION) …
Web Dec 1, 2022 1 to 1 1/2 cups thin vermicelli rice noodles, cooked, rinsed in cold water, and drained. 3/4 to 1 cup cooked shrimp. 1 to 2 cups bean sprouts. 1/2 cup fresh Thai basil, roughly chopped. 1/2 cup fresh …
From thespruceeats.com
From thespruceeats.com
THAI STEAMED EGG - KAI THOON - ARNOLD MYINT
Web Beat an egg. Add broth, and a dash of garlic powder and seasoning sauce. Step 2 Pour the egg mixture through a strainer into a ramekin and cover loosely with plastic wrap. Step 3 Steam the egg on low-medium heat for …
From arnoldmyint.com
From arnoldmyint.com
27 THAI DISHES THAT ARE VEGAN OR VEGETARIAN - THE …
Web Jun 27, 2020 Thai Essential Herbs and Spices 01 of 27 Vegetarian/Vegan Pad Thai The Spruce This vegetarian take on pad Thai offers adequate protein in the form of eggs (use tofu for a vegan version) and crunchy …
From thespruceeats.com
From thespruceeats.com
STEAMED EGG: CHINESE COMFORT FOOD - THE WOKS OF LIFE
Web Jan 29, 2015 Steamed Eggs: Recipe Instructions Crack 3 eggs in a liquid measuring cup and note the volume. Pour the eggs into a large bowl, add salt, and beat for at least 1 minute. Now measure out water at the same …
From thewoksoflife.com
From thewoksoflife.com
6 MOST POPULAR THAI EGG DISHES - TASTEATLAS
Web Jan 27, 2023 Khai luk khoei or son-in-law eggs is a traditional dish from Thailand. It's made with a combination of hard-boiled eggs, sugar, fish sauce, shallots, chili peppers, tamarind pulp, and cilantro sprigs for …
From tasteatlas.com
From tasteatlas.com
SHEET PAN SHRIMP PAD THAI - THE BAKERMAMA
Web Apr 26, 2023 Heat oven to 350°F. Coat a 16×12-inch rimmed baking sheet pan with 2 tablespoons of sesame oil. Arrange the noodles in an even layer across the pan. Place …
From thebakermama.com
From thebakermama.com
THAI FOOD - 25 TRADITIONAL DISHES TO EAT IN THAILAND - SWEDISH …
Web Sep 25, 2019 Want to know more about Thai food? Here's a list of 25 Traditional dishes with photos and info about each food from Thailand. ... The rice noodles are stir-fried …
From swedishnomad.com
From swedishnomad.com
EASY MEAL •THAI STEAMED EGG RECIPE AT HOME - YOUTUBE
Web Subscribe to my channel and press the bell button to get notifications every time I post a new recipe https://www.youtube.com/channel/UCekadO_1ESr7rgshC_CReV...
From youtube.com
From youtube.com
HOW TO COOK THAI STEAMED EGG (KAI TOON) IN A MICROWAVE
Web Add the eggs. Beat everything together using a fork. Keep beating until all ingredients are well mixed. Add water leaving about a couple of cm at the top of the bowl. Beat the water …
From guides.brit.co
From guides.brit.co
YAM KHAI DAO (THAI FRIED EGG SALAD) RECIPE - SERIOUS EATS
Web Mar 11, 2021 Gently stir to combine and evenly coat solids with dressing. Set aside. For the Fried Eggs: Line a plate or small tray with paper towels. Crack eggs into a small, …
From seriouseats.com
From seriouseats.com
THAI FOOD RECIPE | THAI STEAMED EGG
Web 1. Beat the eggs in the medium-sized bowl. Add the chicken stock (or water), tomato, pepper powder and soy sauce. Stir until all ingredients mixed well. 2. Heat water in a …
From ezythaicooking.com
From ezythaicooking.com
SON-IN-LAW EGGS: THAI FRIED HARD-BOILED EGGS IN TAMARIND SAUCE …
Web Dec 5, 2022 8 large eggs, hard-boiled and peeled 1/2 cup very finely-chopped palm sugar, packed or 1/4 cup brown sugar 1/4 cup Thai fish sauce 2 tablespoons prepared tamarind …
From seriouseats.com
From seriouseats.com
THAI STEAMED EGGS RECIPE (KAI TOON) - SIAM SIZZLES
Web steamer Cooking instructions Step 1: Add 2 eggs to a bowl, and beat thoroughly. Then add 1/2 cup of water and mix with the eggs. Step 2: Add 3/4 tbsp of soy sauce and mix with the eggs. Step 3: Pour the eggs through a strainer to remove any thick bits. Pour them into a dish that is suitable for steaming.
From siamsizzles.com
From siamsizzles.com
BALUT (FOOD) - WIKIPEDIA
Web Balut (/ b ə ˈ l uː t / bə-LOOT, / ˈ b ɑː l uː t / BAH-loot; also spelled as balot) is a fertilized developing egg embryo that is boiled or steamed and eaten from the shell. It is …
From en.wikipedia.org
From en.wikipedia.org
THAI FOOD BLOG | STEAMED EGGS
Web Jun 2, 2014 Here we are again with our delightful Thai Steamed Eggs Recipe, as you see in the video they are great for diets, vegetarians or even folks with no teeth! ... Easy to …
From thaicookingschool.org
From thaicookingschool.org
MOO PALO (THAI PORK BELLY STEW WITH EGGS) RECIPE
Web Sep 27, 2022 Add coriander roots, garlic, and salt and continue to pound until a fine paste has formed, about 2 minutes. Transfer to a small bowl and set aside. Serious Eats / …
From seriouseats.com
From seriouseats.com
FLUFFY FRIED EGGS, BY WAY OF BANGKOK | SAVEUR
Web May 3, 2021 Supinya Junsuta, chef of Bangkok’s hugely popular Michelin-starred Raan Jay Fai, adds crab meat to her luxurious kai jeow, which is more bulging, crackly-crisp …
From saveur.com
From saveur.com
KAI YAT SAY, THAI STUFFED EGGS, OMELETTE WITH MINCED PORK
Web Jul 15, 2011 Instructions. In a wok, heat cooking oil and add the onions and carrots. When the onions are translucent add the garlic and the mince. Stir until the mince is cooked …
From grantourismotravels.com
From grantourismotravels.com
AUTHENTIC THAI RECIPE FOR KAI TOON | ไข่ตุ๋น | HOW TO MAKE THAI …
Web 1.4K views 7 years ago This Thailand-style steamed egg has always been one of my favorite things to serve my friends when they visit Thailand. It's so unlike any other Thai …
From youtube.com
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
